Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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grilled breast topped with julienne ham, melted asiago cheese, creamy spinach & artichoke sauce
pan seared chicken breasts with sun- dried tomato cream sauce
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brandy cream sauce
ginger, honey, soy sauce reduction
marsala mushroom sauce
white wine & caper sauce
tomato concasse
boneless chicken breasts topped with creamy parmesan white sauce & sautéed spinach
breast of chicken in tequila lime sauce
breast of chicken in creamy champagne dijon sauce
topped with grilled peppers, sautéed onions & melted pepper jack cheese
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morel brandy cream sauce
shallot cream sauce
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10 to 12 oz aux poivre with roasted shallots & onion crisps
lingonberry demi glace
chardonnay sauce
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delicately sweet concord wine reduction
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fennel scented lobster sauce
citrus butter sauce
buttered leek shrimp sauce
with crab & cheese
white wine scallion sauce
mixed field greens, julienne carrot, mandarin orange segments, walnut pieces, dried cranberries & feta cheese with chef's vinaigrette
iceberg and romaine lettuces, roma tomatoes, and julienne carrots dressings: chef's vinaigrette, classic ranch,
romaine lettuce, crumbled feta cheese, calamata olive, diced tomato & cucumber, red onion ring relish & anaheim peppers oil & balsamic vinaigrette with fragrant spices
with radicchio, mushrooms, bermuda onions, sliced egg, apple dressing
romaine and radicchio with toasted herb croutons, shaved parmesan, sliced black olives and caesar dressing
romaine and mesclun mix with marinated black beans, toasted corn, grated jicama, croutons & red chili caesar dressing
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with garlic butter
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with hollandaise sauce
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with spiced rum
with spiced rum
with vodka cream sauce
with sun-dried tomatoes
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with dried cranberries
with lentils
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with sautéed onions and warm buttermilk biscuits
with fresh berries
with cream butter, powdered sugar, berry compote, chocolate sauce, whipped cream & gourmet syrup
buttermilk pancakes served with cream butter, powdered sugar, warm berry compote, chocolate sauce, whipped cream & gourmet syrup
custom prepared by chef attendant your choice of crumbled bacon, diced ham, pico de gallo, sautéed spinach, mushroom slices, red bell pepper strips, cheddar cheese, mexican cheese medley
soft scrambled eggs served in martini glasses with assorted toppings including crumbled bacon, crumbled spicy sausage, fried country style potatoes, shredded cheddar cheese, flaked salmon, hollandais
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vanilla flavored yogurt with a selection of nuts, granola, & fresh seasonal fruits
with cream cheese
sliced onion, capers, sliced tomato
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includes choice of apple chutney or berry compote
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whipped mayo, diced celery & onion
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green beans, olives red onion, poached potato
apples, pineapple, pecan & grapes
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with fresh herb pesto & calamata olives
marinated portabella mushroom slices, roasted bell peppers, yellow squash, zucchini, hearts of palm & assorted olives ; marinated in basil olive oil drizzle
artichoke bottoms & diced tomato salad
with diced tomato, cucumber, parsley
shoestrings of zucchini, dried cranberry & raisins
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red bell pepper, sliced black olives, asparagus tips & herbed olive oil
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with boursin cheese
with goat cheese, figs & glazed pecans
with saga bleu cheese & roasted walnuts
with sun-dried tomato & goat cheese
topped with avocado mousse
with caper relish
with smoked cheddar mousse
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with spicy crab
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with horseradish & chives
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with cranberry chutney
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with domestic caviar
topped with shallot crème fraiche & domestic caviar
with chive cream garnish
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with honey soy sauce
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with garlic basil butter
with spinach
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with raspberries & almonds in phyllo
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with asiago
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pesto chicken, roasted red pepper, spicy shrimp
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with peanut curry sauce
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with tangy red pepper sauce
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with charred vegetables
with red pepper aioli
with herb butter
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signature dipping sauce
balsamic drizzle
with seasonal berries & dipping sauce
cubes, slices and wedges of the world's finest cheeses crisp water crackers garnished with dry fruits & nuts
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artichoke hummus, eggplant dip & sun-dried tomato feta dip
with toasted baguette rounds & multi colored tortilla crisps
with tiny toasts & crisps
italian meats, julienne italian cheeses, grilled vegetables & marinated vegetables
roast beef, ham, chicken, turkey, corn beef and vegetarian on assorted breads
cucumber, watercress & cream cheese mini bagels with cream cheese & smoked salmon broiled fig & gorgonzola
shrimp & herb cheese turkey & cranberry chutney orange muffins with smoked chicken roast beef with horseradish
served chilled with red pepper coulis, horseradish cream & artisan rolls
with capers, diced onion, diced tomato confetti, & chopped egg
served with lavosh crackers
served chilled with red pepper coulis and horseradish cream
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with snow peas, carrots, bean sprouts & red bell peppers served in mini ""take out" containers
mini taco shells, spicy ground beef or shredded chicken & five assorted fillings
prepared to order by chef attendant choose five of the following: flour tortillas & sun-dried tomato tortillas, sharp cheddar cheese, feta, brie, queso fresco, strips of marinated beef fajita meat, c
steamed veggies, sliced olives, mushrooms, & shaved parmesan alfredo, pesto and marinara sauces
fluffy whipped potatoes scooped into stemmed martini glasses served with creamy butter, sour cream, chives, shredded cheeses, fresh salsa, crisp bacon, lobster sauce & brown gravy
with assorted toppings asparagus tips, sun-dried tomatoes, wild mushrooms, flaked salmon, quartered artichoke hearts, crumbled feta cheese, grated asiago vodka cream sauce, tomato basil sauce, saffro
with assorted fillings including cheesy broccoli, fontina with asparagus, wild mushroom medley
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.