Cucina Vivolo Menu and Prices

$8.50

mushrooms, carrots, salami, mozzarella, anchovies, roasted peppers, radishes, mixed greens, tomato and artichoke

$8.50

arugula, mushrooms, celery, toasted pignoli nuts, and imported parmigiano cheese with lemon and extra virgin olive oil dressing

$8.50

baby spinach with beets, goat cheese and walnuts mixed with a balsamic vinaigrette

$7.95

large tubular pasta, prosciutto, asiago cheese, tomato, basil, black olives, tossed in extra virgin olive oil, with a hint of garlic, served over mixed greens

$10.50

smoked salmon on toast points with goat cheese, over arugula with capers and red onions, with a lemon and olive oil dressing

$8.50

chicken salad with curry, green and red peppers, golden raisins and mango chutney, served over arugula

$8.95

warm milanese-style diced chicken breast with marinated tomato over mixed greens

$7.50

fresh mozzarella, tomato and basil over mixed greens

$11.50

calamari, conch, octopus and celery with extra virgin olive oil and lemon served over arugula

$8.00

caesar’s salad prepared cucina style

$4.00

with grilled chicken breast add

$4.50 - $6.50

mixed greens, tomato, carrots, celery and radishes with extra virgin olive oil and balsamic vinegar

$8.50

grilled chicken with arugula, roasted peppers, fresh herbs, white wine vinegar and extra virgin olive oil

$8.50

tuna, celery, onions, carrots, capers and low fat mayonnaise over mixed greens

$8.50

mixed greens with grilled italian sausage, goat cheese and diced tomato

$6.50

two soups prepared daily

$7.50

combination of any two: warm cucina frittata, mixed green salad or soup of the day

$7.25

cucina soup of the day and mixed green salad

$7.00

our own fresh mozzarella, tomato, and basil, lightly brushed with extra virgin olive oil and balsamic vinegar

$8.00

imported brie, ham, tomato and mixed greens with honey mustard

$8.50

smoked turkey with pancetta, tomato, avocado and mayonnaise

$8.50

grilled chicken with a basil pesto sauce, parmigiano cheese and pignoli nuts

$8.00

eggplant, mozzarella, roasted peppers and prosciutto

$8.50

grilled panini with milanese style chicken breast, tomato sauce and mozzarella

$8.00

italian sausage with red and green peppers, onions and a plum tomato sauce

$7.50

grilled vegetables and goat cheese

$8.50

tuna melt with provolone cheese

$8.00

portobello mushroom with steamed spinach, brie cheese and truffle oil

$8.50

pork meatballs in a spicy ragu with parmigiano cheese

$9.00

smoked salmon, mascarpone cheese, tomato and red onion

$11.50

quill shaped pasta with tomato and basil

$12.00

pasta stuffed with ricotta & spinach with tomato sauce and a touch of cream

$13.50

whole wheat penne with fresh vegetables and shallots

$15.00

linguine with red or white clam sauce

$13.50

short rigatoni with pork meatballs in a spicy tomato ragu

$12.00

rolled eggplant stuffed with ricotta, imported parmigiano and our own fresh mozzarella in a plum tomato sauce

$13.00

spaghetti with bolognese sauce, peas, mushrooms and a splash of cream

$12.50

bow tie shaped pasta prepared with broccoli, sweet italian sausage and parmigiano cheese

$12.50

lasagne prepared with a bolognese style meat sauce

$12.50

large tubular pasta stuffed with ricotta cheese, prepared in a plum tomato sauce

$13.50

breast of chicken in a lemon and butter sauce over spinach

$13.50

breast of chicken in seasoned bread crumbs and fried golden

$13.50

breast of chicken with tomato and mozzarella

$16.00

breast of chicken stuffed with prosciutto and mozzarella prepared in a wine sauce with shallots

$13.50

chicken filets sauteed with sausage and potatoes with spicy peppers, garlic and olive oil

$14.00

roasted cornish hen with rosemary

Price may varies

veal scaloppine sauteed with seasonal mushrooms, in a marsala wine sauce

Price may varies

veal scaloppine dredged in parmigiano cheese and prepared in a lemon and white wine sauce

Price may varies

veal scaloppine prepared in a white wine and lemon sauce with capers

$17.50

tender shrimp in a spicy tomato sauce over a twist of linguine

$19.50

filet of sole in lemon and butter sauce

$19.50

grouper filet baked with seasoned breadcrumbs, in a white wine sauce

$19.00

baked atlantic salmon served with a mustard sauce