Last Update: 2025-03-14
$9.00
Goat cheese, arugula, balsamic
$12.00
Crispy shallots, cucumbers, soy truffle dressing
$13.00
Roasted tomato, red pepper, bacon, andouille sausage
$11.00
Basil aioli and marinara
$11.00
Pub burger, basil aioli, arugula, aged cheddar with truffle fries
$14.00
Artisanal cheese with seasonal garnishes
$8.00
Blueberries, goat cheese, pumpkin seeds and balsamic vinaigrette
$8.00
Port wine poached pear, candied pecans, bleu cheese and raspberry vinaigrette
$8.00
Bleu cheese, tomatoes, bacon and bleu cheese dressing
$17.00
Greens, bleu cheese, crispy onions, potatoes and honey mustard vinaigrette
$18.00
Lobster, crab, shrimp, avocado, bleu cheese, tomato, baby arugula and lemon-sesame vinaigrette
Price may varies
$28.00
Miso barbeque glaze, mushroom stir fry, potato scallion springroll, japanese mustard
$32.00
Old bay whipped potatoes, green beans
$28.00 - $32.00
Spinach fondue, whipped potatoes, bearnaise and crispy matchstick potatoes. Add crab cake $13.00
$30.00
Hand cut truffle french fries, sauteed spinach, housemade steak sauce
$27.00
Lobster mac and cheese, asparagus and crispy onions
$25.00
Pappardelle, braised short rib, tomatoes, mushrooms and herbs
$32.00
Sous vide, gremolada mashed potatoes, grilled asparagus, black pepper chianti reduction
$17.00
Chefs selection of seasonal vegetables
$10.00
$11.00
$12.00
$10.00
Smoked applewood bacon, fried tomatoes, fresh mozzarella, dijon aioli, hand cut fries
$16.00
Hand cut old bay fries, cole slaw
$11.00
Brown sugar bacon, honey mustard, brie, hand cut fries
$13.00
Avocado, grilled onion, arugula, ginger aioli, hand cut fries
$13.00
Smoked applewood bacon, lettuce, tomato, basil aioli, hand cut fries
$7.00
$5.00
$5.00
$5.00
$5.00
$6.00
$5.00
$6.00
$11.00
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.