Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Fresh spinach leaves with sliced mushroom, bacon and red onion
Fresh chicken, toasted almond slices and celery in a light mayonnaise base. Served on a bed of lettuce with hardboiled egg and fruit garnish
Canadian shrimp tossed in a light dressing served on a bed of lettuce with hardboiled egg, tomato and pickle
Melon, pineapple, berries, apples, grapes and other fruit served with poppy seed dressing
Tri-color rotini, marinated vegetables with whipped tarragon vinaigrette dressing. With sliced charbroiled chicken breast
Three lettuce salad with artichoke hearts, tomatoes, mushrooms, red onions, kalamata olives, salad peppers and feta cheese with a vinaigrette dressing
Sliced charbroiled chicken breast, canadian shrimp and texas pecans on a bed of lettuce
Peeled shrimp served with remoulade sauce and fresh fruit
Chicken and tortilla chips in clear broth served with fresh pico de gallo, sour cream and avocado
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Baked and re-stuffed, served with melted cheddar
Assortment of freshly steamed vegetables
Three-egg puffy omelet served with fresh fruit or vegetables
Sliced n.y. strip on a french roll with onions and melted cheese, served with fried potatoes
Pan sauteed meuniere or almondine
Lightly hand-breaded large shrimp with remoulade or cocktail sauce
Quarter chicken roasted with fresh rosemary and paprika
Two poached eggs on croissant with sauteed ham and our freshly made hollandaise sauce served with fruit cup or vegetables
6 oz. Choice beef served on our freshly baked sesame bun with lettuce, tomato, onion and fried potatoes
Sauteed with onions or apples
Charbroiled with lemon-butter and capers
Choice center cut 12oz
Charbroiled or baked, with one of our sauces
Charbroiled, with bordeaux mushroom sauce, bearnaise, or green peppercorn sauce and fried potatoes or vegetable
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With fresh tomato sauce or alfredo
With fresh tomato sauce or alfredo
Sauteed medallions of veal prepared with one of our famous sauces
Includes house salad, main course with vegetables and dessert. Three entrees are chosen daily for our special du jour featuring beef, seafood, chicken or porkloin
Our 7 pizza is made with roma tomatoes and low fat mozzarella cheese, red and green bell peppers, mushrooms and black olives
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.