Crumpets Restaurant & Bakery Menu and Prices

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Crumpets Restaurant & Bakery Menu

Last Update: 2025-03-14


Salads & Cold Plates

Spinach Salad

$8.50

Fresh spinach leaves with sliced mushroom, bacon and red onion

Chicken Salad

$10.50

Fresh chicken, toasted almond slices and celery in a light mayonnaise base. Served on a bed of lettuce with hardboiled egg and fruit garnish

Shrimp Salad Plate

$12.50

Canadian shrimp tossed in a light dressing served on a bed of lettuce with hardboiled egg, tomato and pickle

Fruit Plate

$8.50

Melon, pineapple, berries, apples, grapes and other fruit served with poppy seed dressing

Pasta Salad

$8.50

Tri-color rotini, marinated vegetables with whipped tarragon vinaigrette dressing. With sliced charbroiled chicken breast

Mediterranean Salad

$11.50

Three lettuce salad with artichoke hearts, tomatoes, mushrooms, red onions, kalamata olives, salad peppers and feta cheese with a vinaigrette dressing

Crumpets Special Salad

$13.50

Sliced charbroiled chicken breast, canadian shrimp and texas pecans on a bed of lettuce

Cold Shrimp Plate

$11.50

Peeled shrimp served with remoulade sauce and fresh fruit


Soups & Vegetables

Crumpets' Tortilla Soup

$5.50

Chicken and tortilla chips in clear broth served with fresh pico de gallo, sour cream and avocado

Crumpets' Tortilla Soup with House Salad

$8.50

Soup du Jour

$3.50 - $6.25

Soup du Jour with House Salad

$6.25 - $7.75

Steamed Vegetables or Rice

$2.75

Stuffed Potato

$4.50

Baked and re-stuffed, served with melted cheddar

Vegetable Platter

$9.50

Assortment of freshly steamed vegetables


EntreesAll lunch entrees are served with butter croissants and house salad.

Daily Omelet

$9.00

Three-egg puffy omelet served with fresh fruit or vegetables

Steak Sandwich

$12.50

Sliced n.y. strip on a french roll with onions and melted cheese, served with fried potatoes

Fresh Rainbow Trout

$14.50

Pan sauteed meuniere or almondine

Fried Shrimp

$13.50

Lightly hand-breaded large shrimp with remoulade or cocktail sauce

Rosemary Chicken

$12.50

Quarter chicken roasted with fresh rosemary and paprika

Eggs Benedict

$12.50

Two poached eggs on croissant with sauteed ham and our freshly made hollandaise sauce served with fruit cup or vegetables

Heights Special

$9.50

6 oz. Choice beef served on our freshly baked sesame bun with lettuce, tomato, onion and fried potatoes

Calf Liver

$10.50

Sauteed with onions or apples

Fresh Salmon Filet

$15.50

Charbroiled with lemon-butter and capers

Grilled Pork Chop

$13.50

Choice center cut 12oz

Breast of Chicken

$11.50

Charbroiled or baked, with one of our sauces

Tenderloin of Beef

$18.50

Charbroiled, with bordeaux mushroom sauce, bearnaise, or green peppercorn sauce and fried potatoes or vegetable

Capellini or Fettuccine with Fresh Tomato Sauce or Alfredo

$9.50

Capellini or Fettuccine with Chicken

$13.50

Capellini or Fettuccine with Shrimp or Scallops

$16.50

Ravioli Cheese

$13.50

With fresh tomato sauce or alfredo

Ravioli Beef

$14.50

With fresh tomato sauce or alfredo

Veal Selection

$17.50

Sauteed medallions of veal prepared with one of our famous sauces

Special Du Jour

$14.50

Includes house salad, main course with vegetables and dessert. Three entrees are chosen daily for our special du jour featuring beef, seafood, chicken or porkloin

Crumpets Pizza

$9.50

Our 7 pizza is made with roma tomatoes and low fat mozzarella cheese, red and green bell peppers, mushrooms and black olives


Sides & Desserts

Side Steamed Vegetables

$2.75

Gluten-Free Bread

$3.50

Raspberry or Lemon Sorbet

$4.50

Grand Marnier Creme Brulee

$4.50


After Lunch

Dessert

$3.25

Cheesecake

$4.50

Cappuccino

$3.95

Grand Marnier Creme Brulee

$4.50

Sorbet

$3.50

Espresso

$3.25


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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