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Crudo Vineria con Cucina Menu and Prices

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Italian
Seafood

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NY

Crudo Vineria con Cucina Menu

Last Update: 2025-03-14

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Crocchette Di Baccala' Con Coulis Di Pomodoro Perino

$12.00

cod croquettes served with grape tomato coulis

Tartara Di Salmone Con Le Sue Uova, Mousse Di Carciofi E Crostini Di Pane Fritti

$14.00

wild salmon tartar served with artichoke mousse, salmon roe, fried bread crostini

Trio Di Tonno

$18.00

bigeye tuna served three ways: tartar, black and blue, carpaccio

Tartara Di Pesce Spada

$14.00

swordfish tartar with orange zest, black olives served over red seedless ruby grape carpaccio

Tartara Di Branzino Mediterraneo

$12.00

mediterranean sea bass tartar served with fennel and orange salad and micro green

Sevice Di Capesante In Salsa Di Peperone Giallo E Mais E Dadolata Di Asparagi E Peperoni Rossi

$12.00

scallops ceviche with yellow pepper and corn sauce with asparagus and red pepper relish

Carpaccio Di Polipo Con Rucola, Finocchi E Pepe Rosa

$12.00

octopus carpaccio with baby arugula, fennel and pink pepper corn

Gazpacho Di Melone Con Polpa Di Astice E Prosciutto Croccante

$18.00

cantaloupe melon served with lobster pulp and crispy prosciutto

Fritto Di Seppioline, Cipolla Rossa Su Letto Di Radicchio Con Salsa Di Pomodoro Piccante

$12.00

fried cuttlefish and red onions served with radicchio salad and spicy tomato coulis

Insalata Riccia Con Sgombro Alla Menta E Sorbetto Al Limone

$12.00

mint marinated fillet of mackerel over frisée salad served with lemon sorbet

Insalata Di Mare In Salsa Bernese Su Foglie Di Vite

$14.00

seafood salad with bérnaise sauce served with grape leaves

Insalata D' Estate

$12.00

endive, baby watercress, radishes, baby arugula and bigeye tuna in lemon dressing

Insalata Mista Con Pomodorini Marinati

$10.00

mixed baby green salad served with baby carrots, cucumber, marinated cherry tomatoes

Capellini D'Angelo All'Aglio, Olio E Peperoncino Con Ricci Di Mare

$18.00

angel hair pasta sautéed with garlic, extra virgin olive oil, crushed red pepper and sea urchin

Mezzi Paccheri Al Profumo Di Zafferano Con Bocconcini Di Pesce Spada, E Olive E Pistacchi

$18.00

mezzi paccheri pasta with diced swordfish, olives, pistachios and saffron

Linguine, Fave E Frutti Di Mare

$20.00

handmade linguine pasta sautéed with fava beans, and mixed seafood

Risotto Mantecato Con Vaniglia Limone E Scampi

$22.00

carnaroli rice with fresh vanilla beans, lemon and langoustine

Filetto Di Branzino Cotto Nel Sale E Origano Con Patate E Carciofi Arrosto

$24.00

filet of mediterranean sea bass cooked in sea salt and oregano served with roasted potatoes and artichoke

Triglie Al Forno Con Broccoli Rapa

$20.00

whole aged red mullet with broccoli rabe and citrus vinaigrette

Cotolette Di Pesce Spada Con Rucola E Pomodori Cirietto

$26.00

pan fried sword fish served with baby arugula and grape tomatoes

Bistecca Di Tonno Cipolle Brasate E Fave

$30.00

seared tuna steak with braised onions and fava beans

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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