Menu With Price > Menu > Cru Food And Wine > FL > Fort Myers > 13499 S Cleveland Ave, Fort Myers, FL

Cru Food And Wine Prices in Fort Myers, FL 33907

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Cru Food And Wine Logo
13499 S Cleveland Ave, Fort Myers, FL
(239) 466-3663
Cru Food And Wine Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Anti pasti

Tuna Sashimi 9

Ponzu sauce

$25.00

Tuna Tartar & Unagi

Avocado, cucumber, masago, crispy tempura flakes.

$13.00

Social Plate

Tuna tartar, arrosto ham, crespone truffled mushroom puree, cured salmon, duck and port mouse mozzarella, smoked almonds, blue cheese stuffed olives.

$18.00 - $34.00

Escargot

Forrest mushrooms, sage cream, sweet pea puree.

$11.00 - $25.00

Greens

Warm Wild Mushrooms & Frise

Brioche croutons, fresh goat cheese sherry vinaigrette.

$10.00

Mixed Field Greens

Gorgonzola blue cheese, shaved fennel, red onion, roasted asian pear, sun dried strawberry balsamic.

$9.00

Baby Arugula salad

Sugar roasted pecans, baby radicchio, five spice-walnut vinaigrette.

$8.00

Grilled Romaine & Shrimp

White anchovy dressing, pecorino stilton creme fraiche, croutons.

$15.00

Grill

New Zealand Elk Chop

Chef 's meat partner

$32.00

16 oz Australian Kobe Ribeye

Chef 's meat partner

$50.00

Beef Tenderloin

Chef 's meat partner.

$29.00

Colorado Buffalo

Chef 's meat partner.

$38.00

28 oz Dry Aged Beef T - Bone

Chef 's meat partner.

$59.00

Australian Kobe Beef Tenderloin

Chef 's meat partner.

$60.00

In The Pan

Pacifica Big Eye Tuna

Slow roasted organic vegetables, ginger - soya emulsion.

$37.00

Crispy Breast of Duck

Melted leeks, wild mushrooms, duck confit salad, truffled pomme puree, espresso - pomegranate gastrique.

$24.00

Chef ' s Fresh Pasta

"Lass Brisas " extra vergin olive oil, oyster mushrooms, green peas.

$18.00

Chateanbriand

Choice of two sides, sauce avpoivre for two

$85.00

Spanish Chicken & Rice

Rotisserie pulled chicken, smoked chicken, kalamata olives, saffron rice, chef ' s vegetables.

$19.00

Side of This

Baby Potatoes

Field onions, pancctta, smoked cheddar.

$8.00

Chef 's Garden Vegetables

Organic roasted vegetables.

$15.00

Skinny Fries

Fresh cut slim potatoes

$5.00

Kobe Beef Meatballs

Veaal demi glace and shaved reggiano cheese.

$16.00

Truffle Fries

Cur skinny fries drizzled with white ruffle oil then showered with reggiano shavings, with side car of cru steak sauce.

$10.00

Tasca Menu

Chef's Bandeilla

Speck ham, shrimp, olives, balsamica onions.

$3.50

Naked Calamari

No description available

$8.00

Seared Tuna

Lemon basil sauce

$14.00

Shrimp Cockatail

No description available

$9.00 - $17.00

Diver Scallop

Roasted fennel, bresola.

$7.00

Chef 's Mega carpaccio

Cheese & truffle aioli.

$32.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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