Menu With Price > Menu > Crazy Water > WI > Milwaukee > 839 S 2nd St, Milwaukee, WI

Crazy Water Prices in Milwaukee, WI 53204

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Crazy Water Logo
839 S 2nd St, Milwaukee, WI
(414) 645-2606
Crazy Water Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Small Plates - Appetizers

Smoked Salmon Pizza

Ducktrap river with chive creme fraiche and caviar

$12.00

Medjool Dates

Chorizo stuffed wrapped in nueske's applewood smoked bacon with chipotle pepper-tomato sauce

$9.00

Wildfish Carpaccio

With piquillo peppers and citrus-soy vinaigrette

$9.00

Sheepsmilk Cheese Flan

Hidden springs creamery with beet caramel and manchego frico

$10.00

Grits and Shrimp

Hoppin' john's hunter's style, red onion, bacon, smoked tomato and crimini

$12.00

Pork Belly

Yuzu marinated with wilted frisee and bibb, wasabi peas and honeyed balsamic vinaigrette

$9.00

Bluepoint Oysters (3 Per Oyster)

Baked with nueske's bacon, garlic and spinach in a mornay sauce

Asparagus

Grilled and chilled belgioioso burrata, san daniele prosciutto, pickled onions

$12.00

Artichokes

Grilled with meyer lemon aioli

$9.00

Red Leaf and Escarole

With pickled radishes, shinko pears, san daniele prosciutto and caramelized honey verjus

$9.00

Caesar Salad

With grana padana frico

$8.00

Arugula

Pickled beets and with carr valley cocoa cardona and horseradish creme fraiche

$8.00

Large Plates

Alaskan Halibut

Lemon-parsley crusted atop wilted baby spinach, whole grain mustard sauce and frico caldo

$27.00

Wild Salmon

Ceylon tea glazed with hoisin braised bacon, orange cashew salad, herbed basmati rice

$24.00

Shrimp

Crazy with chorizo, tomatoes, cilantro,asian bbq sauce, jasmine rice and jalapeno cornbread muffins

$22.00

Sea Scallops

Sauteed dry with meyer lemon sauce, herbed basmati rice and glazed haricots vert

$25.00

Ahi Tuna

Seared nicoise, herb roasted fingerlings, haricots vert and kalamata olive pistou

$27.00

Chicken Paillard

Bell and evans creamy parmesan and goat cheese dressing, petite caprese salad and frico caldo

$22.00

Flat Iron Steak

Grilled niman ranch blue cheese fritters, port-balsamic demi-glace, celery root gratin and sauteed baby spinach

$25.00

Veal Tenderloin

Pistachio crusted strauss carrot-ginger reduction, celery root gratin and glazed baby carrots

$28.00

Pork Shoulder

Hoisin and plum glazed uphoff farm, vegetable stir fry, black sesame crepes

$20.00

Lamb Loin

Cumin and salt rubbed strauss, apple-mint-date relish, creamed spinach, herb roasted fingerlings

$29.00

Ribeye

Grilled prime, swiss chard, crispy potato rosti, blue cheese crimini mushroom compote and cabernet syrup

$29.00

Hanger Steak

Peppered niman ranch creamy orzo ,glazed baby carrots and madiera sauce

$23.00

Sweets

Mascarpone Cheesecake

Kalla's honey farm maple syrup with cookie crumbles

$8.00

Panna Cotta

Lavender infused chocolate with spiced pepita brittle

$8.00

Ganache Tart

Chocolate with salted caramel and cold spoons caramel gelato

$8.00

Bread Pudding

Door county cherry-chocolate chip with bourbon caramel sauce and cold spoons vanilla gelato

$8.00

Banana Cream Tart

With caramel drizzle

$8.00

Molten Chocolate Cake

With raspberry sauce and cold spoons vanilla gelato

$8.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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