Menu With Price > Menu > Crandall's > WI > Madison > 334 State St, Madison, WI

Crandall's Prices in Madison, WI 53703

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Crandall's Logo
334 State St, Madison, WI
(608) 231-2000
Crandall's Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Drinks

12 oz. Can of Soda

No description available

$1.50

Bottle of Water

No description available

$1.50

16 oz. Arizona Green Tea

No description available

$1.99

Appetizers

Cause Limena

Pulled chicken, celery, homemade mayonnaise, yellow potato, avocado, bell pepper and huancaina sauce.

$11.29

Yucas a La Huancaina

Six pieces of fried yucca root served with huancaina sauce.

$11.29

Jalea

A seafood combination of breaded and deep-fried shrimp, calamari, mussels and fish. Served with yucca, creole sauce and slices of lemon.

$16.59

Empanadas

3 pieces of raised beef, chicken or cheese in aji Amarillo pepper sauce.

$11.89

Anticuchos

Grilled beef heart marinated in Peruvian sauces, served with roasted potatoes, Peruvian corn and huacatay sauce.

$11.89

Soup

Aquadito de Pollo

A traditional soup of chicken breast pieces, potatoes, peas, cilantro, Peruvian corn, and carrots.

$5.99 - $9.49

Salads

Crandall's Ensalada de Camaron

Arugula, lima beans, red onions, mixed peppers, avocado, carrots, and beats tossed in a fine rocoto (Peruvian red chili) dressing and topped with fried shrimp and organic Kiwisha quinoa.

$14.19

Ensalada De Quinoa

Organic Peruvian quinoa, red, yellow and green peppers, onions and corn covered in vinegar and extra virgin olive oil.

$16.59

Solterito Salad

Fava beans, diced red onions and tomato, Peruvian corn, cheese, diced rocoto (Peruvian red chili pepper) and black olives seasoned with white wine, olive oil and parsley.

$11.29

Ceviches

Ceviche Clasico

Fresh ocean flounder in a classic leche de tigre with red onions, habanera pepper, Peruvian corn and jewel sweet potato.

$17.79

Ceviche Mixto

Fish of the day, shrimp, octopus, calamari, red onions, Peruvian corn, cancha (toasted Andean corn), in rocoto pepper leche de tigre.

$18.89

Crandall's Lobster Ceviche

Fresh lobster meat marinated in a mango leche de tigre (lime juice and spices).

$21.29

Ceviche Nikei

Tuna, red onion, Japanese cucumber, daikon radish, avocado and toasted nori in a tamarind leche de tigre.

$18.89

Entrees

Lomo Saltado (Steak)

A traditional Peruvian dish consisting of sauteed hanger steak with red onions, tomatoes and scallions. Served with french fries and a side of white rice and Peruvian corn.

$20.09

Lomo Saltado (Chicken)

A traditional Peruvian dish consisting of chicken with red onions, tomatoes and scallions. Served with french fries and a side of white rice and Peruvian corn.

$18.89

Lomo Saltado (Tofu)

A traditional Peruvian dish consisting of tofu with red onions, tomatoes and scallions. Served with french fries and a side of white rice and Peruvian corn.

$16.59

Lomo Saltado (Shrimp)

A traditional Peruvian dish consisting of shrimp with red onions, tomatoes and scallions. Served with french fries and a side of white rice and Peruvian corn.

$21.29

3 Piece Fish Fry

North Atlantic cod fillets battered and then deep-fried until golden brown. Served with tartar sauce, lemon, dinner roll and your choice of roasted red potatoes, baked potato with sour cream or frenc

$15.39

Pollo a la Brasa

Slowly roasted rotisserie chicken marinated in soy sauce, Peruvian aji panca, and beer. Served with french fries and a garden salad. Accompanied with huancaina sauce, homemade mayonnaise, and huancat

$10.69 - $24.79

Chaufa De Quinoa

Organic Peruvian quinoa. Fried quinoa with bell peppers, scallions, mushrooms, bean sprouts, sesame oil, fried egg, fried banana, and served with a chifa salad (radish, carrots and mango).

$17.79

Seco De Cordero

Chunks of lamb marinated in chicha de jora (Peruvian beverage made from dried jora corn) slowly cooked in a blend of onions, garlic, paprika and cilantro. Served with white rice.

$21.29

Seafood Paella

Jasmine white rice stir fried with shrimp, mussels and calamari. Mixed with peppers and green peas seasoned with saffron and garnished with cilantro.

$21.29

Tallerin Verde

Peruvian and Italian fusion consisting of fettuccine noodles served in a pesto sauce with Parmesan cheese and choice of meat.

$17.79

Arroz Chaufa

Peruvian style Chinese fried rice with eggs, onions, soy sauce and choice of meat.

$16.59

Pan con Lomo

Flambeed beef tenderloin with sauteed red onions and tomato, garnished in cilantro and served on toasted bread. Accompanies by homemade french fries.

$9.49

Arroz con Pollo

Rice cooked in cilantro sauce with carrots, green peas, corn and a touch of beer. Accompanied by roasted chicken breast and Creole sauce.

$17.79

Desserts

Key Lime Pie

Tart custard resting in a graham crust and topped with whipped cream laced with lime juice.

$7.09

Flan

A sweet egg custard covered in caramel sauce.

$5.99

Carrot Cake

Three moist carrot cake layers filled with carrots and almonds, completed with cream cheese icing layers in between and on top.

$7.09

Alfajores con Helado de Vanilla

A traditional Peruvian dessert. Three soft butter cookies filled with dulce de leche in between and powdered sugar sprinkled on top. Served with vanilla ice cream on the side.

$8.29

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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