Last Update: 2025-03-14
$3.00
$3.00
Crispy tempura battered, cabbage, salsa fresca, corn tortilla, cilantro white sauce
$10.00
Rings and tentacles, deep fried served with chili pepper aioli
$12.00
Crispy potatoes, Spanish chorizo, queso fresco, chili pepper aioli
$10.00
A blend of crabmeat, sourdough crumbs, scallions, jack cheese, dill and sweet sherry stuffed into mushroom caps, topped with melted jack cheese
$8.00
Assorted marinated olives, slow roasted tomatoes, queso fresco, micro cilantro
$8.00
Sonoma goat cheese, baby tomatoes, pepitas micro beet greens, herb balsamic vinaigrette
$8.00
Crisp romaine with the traditional dressing using pasteurized eggs, garlic foccacia croutons and fresh shaved grana padano
$10.00
Applewood smoked bacon, maytag blue cheese, and honey
$8.00
Chefs seasonal selection and preparation
$14.00
Chilled Baja Shrimp, housemade cocktail sauce, celery, horseradish root, heirloom radishes, house pickled green beans
$16.00
Coriander and peppercorn crusted seared ahi tuna, sesame seaweed salsa, wontons, sriracha aioli
$16.00
Citrus, onion, tomato, micro cilantro, wontons, avocado-lime crema
$10.00
Oven roasted-smoked bacon, spinach, grana padano parmesan panko crusted- flash fried, chili pepper aioli chilled- cucumber mignonette
$18.00 - $28.00
Applewood smoked bacon, savoy spinach, grana padano parmesan
$16.00 - $24.00
Served on the halfshell, housemade cocktail sauce
$125.00
1.5 lbs.Live maine lobster, 1.5lbs bering sea red king crab legs, 4 grilled prawns
$20.00
Roasted fennel, sweet onions, tomato, cilantro garlic butter-shrimp broth, olive oil grilled ciabatta
$55.00
1.5 lbs. Live maine lobster, garlic- chive fingerlings, local seasonal vegetables, grand marnier blood orange butter sauce
$65.00
1.5 lbs. Bering sea alaskan golden king crab legs, crispy red potatoes, warm tarragon corn salsa
$65.00
Charbroiled ground sirloin, with cheddar cheese, lettuce, tomato, avocado grilled onion and chili garlic mayo, on an onion roll, add bacon or fried egg $1.00, add both $2.00
$18.00
Jumbo lump crabmeat served with roasted tomato, corn & fennel relish, whole grain mustard remoulade
$15.00
Blended crabmeats in a creamy roasted pepper and shrimp broth
$14.00
Prepared in the traditional new england style
$16.00
Panko crusted calamari steak, deep fried, chili pepper aioli
$45.00
Shellfish and fresh seafood, chipotle tomato saffron broth, fennel, fresh herbs, king crab leg
$65.00
1.25 lbs. Bering sea alaskan red king crab legs, crispy red potatoes, warm tarragon corn salsa
$12.00
Crisp romaine, garlic foccacia croutons, grana padano parmesan, housemade caesar dressing
$12.00
Strawberry, goat cheese, candied macadamia nuts, herb balsamic vinaigrette
$14.00
A blend of crabmeats over organic field greens, tomato, cucumber, avocado, and our housemade louie dressing
$16.00
Organic field greens, turkey locally grown avocado, tomato, blue cheese, smoked bacon, egg, herb balsamic vinaigrette
$12.00
Locally grown beets and wild arugula, goat cheese, tomato, fennel parmesan vinaigrette
$10.00
$10.00
$12.00
$12.00
Pole caught Albacore tuna, organic field greens, tomato, sprouts
$10.00
Applewood smoke bacon, crisp romaine, tomato
$12.00
Bacon & avocado with deli sliced rotisserie turkey, applewood smoked bacon, locally grown avocado, organic field greens, tomato
$10.00
Fresh mozzarella, tomato, basil, roasted peppers, wild arugula, oven dried tomato pesto
$10.00
Blackforest ham, Swiss cheese, roasted peppers, pickles
$10.00
Deli sliced rotisserie turkey, havarti cheese, roasted tomatoes, red onion, basil pesto
$3.00
$5.00
Roasted tomato, parmesan, and basil pesto Baby Artichokes olives, roasted garlic and basil
$3.00
$3.00
$3.50
$3.50
$3.00
$3.50
$3.50
$2.50
$2.50
$3.50
$4.50
$3.00
$3.00
$2.50
$2.50
Orange, cranberry, apple
$3.50
$3.50
$2.50
$2.50
$2.50
$1.50
$1.50
$2.00
$2.00
$2.50
$2.50
$3.50
$5.00
$7.00
$4.50
$2.50
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.