Cowesett Inn Menu and Prices

$10.00

Lightly fried, tossed with garlic butter and hot pepper rings

$9.00

Have them plain or tossed in your choice of buffalo or teriyaki sauce

$6.00

House made chef specialty with crumbled feta kalamata olives, basil and olive oil, served with warm pita bread

$9.00

Baked in a ritz cracker stuffing with peppers, onions and bacon

$9.00

Grilled chicken served over tri colored nachos with Monterey Jack cheddar cheese, shredded lettuce, tomato, sliced jalapeños, olives and scallions, served with salsa and sour cream

$9.00

White mushroom caps, ritz cracker stuffing with peppers, onions, bacon bits and sherry wine

$5.00

Our own unique recipe with lots of linguica, fresh chopped quahogs, Italian bread and hot spices, re-stuffed and baked in its own shell

$9.00

Filled with a blend of monterey jack and cheddar cheese, topped with crumbled bacon, served with sour cream

$13.00

Four (4) chilled jumbo shrimp served with cocktail sauce and a wedge of lemon

$9.00

Lightly breaded, topped with our own marinara sauce and shredded parmesan

$7.00

Diced tomato, fresh mozzarella, basil tossed in a balsamic vinegar and served on a warm crostini

$11.00

Our special blend of cheese packed into a tortilla, grilled and served with salsa and sour cream

$6.00

Cold, crisp iceberg lettuce served with sliced tomato, cucumber and red onion topped with our creamy ranch with crumbled gorgonzola

$6.00

Crisp romaine hearts, tossed in our own caesar dressing with herbed croutons, topped with shredded parmesan

$5.00

Seasonal mixed greens, grape tomato, cucumber, black olives and red onion dressed in our house vinaigrette

$12.00

This traditional Italian dish starts with salami, capicola, sharp provolone, tomato, cucumber, Kalamata olives, red onion, pepperoncini, marinated mushrooms and roasted red peppers all resting on sea

$12.00

Three large grilled shrimp served over mixed greens, grape tomatoes, fresh avocado, red onion, and blood oranges. Tossed with citrus vinaigrette

$12.00

Sliced grilled chicken and hummus served over mixed greens with grape tomatoes, kalamata olives, cucumbers, red onion, feta cheese and hot pepper rings. Tossed with red wine dressing

$12.00

Grilled chicken served over crisp romaine hearts, tossed in our own caesar dressing with herbed croutons, and topped with shredded parmesan

$12.00

Sliced oven roasted turkey breast served over mixed greens, topped with dried cranberries and gorgonzola cheese, finished with cranberry vinaigrette

$12.00

Grilled tenderloin seasoned with cracked black pepper and served over romaine lettuce, roasted red peppers, kalamata olives, tomatoes, cucumbers, marinated mushrooms, and shaved sharp provolone chees

$3.00

Finished with your choice of dressing, add this smaller version of our house salad to any entree for just

$25.00

16 ounce mesquite seasoned and cooked to your liking

$18.00

Fresh cut filet; grilled and finished with herb butter

$19.00

Scallops topped with lightly seasoned bread crumbs with white wine, lemon and butter, then baked to perfection

$21.00

Shrimp, scallops, mussels, little necks julienne onions, red and green bell pepper with authentic mexican spices, served over saffron rice

$12.00

Light batter scrod filet, served with French fries and coleslaw

$11.00

Handmade, home-style potato and cheese, stuffed in our own dough. Lightly pan-fried, finished with bacon bits and sautéed onion, also available stuffed with cabbage and mushroom

$17.00

8 ounce tenderloin of beef grilled to your liking, sliced and finished in bourbon sauce

$16.00

Generous 12 ounce french bone chop, grilled with cracked black pepper and finished with red wine demi glaze, served with mashed potato and steamed vegetable

$18.00

Baked with white wine, lemon, butter and lightly seasoned bread crumbs

$14.00

Chicken tenderloins dipped in a light batter, fried to a golden brown, topped with gravy

$15.00

Boneless fried chicken breast, baked with Swiss cheese and bacon

$15.00

Oven roasted, sliced and stuffed with our own dressing then topped with gravy

$18.00

10 ounce choice sirloin, broiled to your liking, and finished with garlic butter

$20.00

Stuffed with our own cracker stuffing, and served with drawn butter

$16.00

Stuffed with our own cracker stuffing, and served with drawn butter

$13.00

Our special blend of cheese layered on a tortilla, grilled and served with Saffron rice, salsa, lettuce, tomato, onion, ranch dressing and fresh avocado

$21.00

Scallops, shrimp and scrod baked with sherry wine and lightly seasoned bread crumbs with fresh herbs and butter

$17.00

Pan seared ahi tuna encrusted in sesame seeds, then served rare over steamed jasmine rice with asian stir fry vegetables

$15.00

Chicken filets grilled with our own asian sauce, and served over steamed jasmine rice with asian stir fry vegetables

$19.00

Tender, sweet whole clams and fresh sea scallops served with french fries and coleslaw

$15.95

Baked with prosciutto and mozzarella cheese, finished with mushroom sage demi-glaze

$14.95

Sauteed in white wine, garlic, mushrooms and grape tomatoes, tossed with our own gorgonzola cheese sauce

$14.95

Sauteed in marsala wine with fresh sliced mushrooms, served with your choice of penne pasta or potato and vegetable

$16.95

Fresh baby shrimp sautéed in extra virgin olive oil, garlic and white wine with sliced olives, roasted red peppers, served over linguini

$14.95

Sauteed with mushrooms, red roasted peppers and broccoli rabe. Tossed with penne in a tomato parmesan cream sauce with a hint of mustard

$15.95

$14.95

$10.95

$13.75

$8.95

Topped with plum tomatoes, mozzarella cheese and fresh basil

$9.95

Our own pomodoro tomato sauce topped with sliced pepperoni and mozzarella cheese

$10.95

Baby spinach, mushrooms, mozzarella and our own pomodoro tomato sauce

$10.99

Fresh filet grilled to your liking, sliced and served on a grilled torpedo with sautéed mushrooms and onions

$10.99

Slow roasted, thinly sliced with Swiss cheese, served on a grilled torpedo roll

$8.99

White albacore tuna, prepared with celery, onions and our own dressing, Served on grilled rye with swiss cheese

$14.99

Prepared with our own dressing, served on a poppy seed torpedo roll

$9.99

Grilled chicken served on a torpedo roll with lettuce, tomato, crispy bacon and fresh sliced avocado

$8.99

Over ½ pound of fresh ground beef served on a bulky roll with green leaf lettuce and sliced tomato

$8.99

All natural veggie burger on a bulky roll with lettuce, tomato, fresh sliced avocado, american cheese and ranch dressing

$8.99

Toasted wheat triple decker sandwich with lettuce, tomato, bacon and mayonnaise

$8.99

Corned beef, Swiss cheese, sauerkraut and thousand Island dressing on grilled rye

$8.99

Toasted white triple decker sandwich with lettuce, tomato, bacon and mayonnaise

$9.99

Marinated chicken breast, sauteed rabe, roasted red pepper and provolone

$9.99

Hot capicola, salami, sliced ham, provolone cheese, shredded lettuce, tomato, onion, extra virgin oil olive and vinegar

$6.99

This house made, chef specialty, consists of layers of moist, rich chocolate cake covered in a thick, dark chocolate frosting

$4.99

Warm chocolate chip pie with sweet dark chocolate morsels complimented with vanilla ice cream, finished with drizzled chocolate and whipped cream

$4.95

A heap of grapenuts smothered in a smooth and creamy custard topped with whipped cream

$4.99

Golden delicious apples baked with brown sugar, cinnamon and oats, topped with caramel sauce, served a la mode

$4.99

Baked on premise with crumbled graham cracker, smooth cream cheese, and strawberries

$4.99

Lemon mousse on a sponge base, topped with a thin layer of lemon glaze , raspberry sauce and whipped cream

$4.99

Mango, passion fruit and raspberry sorbetto covered in a white chocolate shell, drizzled with chocolate syrup and a touch of whipped cream

$4.99

Two scoops of ice cream topped with chocolate sauce and whipped cream; your choice of vanilla, chocolate or coffee ice cream