Last Update: 2025-03-14
$8.00
Simmered in Castle Creek Chardonnay.
$8.00
If you have never tried them, go for it.
$10.00
Battered, fried and basted in a spicy coctail sauce.
$10.00
Marinated white fish and avocados. Served with house made tortilla chips.
$10.00
Grilled Beef and Vegetables.
$11.00
Salami, sausage and cheese from Utah food artisans.
$6.00
$6.00
$6.00
With bleu cheese and bacon bits.
$7.00
Ask your server.
$19.00 - $28.00
$22.00
With grilled honey-glazed apples.
$25.00
Served with a wine based cream and mushroom sauce.
$22.00
A tender yet lean sirlion.
$27.00
Also known as a Kansas City steak.
$28.00
Our wranglers favorite cut.
$28.00
Two steaks in one (New York and Tenderloin).
$28.00
Hand cut and bacon wrapped.
$34.00
This is a big steak. Thicker cut than the T-Bone.
$24.00 - $27.00
Ask your server for availability.
$30.00
A healthy red meat, with a Red Cliffs Cabernet demi-glaze.
$37.00
True American Bison.
$14.00
Served with a chipotle ranch dressing.
$16.00
Served over a bed of penne pasta.
$18.00
Covered in tasty gravy.
$20.00
Served with onions and red peppers sauteed in Castle Creek Outlaw Red wine.
$19.00
A delicious mild tasting white fish.
$20.00
Dusted in flour and pan fried.
$20.00
Shrimp and vegetables sauteed in a light wine, garlic and lemon butter sauce.
$23.00
Grilled and basted with a honey chipolte barbeque sauce.
$15.00
Stir fried vegetables over wild grain rice.
$16.00
Layers of pasta, vegetables, cheeses and Red Cliffs marinara sauce.
$16.00
Simmered in a creamy parmesan tomato sauce and served over penne pasta.
$17.00
Topped with fresh sauteed tomatoes, onions, spinach and a sprinkling of bleu cheese.
$10.00
with a choice of butter & parmesan or red marinara or creamy alfredo.
$10.00
with steak fries.
$10.00
with steak fries.
$10.00
with steak fries.
$4.00
$6.00
House made apple bread pudding with brandy sauce.
$6.00
With or without a strawberry topping.
$7.00
Fresh baked chocolate brownie served with a scoop of vanilla ice cream and topped with chocolate and caramel sauce.
$7.00
A light lemon cake filled with a tangy lemon cream topped with a dusting of powdered sugar.
$7.00
House made with almond flour, fresh coconut and honey.
$8.00
Chocolate Cake with a hot fudge center, served with vanilla bean ice cream.
$8.00
A rich Spanish style custard topped with a soft caramel sauce.
$2.00 - $3.00
Plain or chocolate.
$2.00 - $3.00
Orange, cranberry, apple and grapefruit.
$2.00
Freshly ground coffee, decaf, ice tea, and hot tea.
$4.00
San Pellegrino, naturally carbonated mineral water.
$3.00
Coke, Diet Coke, Sprite, Root Beer, Vault, Orange Soda, Mr. Pibb and Lemonade.
$5.00
Bud, Bud Light, Coors, Coors Light, Michelob Ultra, O'Douls and Coors NA.
$6.00
Dos Equis, Corona Extra, Heineken, Guinness.
$6.00
Featuring Utah's own hand crafted micro brews from Moab Brewery, Wasatch Brewery, Squatters Brewery and Bohemian Brewery.
$7.00 - $27.00
$8.00 - $29.00
$8.00 - $29.00
$9.00 - $30.00
$9.00 - $30.00
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.