Cousins NYC Menu and Prices

$2.25

$4.00

$3.25

$4.00

$3.75

$8.00

Potatoes and toast.

$12.00

Spinach, feta, potatoes and toast.

$12.00

Potatoes and toast.

$9.00

Brioche bun and cheddar cheese.

$10.00

Maple syrup.

$9.00

Maple syrup.

$12.50

Mascarpone cheese, Parmesan cheese, panko and cheddar.

$14.50

3 pieces. Chuck-brisket beef blend, cheddar and chipotle ketchup.

$12.50

4 pieces. Red and white quinoa, feta, Parmesan, tzatziki sauce and fresh dill.

$15.50

Remoulade, tarragon, old bay and tomato marmalade.

$17.50

1/2 rack. New Zealand lamb chops, baby arugula, feta cheese and tzatziki. Gluten-free.

$14.50

Ouzo liqueur, fresh dill, feta cheese, tomatoes, onions and red pepper flakes.

$8.50

4 pieces. Steak, cheddar cheese and onions.

$12.50

2 tacos. Beer battered market fish, chipotle coleslaw and potato chips.

$10.50

2 pieces. Feta cheese, mozzarella, cream cheese, onions and spinach.

$12.50

3-cheese pie (feta, cream cheese, and farmer's cheese), lox and leeks pie, and ham and cheese pie.

$9.50

3 pieces. With BBQ sauce and honey mustard.

$10.50

6 pieces. With arrabiata sauce and Parmesan cheese.

$13.50

Parmesan cheese, coriander croutons and Caesar dressing.

$13.50

Cucumbers, iceberg lettuce, cherry tomatoes, feta, red onions, Kalamata olives, chickpeas, citronette and whole-wheat rusks.

$13.50

Cherry tomatoes, red onion, smoked hickory bacon and blue cheese dressing.

$15.50

Cherry tomatoes, red onions, smoked hickory bacon, chicken breast, hard-boiled egg and blue cheese dressing.

$13.50

Caramelized green apples, candied walnuts, goat cheese, radicchio and walnut vinaigrette.

$28.50

Chimichurri sauce, roasted cauliflower and mashed potatoes.

$22.50

Honey glazed baby carrots, blue cheese and Greek lemon potatoes.

$18.50

Garden tomatoes, Spanish chickpeas, steamed rice, olives and feta cheese.

$26.50

Kiwi mango coulis, cherry tomatoes and stir-fried kale. Gluten-free.

$19.50

Ground beef, mushrooms demi-glace and mashed potatoes.

$26.50

Chicken, chorizo, green mussels, shrimp, green peas and roasted red peppers.

$18.50

8 oz. brisket-short rib-chuck blend, caramelized onions and french fries.

$21.50

Caramelized onion, pickled onions, cilantro mojito and seasonal rice.

$19.50

Market fish, french fries, tartar sauce and chipotle coleslaw.

$21.50

Sausage gravy, mashed potatoes and seasonal vegetables.

$19.50

Mushroom gravy and egg noodles.

$19.50

French fries and creamy coleslaw.

$20.50

$6.00

$6.00

$6.00

$6.00

$6.00

$10.50

$13.50

Parmesan cheese, coriander croutons and Caesar dressing.

$13.50

Lettuce, cucumbers, cherry tomatoes, feta, red onions, Kalamata olives, chickpeas, citronette and whole wheat rusks.

$10.50

Carrots, red onions, cucumbers, cherry tomatoes and balsamic vinaigrette.

$13.50

Caramelized green apples, walnuts, goat cheese, radicchio and walnut vinaigrette.

$15.50

Pork butt, ham, Swiss cheese, pickles and Dijon mustard on ciabatta bread. Served with fries or greens.

$12.50

Aged cheddar and butter on brioche toast. Served with fries or greens.

$12.50

2 eggs and aged cheddar on a brioche bun. Served with fries or greens.

$16.50

CAB steak, caramelized onions, Gruyere and horseradish cream on ciabatta bread. Served with fries or greens.

$15.50

Hickory bacon, Swiss cheese, mixed greens and tomatoes. Served with fries or greens.

$15.50

Ham, turkey, Swiss cheese, battered and pan fried on thick cut toast with Russian dressing on the side. Served with fries or greens.

$15.50

Melted Swiss, Russian dressing and slaw, served open faced on grilled rye. Served with fries or greens.

$14.50

Lettuce, red onions, tomatoes, shredded cheddar and Russian dressing. Served with fries or greens.

$15.50

Market fish layered with melted American cheese, slaw and tartar sauce on toasted brioche bun. Served with fries or greens.

$13.50

Homemade brown rice and black bean patty with cilantro aioli. Served with french fries.

$15.50

8 oz. brisket-short rib-chuck blend, caramelized onions and french fries.

$13.50

Market vegetables served with salad.

$13.50

Low salt ham and aged cheddar. Served with salad.

$14.50

Market fish, creamy tartar sauce, chipotle coleslaw and french fries.

$15.50

Linguine, peeled tomatoes, extra virgin olive oil and fresh basil.

$18.50

Lemon potato wedges, sauteed spinach and thyme butter.

$17.50

Panko-breaded, mozzarella, fresh basil, roasted tomatoes and linguine.

$16.50

Market fish, tartar sauce, chipotle coleslaw and french fries.

$16.50

Ground beef, mushrooms demi-glace and mashed potatoes.

$16.50

2 pieces. French fries, creamy coleslaw and brown gravy.

$18.50

$6.00

$6.00

$6.00

$6.00