Courtside Thai Menu and Prices

$1.59

$1.59

$9.39

Juicy charcoal-grilled beef with tangy chili-lime juice, mints and onions. Thai's weeping tiger.

$9.39

Thai favorite of skewered chicken with a smooth marinated to delicate flavor, then grilled and accompanied with our trademark peanut dipping sauce.

$8.19

Minced chicken or pork with fresh lime juice, ground herbs, red onions, scallions, crushed dried roasted peppers and mints bedded on lettuce leaves for the wrap.

$8.19

Cooked minced chicken or pork tossed with young wild ginger and lime-peanuts, touch of Thai spices, red onions and spring onions.

$8.19

Famous steamed Thai dumplings known as ka nom jeeb with shrimp, crabmeat and chicken topped with fine sweet soy sauce, fried garlic and sprig of cilantro.

$6.99

Famous steamed Thai dumplings known as ka nom jeeb with shrimp, crabmeat and chicken topped with fine sweet soy sauce, fried garlic and sprig of cilantro.

$6.49

Seasoned mixed of vegetables with shiitake mushrooms and vermicelli clear noodles in fried golden brown crispy rolls with sour and sweet sauce.

$6.99

Courtside Thai Cuisine's chef original fried rolls stuffed with seasoned chicken, pork, noodles, taro, carrots, dried mushrooms and light chili-garlic sauce.

$8.19

Fresh shrimp with finely chopped spice wrapped in thin flour skins, perfectly fried and served with the dip.

$9.39

Popular beer-battered, deep-fried tender slices of calamari.

$9.39

Sliced strips of juicy flank steak marinated in herbs and coriander, dried in Thai old-method of single-sunny sun fried to tender-crisp and presented with our sweet sticky rice.

$9.39

Traditional Thai fish cakes with cod, curry paste, string beans, kaffir lime leaves, fried and served with fresh cucumber-onions-peanuts relish.

$8.19

Chef crunchy crisp fried stuffed Thai kiew wontons. Served with sweet and sour-mustard sauce.

$6.99

White soft tofu cut in triangle shape and deep-fried to golden crispy with dip sauce of sweet and sour crushed peanuts.

$8.19

House specialty of blended minced seafood and crabmeat lay in bean curd skins rolled, steamed, cut to size and fried to golden brown.

$9.39

Thai styled flipped inside out chef chicken wings stuffed with crabmeat, shrimp, fresh shiitake mushrooms, clear noodles, steamed and then herbs-battered fried.

$5.29

Thai spicy lemongrass soup with mushrooms, onions and cilantro.

$5.29

Thai galangal-coconut milk soup with onions and mushrooms.

$5.79

Thai soft wontons stuffed with minced shrimp and pork in delicious clear broth with ground white peppers and scallions.

$5.29

Soft white tofu with selected seasonal mixed vegetables in light veggies broth.

$5.79

Chicken and Thai jasmine rice soup with scallions and cilantro in succulent broth.

$6.99

Shrimp and sea scallops in Thai coco-chili broth with fresh asparagus, tomatoes, lemongrass and lime leaves.

$6.99

Chefs touch of seasonal mixed fresh greens decorated with cucumber, red onions and cherry tomatoes.

$6.99

Chilled fresh sliced of cucumber and red onions with house clear vinaigrette topped with young coriander.

$8.19

Julienned Thai green papaya tossed with fresh chili peppers-lime juice, sliced local-grown string beans, cherry tomatoes and roasted peanuts.

$8.19

Cooked clear and thin noodles with shrimp and chicken tossed with lemon-peppers, roasted whole peanuts, shredded carrots, red onions and scallions.

$9.39

Marinated grilled beef mixed with greens, tomatoes, cucumber, cilantro, spring onions, red onions and chili-lime.

$9.39

Fresh jumbo shrimp grilled and mixed with lemon-roasted chili pepper-lime dressing, exotic mango, lemongrass, red onions, scallions and mint leaves.

$9.39

Delicacy calamari in lemon-chili peppers and cherry tomatoes in fresh greens, onions and shallots.

$9.39

Slices of chef boneless honey roasted duck tossed with Thai lemongrass and tasty red chili paste, mints, scallions, red onions and cashew nuts.

$9.39

Assorted of shrimp, sea scallops, calamari and mussels in garlic-pepper-lime sauce, julienned carrots and onions bedded on chef fresh green salad.

$13.49

Thai cuisine most favorite noodles with sea scallops, jumbo shrimp and calamari in dried red bean curd, eggs, spring onions, fresh bean sprouts and crushed roasted peanuts.

$13.49

Young wild ginger, mushrooms strips, peppers, onions and spring onions.

$13.49

Selected mixed seasonal vegetables and a touch of garlic.

$13.49

Tender Thai eggplants with peppers-bean sauce, basil and hot chilies.

$13.49

Red chili-pepper-ginger paste and string beans with kaffir lime leaves.

$13.49

Crunchy cashew nuts, garlic, carrots, celery, white onions and scallions.

$13.49

Chef Thai sweet and sour sauce, pineapple, onions, spring onions, tomatoes and cucumber.

$13.49

Pure ground white pepper and fresh ground garlic accompanied with steamed vegetables.

$13.49

Sauteed with fresh slices of hot Thai peppers onions, spring onions and chili-garlic.

$13.49

Light fresh oyster sauce and broccoli florets with sauteed crushed garlic cloves.

$13.49

Succulent roasted red pepper chili sauce, onions, scallions and cashew nuts.

$16.39

$17.49

$18.69

$17.49

Sea scallops and shrimp sauteed with clear vermicelli noodles seasoned with a touch of wild ginger, celery, shiitake mushrooms, napa and spring onions.

$17.49

Crispy fried chef boneless duck sauteed with fresh white onions, strips black mushrooms, spring onions and a touch of garlic.

$16.39

Sauteed jumbo shrimp and chicken in succulent sweet red pepper sauce with hints of fresh Thai tamarind bedded on chef lightly fried eggplants and cilantro.

$16.39

Grilled marinated pork tenderloins to juicy perfection topped with steamed jasmine rice and gravy sauce of sauteed onions, mushrooms and young strips bamboo shoots and spring onions.

$18.69

Thai old recipes of simmered shrimp, sea scallops, mussels and calamari in red curry sauce, fresh coconut milk and basil-lime leaves served in steamed Thai banana leaves basket and jasmine rice.

$19.89

Tender slices of lamb in Thai wild jungle chili sauce with fresh long eggplants, string beans, zucchini, bamboo shoots, rhizome roots and basil leaves.

$17.49

Chef beer-battered fried jumbo shrimp sauteed with Thai lemongrass, sweet red onions and scallions, crushed garlic and crunchy cashew nuts.

$17.49

Courtside popular crispy catfish fillets sauteed with local-grown string beans and fresh snow peas in tangy Thai red ginger-chili sauce with hot peppers and kaffir lime leaves.

$18.69

Chef classic Thai pineapple red curry with chicken, jumbo shrimp and sea scallops, fresh hot peppers, grapes, cherry tomatoes, basil and coconut milk.

$17.49

Bangkok street noodles dish of chicken and shrimp, eggs, broccoli, bean sprouts, spring onions and fresh wide-rice noodles in delicious seasonings.

$13.49

Noodles with choices of shrimp or chicken in dried red bean curd, eggs, spring onions, fresh bean sprouts and crushed roasted peanuts.

$13.49

Sauteed shrimp or chicken with vegetables, eggs and vermicelli clear noodles in chef seasonings.

$13.49

Soft wide rice noodles seasoned with your choice of chicken, beef, pork or tofu, broccoli florets, Thai broccoli and eggs.

$13.49

Sauteed chicken, beef, pork or tofu with Thai gravy sauce and broccoli bedded on stir-fried wide rice noodles.

$13.49

Fiery well-known Thai peppers-garlic noodles with string beans, tomatoes and basil leaves with choice of meat.

$11.69

Specialty Thai noodles in chef big bowl and succulent broth with chicken and jumbo shrimp, scallions and cilantro topped with crispy fried wontons.

$13.69

Chef wide-rice noodles in light seasoning of fresh shiitake mushrooms, chicken, shrimp, spring onions and eggs bedded on crisp lettuce.

$13.49

Courtside Thai fried rice with eggs, peas and carrots, tomatoes, onions and spring onions with choice of meat.

$13.49

Delicious spicy and hot Thai basil fried rice with string beans and tomatoes with your favorite choice of protein.

$17.49

Courtside Thai classic pineapple fried rice with jumbo shrimp and chicken, eggs, peas, carrots, tomatoes, raisins, onions, spring onions and cashew nuts.

$16.39

Courtside Thai's signature curried-peanut sauce sauteed with tender chicken bedded on steamed spinach and topped with fried shallots.

$17.49

Boneless honey roasted duck battered fried to crispy perfect then sauteed with white onions, fresh Thai hot peppers, garlic and basil leaves.

$18.69

Courtside famous grilled sockeye salmon fillets wrapped in Thai banana leaves served with steamed veggies, lemon-peppers dip and jasmine rice.

$16.39

Tender slices of lamb in pure ground white peppers and garlic sauce bedded on steamed seasonal vegetables and topped with crushed fried garlic.

$18.69

Chef rainbow trout sealed in the fresh flavor with succulent peppers-lime and julienned mango, cashew nuts, shallots and cilantro.

$15.19

Battered, fried and marinated chicken sauteed with chef Thai three-flavored sauce, sour-sweet and spicy. Served with steamed vegetables and jasmine rice.

$17.49

Spicy crispy catfish fillets topped with red curry-basil sauce, rhizome and fresh peppers.

$17.49

Sea scallops and jumbo shrimp sauteed with tender fresh shiitake mushrooms and young zucchini squash in garlic sauce.

$18.69

Shrimp, chicken and scallops in Thai yellow curry with potatoes, onions and a touch of coconut milk. Served with cucumber-shallots vinaigrette.

$17.49

Well-prepared Thai styled boneless duck breast bedded on steamed crisp green Thai broccoli topped with delicate sauce and dip.

$18.69

Noodles with sea scallops, jumbo shrimp and calamari in dried red bean curd, eggs, spring onions, fresh bean sprouts and crushed roasted peanuts.

$16.39

Sizzling grilled pork tenderloins accompanied with fresh mixed greens and garlic-chili dipping sauce.

$17.49

Jumbo shrimp marinated to taste and grilled to tender perfect with mixed cucumber-onions vinaigrette.

$18.69

Fresh sockeye salmon filet seasoned with Thai herbs-butter and spices, wrapped in banana leaves then grilled and served with lemon-pepper sauce.

$19.89

Chef grilled platter of fresh sea scallops, jumbo shrimp and mussels with vegetables and tangy lime-garlic-peppers dip.

$17.49

Fresh shrimp, sea scallops, calamari and mussels in chef spicy-delicious Thai pepper-garlic sauce, onions and fresh basil leaves.

$17.49

Assorted fresh seafood with fresh wild ginger, strips black mushrooms, onions and spring onions.

$17.49

Seafood combination sauteed with chef selected mixed seasonal vegetables and a touch of garlic.

$17.49

Thai succulent red chili sauce with scallops, shrimp, mussels and calamari, Thai basil, rhizome and peppers.

$17.49

Popular crispy battered-fried calamari sauteed with white onions and peppers-basil sauce.

$17.49

Jumbo shrimp sauteed with fresh ground pepper, garlic, snow peas and baby corn.

$17.49

Sauteed jumbo shrimp and sea scallops in red roasted pepper sauce with onions, spring onions, sweet red peppers and cashew nuts.

$17.49

Shrimp, sea scallops, calamari and mussels sauteed in fragrant Thai recipe yellow cream sauce with celery, carrots, onions and spring onions.

$17.49

Beer-battered fried sea scallops and shrimp bedded on chef Thai sweet and sour sauce with pineapple and selected vegetables.

$13.99

Classic Thai red chili curry paste with peppers, young bamboo shoots, coconut milk and basil.

$13.99

Aroma Thai yellow curry paste with potatoes and onions in coconut milk served with cucumber relish.

$13.99

Hot and spicy green pepper chili curry paste with Thai eggplants, basil leaves and coconut milk.

$13.99

Rich, strong zesty Thai curry with a touch of coconut milk, peppers and kaffir lime leaves.

$13.99

Thai peanuts flavored chili curry paste with potatoes, onions and coconut milk.

$13.99

Old Siam jungle curry with herbs, spices, leaves, fresh chilies and selected vegetables.

$17.49

Top Thai dish of boneless duck in pineapple red curry, tomatoes, grapes, basil leaves and fresh coconut milk.

$17.49

Tender slices of lamb in fragrant Thai yellow curry with potatoes, onions and a touch of coconut milk served with cucumber-shallots vinaigrette.

$17.49

Sea scallops, shrimp, calamari and mussels in Thai panang chili paste and coconut milk with slices of hot peppers and kaffir lime leaves.

$11.69

Fresh crisp Thai green broccoli sauteed with crushed garlic-bean sauce.

$11.69

Tender Thai eggplants with peppers-garlic sauce and fresh basil leaves.

$11.69

Seasonal fresh mixed vegetables in delicate sauce and a touch of garlic.

$11.69

Fresh green spinach sizzling in high heat and crushed cloves of garlic.

$11.69

Lightly fried tofu and fresh bean sprouts in light soy and spring onions.

$11.69

Thai peppers and garlic sauce mixed with sauteed fresh vegetables and garden basil leaves.

$13.99

Seasonal mixed vegetables in Thai red curry with basil and young coconut milk.

$13.49

Famous Thai noodles with selected vegetables, dried bean curd, eggs, bean sprouts, scallions and peanuts.

$13.49

Thai drunken noodles with chili-pepper sauce, veggies, tomatoes, green beans and basil leaves.

$13.49

Thai styled fried rice with fresh vegetables, peas, carrots, eggs, onions and scallions.

$13.49

Hot and spicy Thai basil fried rice with chef selected fresh mixed vegetables.

$1.19

$3.59

$4.69

$4.69

$4.69