Costa Mesa 55 Tavern+Bowl Menu and Prices

$5.95

Served with smoked jalapeno cheddar dipping sauce vegetarian

$8.95

Served with tri colored tortilla chips and grilled flatbread vegetarian

$8.95

Buttermilk fried chicken served with fries and buttermilk garlic dipping sauce

$9.95

Burrata cheese heirloom tomatoes topped with basil puree, served with roasted garlic and grilled bread vegetarian

$8.95

Classic caesar topped with bacon, shaved red onions, parmesan cheese and carrot ribbons. Chicken $2.00, blackened salmon $3.00, filet chlmlchurrl $4.00

$8.95

Baby iceberg topped with bacon, tomatoes, blue cheese dressing, and balsamic reduction drizzle

$9.95

Mesclun mix topped with toasted pistachios, oven roasted beets. orange segments. drunken goat cheese avocado and pickled onions, served with citrus vinaigrette. Vegetarian

$13.95

Fresh-ground angus chuck topped with blue cheese crumbles, bacon, balsamic glazed red onions, lettuce, and tomatoes, served with chipotle aioli

$12.95

Fresh-ground angus chuck topped with cheddar cheese, grilled red onions, lettuce, and tomatoes, served with chipotle aioli

$11.95

House made turkey burger topped with provolone cheese. grilled red onions, avocado relish, lettuce, and tomatoes, served with chipotle aioli

$11.95

Balsamic marinated portabella mushroom with brie cheese. red bell pepper, grilled red onions, lettuce, and tomatoes, served with chipotle aioli

$11.95

Fresh ground, grass fed beef topped with bacon, grilled red onions avocado relish lettuce and tomato on smashed, fried plantains, served with a side salad

$10.95

Classic pepperoni, tomato sauce 4 cheese blend

$12.95

Pepperoni chicken, bacon grilled italian sausage, tomato sauce 4 cheese blend

$11.95

Grilled chicken, red onions, pistachios, fresh cilantro, korean bbq sauce 4 cheese blend

$12.95

Oven dried tomatoes burrata cheese basil puree cheese blend

$11.95

Bacon, arugula, fried egg, white truffle oil 4 cheese blend

$13.95

Blackened salmon with mango salsa, tomatoes, and arugula, served with mango aioli on a toasted sandwich roll

$15.95

Angus beef grilled glazed with a worcestershire reduction topped with grilled red onions, tomatoes, and arugula, served with chipotle aioli on a toasted sandwich roll

$11.95

Pesto marinated chicken with provolone cheese, bacon, grilled red onions tomatoes and arugula served with balsamic aioli on a toasted sandwich roll

$16.95

Chimichurri marinated grilled steak with avocado relish and cotija cheese over corn tortillas, served with fire roasted corn black bean salsa

$15.95

Seared blackened mahi mahi with mango slaw and cilantro lime sour cream drizzle over corn tortillas, served with fire roasted cornblack bean salsa

$10.00+

Tavern kick wing sauce with house made blue cheese dressing gluten free hickory lime gluten free or kickin korean BBQ

$5.95

Jumbo artichoke half, marinated in rosemary balsamic vinaigrette and served with tarragon aioli gluten free vegan paleolethic

$9.95

Tri colored tortilla chips topped with jalapeno cheddar sauce fire roasted corn black bean salsa, avocado relish and cilantro lime sour cream blackened chicken $2.00, pulled pork $3.00, filet chimich

$16.95

Free formed american kobe meatloaf filled with roasted garlic smoked cheddar, wrapped in bacon and topped with exotic mushroom bourbon cream sauce. Served with fingerling potatoes and a beer battered

$18.95

Served with asparagus heirloom tomato salsa, lemon beurre blanc, and tri colored fingerling potatoes gluten free

$10.95

Alaskan cod served with artichoke tartar sauce and fries

$13.95

Cavatappi 3 cheese cream sauce topped with BBQ glazed pulled pork fried onion strings and truffle oil drizzle

$11.95+

Full or half rack grilled glazed with our signature beerbeque sauce, served with fries and potato salad gluten free

$24.95

Served with a sauteed mushrooms medley and fingerling potatoes

$1.95

$3.95

Mesclum mix served with citrus vinaigrette gluten free, vegan

$4.95

Country potato salad prepared with granny smith apples, celery, blue cheese crumbles, bacon and green onions gluten free

$5.95

Gluten free, vegan

$2.95

With smoked jalapeno cheddar sauce vegetarian

$2.95

Lightly breaded pickles, buttermilk garlic dipping sauce

$3.95

With tri-colored tortilla chips

$2.95

Buttermilk fried chicken, fries, buttermilk garlic dipping sauce

$3.95

Tavern kick ass wing sauce, house made blue cheese dressing

$4.50

Jumbo artichoke half, tarragon aioli, gluten free, vegan

$2.95

Choice of beef, pork, or chicken, gluten free

$5.95

Chilled lobster salad, red onions, celery

$3.95

Signature beerbeque sauce, creamy coleslaw

$4.95

$4.95

$4.95

$4.95

$6.95

Warmed cookie dough center with vanilla bean ice cream, topped with burnt bourbon caramel sauce

$5.95

Served with shortbread cookies gluten free

$6.95

$10.95

Pulled pork, potatoes, scrambled eggs, charred guajillo salsa, and cotija cheese wrapped in a flour tortilla, topped with chipotle aioli drizzle, avocado relish, and fresh cilantro, served with skill

$10.95

Sausage, bacon, potatoes, roasted red peppers, oven dried tomatoes, and sharp cheddar cheese

$7.95

Two fried eggs, bacon, toast, and skillet potatoes 4oz bacon wrapped filet mignon steak add S6.95

$7.95

Blackened chicken, avocado, and provolone cheese omelet, served with roasted corn black bean salsa

$9.95

Fluffy scrambled eggs, cheddar cheese, bacon, tomatoes, avocado, and chipotle aioli on a butter croissant, served with skillet potatoes

$10.95

Crispy chicken and blue cheese crumbles over a bacon waffle, drizzled with tavern kick-ass wing sauce and

$4.95

Sauteed potatoes, roasted red peppers, and onions topped with parmesan cheese