Last Update: 2025-03-14
Price may varies
W/ harissa remoulade.
Price may varies
W/ charmoula aioli & micro greens.
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W/ capers, harissa & truffle oil over crisp pita triangle.
Price may varies
Pan seared w/ pine nut couscous.
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W/ crisp flat bread.
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W/cumin peanut sauce.
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W/ chef's dipping sauce.
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Spicy lamb sausage with mixed greens.
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Hummus, wonton wrapped prawns, chicken satay, baked goat cheese in puff pastry.
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Yellow & red beets w/ baked goat cheese in cumin vinaigrette.
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Pan seared ahi tuna, haricot vert, olives, tomatoes, frisee in citrus vinaigrette.
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Poached pear, blue cheese in apricot vinaigrette.
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(Ask your server).
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Savory wrapped in phyllo.
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Shrimp, calamari and fish of the day with moroccan herbs.
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Chicken, almonds ,eggs and spices coated w/ powdered sugar & cinnamon.
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Air line chicken in phyllo skirt over melange of lentils & ras el hanout infusion.
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Breast cooked to temperature w/ apricot cinnamon sauce over pine nut couscous.
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Breast grilled served w/ saffron rice & baby vegetables.
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Grilled & served w/ charmoula aioli on brioche w/ choice of green salad or pommes frites.
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W/ dried fruits served w/ saffron rice & carrot ferrite.
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Ras el hanout demi glaze, pine nut couscous & baby vegetables.
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Grilled to order w/ star anise demi glaze, truffle mashed potatoes & baby vegetables.
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Stewed king prawns w/ mixture of vegetables in tomato charmoula gravy.
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Ahi crusted in sesame seeds w/ saffron rice, baby vegetables & cinnamon tomato couli.
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Marriage of shellfish & fish of the day in a bath of charmoula lobster cream sauce.
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A choice of lamb, chicken, merguez, prawn or vegetarian in the classic moroccan style.
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Combination of chicken, lamb & merguez.
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Mix of marinated vegetables in chef's special blend of spices over saffron rice.
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W/ highly seasoned tomato saffron sauce.
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
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