Cosmos at Graves 601 Hotel Menu and Prices

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Cosmos at Graves 601 Hotel Menu

Last Update: 2025-03-14


Starters

Mixed Berry Smoothie

$7.00

Banana, fresh berries, yogurt

Fresh Fruit Plate

$6.00

Pineapple, honeydew, cantaloupe, seasonal berries

Continental Breakfast

$10.00

Breakfast pastries, seasonal fruit and berries

Smoked Salmon and Bagel

$14.00

Chive cream cheese, asparagus, capers, tomato, red onions

McCann’s Irish Oatmeal Brulee

$9.00

Brown sugar pecans, raisins and cinnamon

Dry Cereal

$8.00

Frosted flakes, wheat bran, rice krispies, cheerios raisin bran, or house made granola

Greek Yogurt

$9.00

Granola, bananas, honey


Certified Organic EggsAll egg dishes are served with herb roasted potatoes

American Breakfast

$12.00

Two eggs any style, choice of bacon, turkey bacon, country ham, sausage, and toast

American Breakfast with 8 oz Grilled Hanger Steak

$18.00

Create Your Own Three Egg Omelette

$14.00

Choice of onion, tomato, peppers, spinach, asparagus, bacon, country ham, chorizo, swiss, cheddar, goat cheese, and toast

Egg Sandwich

$14.00

Scrambled egg, smoked bacon, preserved tomato sriracha aioli and cheddar on multigrain

Egg White Chive Omelette

$14.00

Herbed quinoa with shiitake mushrooms, and asparagus, and toast

Traditional Eggs Benedict

$12.00

English muffin, country ham, poached eggs, hollandaise

Lobster Benedict

$18.00

Brioche, butter braised lobster, poached eggs, tarragon-lemon hollandaise

Eggs Florentine

$12.00

English muffin, sauteed spinach, poached eggs, hollandaise

Eggs Blackstone

$12.00

Fried thick sliced tomato, crumbled bacon, poached eggs, tabasco hollandaise


French Toast, Waffles, Pancakes

Brioche French Toast

$14.00

Raspberries, lemon cream

Belgian Waffles

$12.00

Creme fraîche, fresh strawberry compote

Buttermilk Pancakes

$12.00

Choice of plain, blueberry, chocolate chip or multigrain with honey butter and maple syrup


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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