Cortez Menu and Prices

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Mediterranean

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Cortez Menu

Last Update: 2025-03-14


Small Plates At Cortez"at cortez we recommend ordering several small plates to be shared at the table. our selections allow you to enjoy a varied and exciting dining experience"

Soup Shots For Two

$5.00

"Today's Crudo"

Price may varies

our freshest fish simply marinated

Herbed Baby Green Salad

$9.00

with roasted pistachios, oven-dried strawberries & french feta

Ahi Tuna Cocktail

$11.00

with tomato confit, pickled shallots, avocado cream & chips espelette

Foie Gras Terrine

$14.00

chunky orange & herbes de provence marmalade, grilled brioche & organic country bread

Frisee Salad, Smoked Trout, Apple & Avocado

$10.00

with warm fingerling potatoes & mustard beurre blanc

House-Made Ricotta Ravioli

$9.00

with fresh peas, mint, preserved grapefruit & brown butter emulsion

"Croque Madame"

$10.00

jambon de bayonne, hamachi, quail egg

Katafi Crusted Crab Cake

$12.00

with tarragon aioli, citrus marinated cabbage

Caramelized Scallops, Crispy Shallots, Raw & Roasted Artichokes

$12.00

with vanilla-saffron sauce

Prawns A La Plancha

$11.00

with basque pimentos, lemon garlic butter & creamy crab rice

Poached Halibut

$14.00

with pan roasted asparagus, chiodini mushrooms & pickled scallion vinaigrette

Sauteed Broccolini, Chili, Garlic Olive Oil, Toasted Pine Nuts

$7.00

Roasted Idaho Trout

$12.00

oven-dried tomatoes, melted leeks, lemon caper brown butter

Slow Cooked Chicken Breast,

$13.00

smoked purple potatoes, herbed fava beans & buttered morels

Lavender Honey Glazed Long Island Duck Breast

$14.00

with roasted cherries, haricot verts & sunchoke puree

Date & Mint Crusted

$16.00

australian lamb sirloin, garlic chive puree, cumin scented carrots

Pan Roasted Hanger Steak

$14.00

creamy swiss chard & spice dusted crispy onions

Braised Pork Shoulder & Belly

$14.00

with fennel puree, sweet & sour jus

Fries With Harissa & Zaatar Spiced Mayonnaises

$6.00


Desserts

Milkshake Shots For Two

$4.00

Sour Cream Cheesecake

$8.00

with raspberry puree, poached rhubarb & meyer lemon sorbet add a shot of bonny doon muscat $2.5

"Cortez" Lemon Meringue Tart,

$9.00

luscious blueberry compote, lemon foam & ginger ice cream add a shot of caravella limoncella $2.5

Chocolate Peanut Butter Truffle Cake

$9.00

with caramel ice cream & peanut praline add a shot of sailor jerry spiced rum $2.5

Buttermilk Panna Cotta

$8.00

with marinated pineapple & basil sorbet add a shot of lillet $2.5

Sugar & Spice Beignets

$8.00

valhrona chocolate fondue add a shot of house made vanilla-milk liqueur $2.5

Coconut Tapioca Soup

$8.00

with creme brulee mille feuille & passion-elderflower sorbet add a shot of hopler noble reserve $3.5

Creamy Chocolate Espresso Tart

$8.00

with toasted almond vanilla ice cream add a shot of vermeer dutch chocolate cream $2.5

"Three Cheeses"

$12.00

served with warm biscuits & fruit condiment flight of ports $8.00


Dessert Wines

Hopler Noble Reserve, Austria, 1981

$9.00

Viognier Doux, Bonny Doon, Paso Robles, 2002

$5.00

Muscat Vin De Glaciere, Bonny Doon, 2000

$5.00

Broadbent Madeira, Portugal, 10 Year

$8.00

Lustau, Pedro Ximenez Sherry

$8.00

Tawny Porto, Dow's, 20 Year

$15.00

Tawny Porto, Dow's, 10 Year

$10.00

Trademark Reserve, Dow's, Portugal

$7.00

Lbv Porto, Dow's, Portugal, 1997

$8.00


Cortez - Cortez Libations

The Elderflower

$9.00

gloria ferrer royal cuvee 1995 brut, d arbo elderflower syrup, lemon twist

Americano

$9.00

campari, sweet vermouth, soda, orange wedge

Cortez Martini

$9.00

tanqueray no. ten gin, stoli gold vodka, lillet blonde, orange twist

The Journalist

$9.00

damrak gin, cointreau, red & white vermouth, lemon juice and bitters, lemon twist

Negroni

$9.00

plymouth gin, campari and sweet vermouth, orange wedge

Cortez Manhattan

$9.00

woodford reserve bourbon, dubonnet rouge, bitters, brandied cherries

Diablo

$9.00

silver tequila, creme de cassis, fresh lime, ginger ale, lime wheel

Raspberry Collins

$9.00

gin or vodka, raspberry puree, lemon, soda, lemon wheel

Elderflower No. 10

$9.00

tanqueray no. ten gin, fresh lemon juice, d arbo elderflower syrup, orange bitters, lemon twist

Passionate Peach

$9.00

vodka, passion fruit puree, edmond briottet peach liqueur, finished with champagne, orange twist

Cortez Caipirinha

$9.00

(changes daily) cachaca, fruit puree, fresh lime, sugar

Mojito

$9.00

rum, fresh lime, fresh mint, sugar and soda, lime wheel

Orange Cosmo

$9.00

grey goose l'orange vodka, cointreau, lime, cranberry juice, orange wedge

Spanish Sidecar

$9.00

lustau spanish brandy, cointreau, lemon juice, sugar rim


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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