Cortese Restaurant Menu and Prices

$9.95

Fresh French bread topped with our homemade pesto sauce, diced tomatoes, fresh chopped spinach and mozzarella cheese

$8.95

Meats, cheeses, crisp veggies and Italian dressing serves one. Topped with imported Italian tuna add $3.95

$11.50

Jumbo shrimp with our own spicy cocktail sauce

$10.95

New orleans style with garlic, dijon and bacon, deliciously spicy

$10.95

Sauteed to order in our homemade marinara sauce

$10.95

Swimming in a light white sauce

$11.50

Sauteed in tomato sauce, garlic and oil

$8.25

Stuffed with seasoned breadcrumbs and spices

$8.95

Topped with three cheeses, spinach and onion

$9.95

With white or red sauce

$9.50

Served with cocktail sauce

$10.95

Steamed or on the half shell

$3.75

$11.50

Marinara with anchovies

$7.95

Made with imported pecorino romano and heavy cream

$9.95

Homemade and served with pizza sauce for dipping

$7.50

Golden brown, hot and irresistible

$8.75

Covered with melted mozzarella

$8.50

$9.50

With ranch dip

$14.50

A platter of mozzarella sticks, breaded mushrooms and onion rings. Serves 4

$10.95

An artistic palate of assorted cheeses, including pepper jack, smoked gouda and provolone with pepperoni and crackers

$3.75

Is always homemade and hearty

$4.95

Is always homemade and hearty

$7.50

Topped with melted swiss and mozzarella cheese

$5.75

Topped with melted swiss and mozzarella cheese

$8.95

Sliced ripe tomatoes with fresh mozzarella, basil, chopped onion, topped with homemade balsamic Italian dressing

$7.25

Steamed or on the half shell

$12.95

Mixed field greens, shredded carrots, diced tomato, shredded cheddar, chopped egg and blackened chicken breast served with a cucumber bacon ranch

$12.95

Mixed field greens, shredded carrots, diced tomato, shredded cheddar, chopped egg and blackened chicken breast along with a nest of vermicelli pasta served with honey mustard dressing

$12.95

Seasoned chicken breast atop a mound of tossed romaine, pecorino romano and a traditional caesar dressing with croutons

$12.95

Mixed greens, shredded chicken breast, dried cranberries, cherries glazed walnuts, crumbles of bleu cheese served with homemade balsamic italian dressing

$12.95

Baby spinach leaves topped with bean sprouts, chopped egg, bacon and sliced mushrooms served with raspberry vinaigrette

$8.95

Baby spinach leaves topped with bean sprouts, chopped egg, bacon and sliced mushrooms served with raspberry vinaigrette

$12.95

Crisp iceberg lettuce, fresh vegetables, a variety of meats and cheeses. We recommend our famous house italian dressing for this colossal salad served with crusty french bread

$12.95

Tender, crisp chicken tossed in our incredible wing sauce over crisp fresh salad greens. Served with ranch dressing

$12.95

With Ham, turkey and american Cheese

$17.75 - $14.25

$13.95 - $10.50

Jimmy Corteses delicious concoction of shell macaroni, fresh ricotta cheese and homemade meat sauce, baked perfectly

$13.95 - $9.50

Made to order with heavy cream, butter and pecorino romano cheese. Add broccoli florets add $2.25. Add fresh mushrooms add $2.25. Add boneless chicken cutlet slices add $5.25

$14.50 - $10.50

Our Alfredo with spiced Italian ham and sweet diced onions

$16.95 - $13.95

Fresh sweet basil, garlic, pine nuts and romano cheese. With sun dried tomatoes add $2.95

$10.50 - $7.95

With tomato sauce

$12.50 - $9.75

Our tender macaroni with rich homemade tomato sauce

$11.75 - $9.25

$15.95 - $9.95

Of the finest ricotta and our own dough. Served in your choice of tomato of butter sauce

$12.50 - $9.75

Small dumplings, individually made

$15.25 - $9.95

A traditional favorite of pasta lovers. Our rich homemade meat-sauce covers a bowl of piping hot homemade spaghetti, sauteed fresh mushrooms, green peppers and a link of our homemade sausage

$14.95

Layers of meat sauce, ricotta, sausage and macaroni

Price may varies

Ignatius cortese, better known as nate, combined our richest pasta dish, fettuccine alfredo with our most precious seafood, cold water lobster tail. The result is unforgettable and most fulfilling ma

$41.95

Inspired by grandpa cordys prodigious appetite, this dish is served on two platters one for a bed of linguine heaped with fresh scallops, mussels, clams and shrimp sauteed in your choice of red or wh

$14.95

Delicate crepes stuffed with creamy ricotta

$17.50

A rich vodka sauce sauteed with slices of homemade sausage served over penne

$14.95

Sauteed to order in red or white sauce

$16.50

Hearty cheese tortellini tossed with chefs choice of fresh vegetables and served with our rich alfredo style sauce

$11.50

With provolone and roasted peppers, on toasted ciabatta bread

$10.95

$11.50

With bacon, lettuce, tomato and shredded cheddar

$11.50

Sauteed with homemade teriyaki sauce, peppers and onions all wrapped in a soft whole wheat wrap

$11.50

Sliced turkey breast, homemade pesto, shredded lettuce onions, cheddar, diced tomato wrapped in a tomato basil wrap

$10.50

Your choice of crispy or charbroiled chicken breast, honey mustard dressing, shredded lettuce, cheddar, diced tomato, wrapped in a soft flour wrap

$11.25

Diced seasoned chicken breast, tossed with romain, homemade croutons, pecorino romano and traditional caesar dressing in whole wheat wrap

$12.50

With french fries and tossed salad

$7.95

Of extra lean ground beef

$11.95

On French Bread

$9.95

On toast with cottage cheese or applesauce

$9.95

Thinly sliced with au jus for dunking

$10.50

Served with sauteed onions and green peppers covered in melted american cheese

$8.25

With lettuce and tomato on a hard roll may optional

$11.50

With lettuce and tomato on a hard roll may optional

$9.25

With melted american or mozzarella cheese add $0.99. With sauteed fresh green peppers and onions add $2.25. On toasted garlic bread add $3.95

$10.95

With melted american or mozzarella cheese add $0.99. With sauteed fresh green peppers and onions add $2.25. On toasted garlic bread add $3.95

$9.50

Served open faced covered with tomato sauce on your choice of italian or french bread. Fresh mozzarella add $0.99

$10.50

On a traditional fresh sub roll. Fresh mozzarella add $0.99

$8.95

Boneless breaded chicken breast with lettuce, tomato and mayo

$9.50

With homemade tartar or cocktail sauce

$11.95

A sandwich portion of our homemade specialty

$9.95

With roast Beef, ham, turkey and american cheese

$8.25

With swiss or american cheese

$9.95

With salamai, capicollo, pepperoni, mozzarella and pepperoncini

$10.25

$12.75

Two breaded cutlets with melted cheese and tomato sauce

$11.25

$13.95

Two chicken breasts sauteed with rosemary, topped with lettuce, tomato, onions, mayo, italian dressing and melted american cheese

$9.25 - $5.50

With mozzarella, romano and our homemade pizza sauce

$10.50

$10.25 - $5.95

$12.75 - $7.50

Fresh spinach, sour cream and onions with romano and mozzarella cheeses

$14.95 - $8.75

Fresh sweet basil, garlic and pine nuts with romano and mozzarella cheeses

$16.75 - $9.95

Loaded with pepperoni, sausage, meat sauce, mushrooms, green peppers, onions and black olives covered with a thick layer of mozzarella and romano cheeses

$13.50

Chicken cutlet tossed in our delicious wing sauce, topped with cheese and drizzled with bleu cheese dressing. Hot or mild

$9.25

A cortese original favorite Pizza with our homemade pizza sauce, oregano and a sprinkle of aged peccorino

$13.50

Chicken cutlet tossed in our delicious wing sauce, topped with cheese and drizzled with ranch dressing. Hot or mild

$14.50

$14.75

With egg, cheese, finely chopped roasted peppers and your choice of chopped ham, sausage or bacon

Price may varies

Toppings homemade sausage, double mozzarella, genoa salami, fresh green peppers, pepperoni, anchovies, homemade meat sauce, fresh diced onions, black olives, broccoli florets, mushrooms, fresh spinac

$19.25

With homemade cocktail sauce

$17.95

An assortment of crispy golden shrimp, scallops, homemade mozzarella sticks, homemade onion rings, chicken fingers and breaded mushrooms served with tartar, cocktail, honey dijon and tomato sauces fo

$19.25

Served with a homemade tartar sauce

$6.95

Strips of all white breast meat in seasoned breading, served with honey dijon sauce

$12.25

Strips of all white breast meat in seasoned breading, served with honey dijon sauce

$7.50

Hot, mild or garlic served with celery sticks and our creamy bleu cheese dressing

$10.95

Hot, mild or garlic served with celery sticks and our creamy bleu cheese dressing

$53.95

The heart of choice beef tenderloin, served on a sizzling platter

$29.50

Of tenderest beef loin

$22.75

Served on toast

$23.75

$35.95

$19.25

Thick, juicy and very tender with applesauce on the side. Single pork chop served on toast

$25.95

Thick, juicy and very tender with applesauce on the side. Double pork chop

$16.95

Thick, juicy and very tender with applesauce on the side. Petite single chop

$19.25

A family recipe of tenderloin chunks sauteed with celery, mushrooms, peppers, onions and delicate seasonings, then finished with a touch of cream sherry

$20.75

Au jus, boneless and roasted to perfection

$26.95

Au jus, boneless and roasted to perfection

$35.50

Au jus, boneless and roasted to perfection.

$25.95

$19.75

Price may varies

Petite filet mignon and a lobster tail

$20.95

Fresh broiled or breaded

$18.25

$20.95

Fresh with lemon and butter

$18.50

$19.50

On a bed of linguine optional

Price may varies

$19.50

Of beef, junior cut

$16.95

Petite cut

$27.50

$19.75

$20.75

Covered with fresh sauteed mushrooms

$22.50

Honoring our grandma angie, we offer a succulent veal cutlet pounded thin, dipped in a light egg batter and pan fried until fluffy and golden brown. Served with garlic butter for dipping

$22.50

A tender veal cutlet, pounded thin and sauteed in butter, garlic and seasonings and topped with fresh mushrooms

$22.50

A tender veal cutlet pounded thin, floured and sauteed to order with fresh mushrooms in marsala wine

$19.50

Two chicken breasts pounded thin, floured and sauteed to order with fresh mushrooms in marsala wine

$22.50

A solid veal slice, breaded and topped with our tomato sauce and fresh mozzarella cheese

$22.50

A tender veal cutlet sauteed in butter with fresh garlic, prosciutto and seasonings topped with melted swiss and mozzarella cheeses and finished with cream sherry

$20.50

Two tender chicken breasts sauteed in butter with fresh garlic, prosciutto and seasonings topped with melted Swiss and mozzarella cheeses and finished with cream sherry

$20.50

Chunks of veal sauteed in red sauce with green peppers, onions, rhine wine and seasonings

$17.50

Slices of fresh eggplant dipped in flour and egg, sauteed and layered with tomato sauce and topped with mozzarella

$16.95

$18.50

Pan fried and delicately seasoned with rosemary

$16.50

Basted in rhine wine or seared with barbecue sauce

$17.50

Stuffed with Ham and swiss cheese

$19.25

Chunks of chicken breast floured and sauteed to order with fresh mushrooms in marsala wine

$19.75

Your choice of broiled or boneless chicken, sauteed with mushrooms, green peppers and onions in a light red sauce

$19.95

Two fresh boneless chicken breasts, sauteed lightly in butter, garlic and seasonings and topped with fresh mushrooms

$19.95

Two fresh boneless chicken breasts floured, dipped in egg, pan fried and served with garlic butter

$20.50

Two tender, boneless cutlets with our homemade sauce and browned mozzarella cheese

$20.50

Sliced floured breast of chicken sauteed in alfredo style sauce with spinach, diced tomato and seasonings served over fettuccine

$23.95

Plump, succulent sea scallops, sauteed in our rich red marinara sauce

$23.50

Broiled with a hint of lemon or glazed with Cream Sherry

$20.95

With homemade tartar sauce

$21.50

Broiled or breaded

$22.95

A fresh haddock filet breaded to order, then topped with tomato sauce and melted mozzarella

$22.95

With lemon wedge, broiled

$21.50

Broiled

$19.95

Sauteed in our red or white sauce

$18.95

$22.95

New orleans style with garlic, dijon and bacon. deliciously spicy

$22.95

Youll want to save a crust of bread to mop up the zesty sauce

$22.95

Sauteed to order in a light, delicate sauce. Served over linguine optional

$19.95

Served with homemade cocktail sauce

Price may varies

Price may varies

Price may varies

Of one lobster tail, clams oreganato, broiled shrimp and broiled scallops

Price may varies

Two lobster tails prepared in our rich red sauce

Price may varies

Single lobster tail

$5.25

$4.95

$4.75

$4.95

$4.75

$4.95

$4.95

$4.75

$4.95

$4.75

$4.75

$4.75

$5.95

$4.50

$3.25

$2.95

$3.50

$6.25

$2.25