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Corridor 44 Menu and Prices

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Corridor 44 Menu

Last Update: 2025-03-14

Salads And Sandwiches

Arugula Salad

$8.00

goat cheese, pine nuts, blood orange vinaigrette

Heirloom Tomato Salad

$10.00

grilled red onion, mozzarella, basil

Organic Beet Salad

$10.00

goat cheese, candied walnuts

Seared Ahi Salad

$18.00

iceberg lettuce, jicama, carrots, mango, sesame vinaigrette

Filet Mignon Salad

$18.00

tomatoes, blue cheese, fried onions, veal demi-glaze

Roasted Tomato

$10.00

basil, mozzarella sandwich

Prosciutto

$10.00

brie, spiced apple sandwich

Short Rib Melt

$12.00

sourdough, gruyere, caramelized onions, fries

Corridor 44 Cheeseburger

$12.00

8 oz. angus beef, white cheddar, bacon, herb aioli, frites

Savory Bitesbar snacks and sides

Oysters On The Half Shell

$12.00 - $20.00

Mixed Italian Olives

$4.00

Champagne Oyster Shooter

$4.00

Grilled Asparagus

$5.00

Parmesan Truffle Fries

$8.00

Smoked Salmon Caviar Chips

$10.00

Baked Brie Potato Skins With Pancetta

$8.00

Charcuterie Plate

$12.00

Marcona Almonds

$4.00

Tuna Crudo, Edamame Salsa

$12.00

Fried Calamari, Caper Aioli

$10.00

Mussels In Green Coconut Curry

$12.00

Margarita Grilled Shrimp Skewers

$13.00

Escargot, Garlic Herb Butter

$12.00

Cheese Plate

$12.00

American Caviar Service

$75.00

Larger Plates

Pan Seared Halibut

$20.00

quinoa, cherry tomatoes, cilantro citrus

Herb Roasted Chicken

$18.00

yukon mashed potatoes, shitake mushroom, grilled onion, white truffle oil

Seared Scallops

$24.00

ruby red grapefruit, arugula, toasted pistachio sauce

Scottish Salmon

$18.00

quinoa, cherry tomatoes, sherry pomeganate sauce

Colorado Lamb Lollipops

$22.00

yukon mashed potatoes, cherry balsamic

Grilled Filet Mignon

$26.00

goat cheese potato croquette, onion, asparagus, veal demi-glaze

Surf And Turf

$32.00

herb crusted filet mignon, grilled white shrimp, goat cheese potato croquette, asparagus, veal demi-glaze

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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