Last Update: 2025-03-14
$17.25 - $17.25
8 oz sliced breast filet or 8 oz sliced top sirloin .
$12.95
6 Shrimp served with cocktail sauce.
$6.75
$6.95
$8.25
8 Jalapeno peppers stuffed with cream cheese, battered & deep fried.
$7.95
10 Tavern battered wedges.
$8.95
$12.95
Served with seasoned cream cheese, capers, red onions & crackers.
$12.95
Served with seasoned cream cheese, capers, red onions & crackers.
$7.95
With garlic butter & spiced sherry wine (great as a steak side).
$8.95
1 Pound (hot, medium or mild).
$9.95
Marinated hearts in olive oil, garlic & fresh basil with melted swiss & parmesan cheeses.
$3.75 - $4.50
$5.75
1 Trip.
$17.25
8 Ozs sliced breast filet.
$17.25
8 Ozs sliced top sirloin.
$5.50
$6.75
Served with ranch fries or chips.
$5.75
Tavern battered wedges of mac and cheese grilled with fries or chips.
$5.75
2 Pieces of cod with fries or chips.
$22.95
Boneless rainbow trout dredged in corn meal & pan seared.
$25.95
Shrimp, scallops, & baby lobster tails sauteed with madeira wine & fresh cream.
Price may varies
Catch of the day.
$25.95
Boneless 8 oz. fillet is pan seared with a pistachio nut & ritz cracker crust, served with pesto butter.
$9.95
Pasta marinara. Served with the corrals own italian sausage, garlic bread and choice of soup or salad bar.
$21.95
Tender chicken breast covered in seasoned bread crumbs, pan fried & topped with marinara sauce, provolone, mozzarella & parmesan cheese, served over pasta.
$22.95
Breast filet topped with crab, asparagus & bearnaise sauce.
$16.95
4 Pieces battered & deep fried.
$21.95
Chicken filet topped with ham, swiss cheese & bearnaise sauce.
$29.95
8 Oz. filet wrapped in bacon, topped with crab & bearnaise sauce.
$29.95
Wrapped in bacon.
$23.95
14 Oz. choice top sirloin char broiled.
$29.95
Char broiled.
$29.95
Choice boneless ribeye steak.
$23.95 - $27.95
(Friday - sunday only). 10 oz, 16 oz.
$18.95
13 To 14oz. porterhouse pork chop. Charbroiled and served with apple sauce.
$18.95
$14.95
Smothered in onions.
$16.95
Breaded beef cube steak with country gravy.
$11.95
8 Oz. burger topped with mushrooms, ham, bacon, swiss & american cheese.
$10.95
$10.25
Alaskan pub house cod.
$8.75
$10.95
$13.25
8 Oz. top sirloin.
$9.25
$8.75
Roast beef, ham or turkey.
$8.75
$12.95
Buffalo burger topped with mushrooms, ham, bacon, swiss & american cheese.
$10.95
$9.95
$10.25 - $17.25
With 8 oz. sliced chicken breast, 8 oz. sliced top sirloin or 4 large gulf shrimp.
$9.25
$8.75
$9.25
$8.95
$10.75
Alaskan pub house cod (3).
$9.50
$3.75 - $4.50
$5.75
1 Trip.
$17.25
8 Ozs sliced breast filet.
$17.25
8 Ozs sliced top sirloin.
$22.95
Boneless rainbow trout dredged in corn meal & pan seared.
$25.95
Shrimp, scallops, & baby lobster tails sauteed with madeira wine & fresh cream.
Price may varies
Catch of the day.
$25.95
Boneless 8 oz. fillet is pan seared with a pistachio nut & ritz cracker crust, served with pesto butter.
$9.95
Pasta marinara. Served with the corrals own italian sausage, garlic bread and choice of soup or salad bar.
$21.95
Tender chicken breast covered in seasoned bread crumbs, pan fried & topped with marinara sauce, provolone, mozzarella & parmesan cheese, served over pasta.
$22.95
Breast filet topped with crab, asparagus & bearnaise sauce.
$16.95
4 Pieces battered & deep fried.
$21.95
Chicken filet topped with ham, swiss cheese & bearnaise sauce.
$25.00
$60.00
$24.00
$12.00
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.