Coromandel Cuisine of India Menu and Prices

$7.95

Spinach and home made cheese dumpling served with tangy tomato honey sauce.

$6.50

A pastry stuffed with spiced potatoes and peas.

$10.95

A paper thin rice and lentil crepe stuffed with spiced potatoes and peas. Served with coconut chutney and sambar.

$7.00

Frisee lettuce with tamarind reduction.

$7.95

Spiced potato patties, layered with chickpeas and herbs.

$7.95

Sliced samosa, layered with chickpeas and herbs.

$7.95

$10.95

An assortment of kalmi kebab, murgh tikka, kakori kebab, malai kebab and sunhari potli.

$10.95

Calamari stir fried with onions, bell pepper, garlic and garnished with curry leaves.

$11.95

Grilled shrimps and crabmeat tossed with onions, tomatoes and blend of choicest spices. Medium spicy.

$7.50

Chunks of lamb spiced with cardamom and mace, grilled in tandoor.

$10.95

Chunks of lamb spiced with cardamom and mace, grilled in tandoor.

$9.95

Batter fried chicken tenders tossed with peppers, tomatoes, onions and spices. Medium spicy.

$10.95

Grilled shrimp flavored with coconut and cilantro, served on aromatized lentil medley.

$7.95

An assortment of vegetable bhajia with eggplant, potato, cauliflower, spinach and onion fritters.

$9.95

Tender chicken kebab marinated with yogurt, saffron and white pepper.

$7.50

Small pooris filled with lentils and potatoes topped with flavored yogurt and herbs.

$6.95

Puffed rice and crushed mini pooris, mixed with herbs and chutney.

$4.50

Lentils and vegetable puree soup.

$4.50

South Indian hot and sour soup made of tomato, tamarind, herbs and spices. Very spicy.

$4.50

Mildly spiced fresh spinach corn soup.

$7.95

Yellow lentils tempered with cumin seeds, red chillies and spices.

$13.95

Fresh okra cooked with onions, ginger, tomatoes, herbs and spices.

$13.95

Vegetable and cheese dumplings in a mild cashew and almonds sauce.

$13.95

An assortment of vegetables stewed in a mildly spiced creamy cashew and almond sauce.

$13.95

With spinach and home made cheese.

$13.95

Okra and corn kernels cooked in green herbs and dry masala.

$13.95

Homemade cheese with your choice of preparation.

$13.95

Potatoes stuffed with cheese and vegetable, cooked in a tangy tomato gravy.

$13.95

Green peas and panir in a mildly spiced creamy tomato curry sauce.

$13.95

Mixed vegetables stir fried with ginger, mustard seeds, curry leaves, turmeric and spices.

$13.95

Cauliflower and potato cooked with tomatoes, curry leaves, herbs and spices.

$12.95

Chickpeas and potatoes cooked peshwari style.

$13.95

Zucchini shells stuffed with vegetables, dry fruits, homemade cheese in tomato gravy.

$13.95

Baby eggplant cooked with spices bringing out a unique flavor. Medium spicy.

$13.95

Char grilled baby eggplant balti spices and herbs. Medium spicy.

$12.95

Medley of kidney beans, black beans, split pea and green moong.

$13.95

Mixed vegetables, spinach leaves and black chickpeas cooked with coconut paste, tempered with cumin and curry leaves. Medium spicy.

$13.95

Potato, cauliflower and homemade cheese with ginger, garlic and spices in a spinach gravy.

$13.95

Wild mushrooms stir fried with fresh coconut, red onions, curry leaves and red chillies.

$19.95

Lamb cooked with bell peppers, sun dried tomatoes, mushroom and onions, tempered with chillies and ground spice. Medium spicy.

$19.95

A traditional lamb curry with tomatoes and spices.

$19.95

Lamb cooked in a delicately spiced spinach gravy.

$19.95

Lamb stewed in a creamy cashew and almond sauce.

$19.95

Tender pieces of lamb in a spicy gravy with red chillies, coriander, yellow chillies and flavored with ginger. Medium spicy.

$19.95

Lamb with a blend of chillies, onions, tomatoes and spices. Very spicy.

$19.95

Tandoori rack of lamb in a fennel flavored mildly spiced organic coconut milk sauce.

$19.95

Lamb stewed with apricot, onion, spices and topped with crunchy potatoes.

$19.95

Lamb cooked with whole shallots, garlic and curry leaves. Medium spicy.

$19.95

Tandoori rack of lamb with roasted shallot coconut and tamarind spiced sauce.

$15.95

Breast of chicken broiled in tandoor oven and cooked in a creamy tomato sauce.

$15.95

Chicken in a hot and sour tangy tomato curry sauce with potatoes. Very spicy.

$16.95

Manglorean chicken preparation flavored with red chillies, coriander, black pepper, cumin, coconut and tamarind. Medium spicy.

$16.95

Double roasted chicken tossed with red onions, tomatoes and spices. Medium spicy.

$15.95

Chicken cooked in mildly spiced creamy pistachio and cashew sauce with a dash of saffron.

$16.95

Chicken chunks cooked in a hot coconut curry, red chilli and mustard seeds. Medium spicy.

$16.95

Tenders of chicken sauteed with green herbs, spices, cooked in a Nilgiri sauce. Medium spicy.

$16.95

Tender cubes of chicken cooked in a special mango flavored spicy sauce. Medium spicy.

$16.95

Tender pieces of chicken tossed with ginger, garlic, onions, green chillies and curry leaves in a spicy dry masala. Medium spicy.

$16.95

Lightly curried chicken cooked with home made yogurt, freshly ground coriander and cilantro.

$16.95

The deviled chicken in a black peppercorn sauce. Very spicy.

$20.95

Halibut or salmon simmered in coconut milk with shreds of ginger and soured with raw mangoes.

$20.95

Halibut or salmon marinated with southern spices and herbs, stewed in Travancore sauce. Medium spicy.

$20.95

Spicy halibut or salmon curry from Nellore, prepared with chillies, poppy seeds and sesame seeds. Very spicy.

$25.95

8 oz. lobster tail marinated with southern spices and knapped with coconut gravy. Medium spicy.

$20.95

Curry with sharp chillies, sweet jaggery, tamarind and lemon squeeze. Very spicy.

$20.95

Fresh prawns cooked with organic yogurt, coriander and spices.

$20.95

Prawns cooked with freshly crushed tomatoes and flavored with curry leaves and spices. Medium spicy.

$20.95

Bay fresh prawns cooked dry with onions, coriander and flavorful spices. Medium spicy.

$20.95

Black tiger prawns cooked in a tangy coconut stew flavored with ginger and curry leaves.

$20.95

Fresh tiger prawns cooked with tangy tomato flavored vegetables.

$13.95

$25.95

Medley of chicken, lamb chop, kakori kebab, shrimp and vegetable kebabs.

$24.95

New Zealand lamb chops cooked in tandoor with yogurt and scented with nutmeg and ajwain. Served with pan fried vegetables.

$22.95

Cubes of halibut or salmon marinated and cooked in tandoor.

$21.95

Jumbo shrimp marinated in yogurt, lemon juice and spices.

$19.95

Ground lamb with cumin, coriander, mint and cilantro, grilled in tandoor.

$21.95

Jumbo shrimp marinated in yogurt, ginger, white pepper and saffron.

$16.95

Chunks of chicken breast marinated with yogurt, herbs and spices.

$16.95

Chicken breast marinated with yogurt, white pepper and saffron.

$14.95

Tandoori style vegetables.

$15.95

Saffron flavored basmati rice with your choice of curried protein.

$6.95

Your choice of style with curry leaves.

$13.95

Saffron flavored basmati rice and curried.

$5.00

Naan bread stuffed with spiced ground lamb.

$3.75

Naan bread seasoned with minced garlic and cilantro.

$4.00

A puffed unleavened whole wheat bread.

$4.00

Multi layered whole wheat bread lightly grilled on the griddle.

$4.50

Paratha filled with spiced potatoes.

$3.00

Whole wheat bread grilled on the griddle.

$4.50

Naan stuffed with nuts, raisins and panir.

$3.75

Naan stuffed with chopped onion, peppers and cilantro.

$3.00

Traditional Punjabi bread baked in tandoor.

$3.00

Whole wheat bread baked in tandoor.

$4.50

Naan stuffed with American cheese and cilantro.

$4.25

Naan seasoned with green chili and cilantro. Very spicy.

$5.95

Garden fresh vegetable and chickpeas tossed with special dressing.

$2.95

Mix vegetable pickle. Very spicy.

$2.95

Sweet mango relish.

$3.50

Yogurt relish with carrots and cucumber.