Cork 'N Fork Menu and Prices

$7.00

grilled baguette rubbed with tomato and fresh garlic glove

$9.00

spicy chorizo grilled and sauteed in rioja and balsamic reduction

$8.00

braised pork belly in white bun

$8.00

grilled chicken marinated with lemongrass and malaysian spices with peanut sauce

$12.00

shrimp poached in garlic, olive oil, red pepper flakes and finished with sauvignon blanc

$10.00

sauteed crispy brussel sprouts with pancetta and rioja wine reduction

$12.00

spanish style meatball with chorizo in sweet paprika tomato sauce and mashed potato

$12.00

spanish style mussels in a chorizo, garlic, onion, lemon and chardonnay broth

$9.00

bletstered and served with sea salt

$8.00

fried potatoes with spicy ketchup and aioli sauce

$11.00

crispy calamari with side of putanesca sauce

$13.00

pad seared in a scallop wrapped with prosciutto over pickled red onions

$12.00

slow braised short rib in malaysian spices and coconut milk served over coconut rice

$12.00

spanish serrano ham with manchego cheese croquette

$12.00

spinach manchego cheese parmesan croquette

$10.00

egg plant stuffed with ricotta and spinach, baked in a pink sauce with mozzarella.

$12.00

sashimi grade tuna seared medium rare with au poivre sauce over crouton

$12.00

macaroni with parmigiano reggiano cheese coated with panka, crumbs served with creamy chorizo sauce

$14.00

seasoning and grilled to perfection topped with chimichurri sauce served with seasoning fries.

$12.00

grilled shrimp skewer over plum tomato, avocado, cucumber and red onion salad

$8.00

thai crispy vegetarian spring roll with sweet chili sauce

$13.00

lump crab cake with singapore chili crab sauce

$11.00

grilled chicken breast topped with apples, grapes and walnuts over mesclun greens with mustard honey aioli

$13.00

buffalo mozzarella, vine ripe tomatoes, fresh basil and roasted peppers

$12.00

grilled fillet of trout with grilled radicchio and grilled romaine drizzled with lemon mustard olive oil dressing

$10.00

dates stuffed with ricotta wrapped with bacon and drizzled with dijon mustard honey dressing

$12.00

flatbread with mushroom and manchego cheese

$13.00

flatbread with serrano ham, grapes, truffle oil and manchego cheese

$12.00

grilled marinated chopped leg of lamb meat with seasoned fries

$13.00

snails, burgundy style

$9.00

with compound herb butter and parmesan cheese

$13.00

grilled galician octopus drizzled with olive oil and garlic over roasted potatoes

Price may varies

aged sheep's milk in a rosemary bind

Price may varies

raw cow's milk, firm, buttery, slightly spicy

Price may varies

cow's milk, smoked aroma, soft and velvety

Price may varies

cow's milk, hard texture, spicy, salty, briny black walnutty

Price may varies

cow's milk, sweet and creamy

Price may varies

cow's milk, soft, creamy, nutty and beefy complex

Price may varies

sheep's milk, buttery with notes of olive and toasted walnuts

Price may varies

cow's milk, mild, lactic, springy and soft

Price may varies

sheep's milk, "the king of blues", punchy, spicy sweet

Price may varies

cow's milk, beefy with notes of mushroom, garlic, and almonds

Price may varies

cow's milk, dense, oozy and creamy

$14.00

spanish cured ham

$12.00

cured spanish sausage

$12.00

spited sweet & juicy pork sausage

$13.00

italian cured ham

$12.00

italian cured pork sausage

$12.00

cured pork fat back

$12.00

pork sausage in spices

$10.00

silky smooth spread