Cork & Cow Menu and Prices

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TN

Cork & Cow Menu

Last Update: 2025-03-14


Starters

Marinated Olives

$5.00

Garlic & orange zest.

House Pizza

$13.00

Mozzarella, marinara, mushrooms, goat cheese, caramelized onion, lamb bacon

Grilled Oysters

$12.00

Garlic butter, parmesan crumbs

Grilled Lamb Chops

$16.00

Two sauces & fried onion.

Seared Scallops

$15.00

Green apple, fennel, pecans, lemon crema

Wagyu Meatball Crostini

$12.00

Toasted garlic bread

Tempura Lobster

$15.00

Tarragon chile dip


Salads

Spinach

$8.50

Shaved green apple, fennel, feta, dijon mustard vinaigrette

Brussels

$9.00

Warm sprouts, crisp prosciutto, goat cheese, roasted sweet onion

Grilled Asparagus

$9.00

Sunny side farm egg, hazelnut-brown butter vinaigrette

Salt Roasted Beets

$9.00

Parmesan crema, micro greens, hazelnuts, lemon

Francesca

$9.00

Romaine, bleu cheese, pancetta, chickpeas, red onion, egg, avocado

Kale Caesar

$9.00

Grilled kale, traditional dressing, croutons


Entrees

Shrimp, Scallops, Gnocchi

$27.00

French gnocchi, parmesan cream, mushrooms

Pan Roasted Duck Breast

$32.00

Sweet potato ravioli, asparagus, fig gastrique

Jumbo Lump Crab Cake

$27.00

Roasted & golden tomatoes, pasta nero, grilled zucchini

Grilled Pork Tenderloin

$26.00

Pancetta wrapped, potato cakes, black garlic & pistachio

Grilled Grouper

$30.00

Cauliflower risotto, tomato, grilled kale, blood orange butter

The Burger

$17.00

Filet & bentons bacon, tn cheddar, truffle aioli, greenery, fries

Osso Buco

$32.00

Housemade paparadelle, tomato & vegetable ragout, thyme


Hickory & Oak Wood GrilledTopped with lemon butter & sea salt garnished with complimentary house potatoes.

Bone in Filet

$56.00

Filet Mignon

$33.00

Bone in Ribeye

$44.00

Dry Aged Ny Strip

$41.00

Scottish Salmon

$24.00

Spice Crusted Venison

$34.00

Dry Aged Lamb

$45.00

Chef's Selection

Price may varies


Steak Accompaniments

Tempura Lobster

$15.00

Garlic Shrimp

$13.00

Deep Water Scallops

$15.00

Maine Lobster Tail

$15.00


Additional Options

Classic Bearnaise

$3.00

Black Truffle Butter

$6.00

Foie Gras Butter

$6.00

Gorgonzola-Horseradish

$5.00

Juniper-Rosemary Jus

$5.00

Fresh Mint & Pepper Jelly

$5.00


Sides

Grilled Asparagus

$8.00

Bearnaise

House Fries

$6.00

Malt vinegar aioli

Roasted Cauliflower

$7.00

Parmesan crema

Bacon Brussel Sprouts

$8.00

Braised with bacon

Baked French Gnocchi

$8.00

Parmesan truffle cream

C&C Green Beans

$9.00

Mushroom cream, fried shallots, bread crumbs

Butternut Squash Gratin

$7.00

Pecan bread crumbs

Mac N Cheese

$8.00

Apple bacon & chiles


Desserts

Classic Creme Brulee

$9.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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