Copa D'Oro Menu and Prices
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Copa D'Oro Menu
Last Update: 2025-03-14
Grilled Panini on LaBrea Bakery Sourdough
Country Boy
$11.00
Baked italian cotto ham, french cour royale brie & dijon mustard
0
Doctor's Orders
$11.00
Soppressata salami & lemon artichoke spread, made with fresh cream & gorgonzola dolce
0
Farmer Gianni
$11.00
Aged d.o.p. prosciutto di parma, fresh cow's milk mozzarella & roasted red peppers
0
Monte Blanc
$11.00
Prosciutto di parma, local soppressata salami & french cour royalé brie
0
Primavera
$8.00
Bel gioioso's fresh mozzarella, roasted tomatoes, fresh basil pesto & extra virgin olive oil
0
Toasted Cheese
$8.00
Beautifully simple grilled cheese made with sierra nevada's organic raw milk white cheddar
0
Dips To ShareAccompanied by artisan toast
Lemon Artichoke Dip
$9.00
House made lemon artichoke spread, made with straus dairy cream & gorgonzola dolce
0
Basil Pesto Dip
$9.00
Puree of chickpeas, fresh basil, pine nuts, fresh lemon juice & extra virgin olive oil
0
Roasted Red Pepper Dip
$9.00
Puree of chickpeas, roasted red peppers, fresh lemon juice & extra virgin olive oil
0
Cheese & CharcuterieAccompanied by artisan toast
Cheese Board
$14.00
Chef's selection of artisanal cheeses, fresh fruit & cornishons
0
Cheese and Charcuterie Board
$21.00
Prosciutto di parma, local nostrano salami & selection of artisanal cheeses
0
Happy Hour Menu - Grilled Panini on LaBrea Bakery Sourdough
Country Boy
$8.00
Baked italian cotto ham, french cour royale brie & dijon mustard
0
Doctor's Orders
$8.00
Soppressata salami & lemon artichoke spread, made with fresh cream & gorgonzola dolce
0
Farmer Gianni
$8.00
Aged d.o.p. prosciutto di parma, fresh cow's milk mozzarella & roasted red pepper
0
Monte Blanc
$8.00
Prosciutto di parma, local soppressata salami & french cour royalé brie
0
Primavera
$6.00
Bel gioioso's fresh mozzarella, roasted tomatoes, fresh basil pesto & extra virgin olive oil
0
Toasted Cheese
$6.00
Beautifully simple grilled cheese made with sierra nevada's organic raw milk white chedda
0
Happy Hour Menu - Dips to ShareAccompanied by artisan toast
Lemon Artichoke Dip
$7.00
House made lemon artichoke spread, made with straus dairy cream & gorgonzola dolce
0
Basil Pesto Dip
$7.00
Puree of chickpeas, fresh basil, pine nuts, fresh lemon juice & extra virgin olive oil
0
Roasted Red Pepper Dip
$7.00
Puree of chickpeas, roasted red peppers, fresh lemon juice & extra virgin olive oil
0
Happy Hour Menu - Cheese & CharcuterieAccompanied by artisan toast
Cheese Board
$10.00
Chef's selection of artisanal cheeses, fresh fruit & cornishons
0
Cheese and Charcuterie Board
$16.00
Prosciutto di parma, local nostrano salami & selection of artisanal cheeses
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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