Last Update: 2025-03-14
$9.00
$9.00
$9.00
$5.95
Call restaurant for soup of the day.
$5.95
$6.95
$6.95
With herb Dijon dressing.
$7.95
With honey walnuts and orange segments over organic greens.
$10.95
With market vegetables, mozzarella and thyme jus.
$11.95
Brown rice pilaf, grilled seasonal vegetables and lemon parsley sauce.
$13.95
With Israeli couscous and vegetables.
$13.95
With roasted vegetables and thyme jus.
$13.95
Brown rice, navy beans, arugula and molcajete sauce.
$9.95
Seasonal grilled vegetables, chickpeas, pepitas, feta, fresh herbs and herb-Dijon dressing.
$10.95
Quinoa, nutrient dense greens and creamy dill dressing.
$11.95
Grilled skirt steak, quinoa, pico de gallo and avocado.
$8.95
With quinoa, grilled vegetables, pepitas, nutrient dense greens, thyme-Dijon sauce and feta, served in a whole wheat flour tortilla.
$8.95
Grilled adobo marinated chicken with mix greens, roasted red pepper and black bean salad, pico de gallo and guacamole, served in a whole wheat flour tortilla.
$8.95
Grilled skirt steak with mix greens, pico de gallo and avocado, served in a whole wheat flour tortilla.
$5.50
Almond milk and blueberry-lemon compote.
$5.50
Pudding with soy milk and mango.
$5.50
Roasted banana, peanut butter and coconut water.
$3.75
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.