Menu With Price > Menu > Coobah > IL > Chicago > 3423 N Southport Ave, Chicago, IL

Coobah Prices in Chicago, IL 60657

4.6 based on 169 votes
Coobah Logo
3423 N Southport Ave, Chicago, IL
(773) 528-2220
Coobah Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Small Plates & Apps

Sugarcane Caesar

lightly charred baby romaine and radicchio with sugarcane caesar dressing, manchego cheese and grilled crouton

$7.00

Beet Salad

artisan lettuce, marinated beets, candied pecans, sherry vinaigrette, queso de chivo

$8.00

Beet Salad

additions: grilled chicken breast

$5.00

Beet Salad

additions: grilled shrimp, hanger steak

$6.00

House-Made Guacamole

always fresh. served with tortilla chips

$7.00

Edamame Espana

steamed organic soybeans, chilled and tossed with hand harvested sea salt, extra virgin olive oil and chili flakes (can be served warm on request)

$6.50

Shrimp Oloroso

sauteed shrimp, with sherry vinegar, honey garlic sauce, and grilled baguette

$9.50

Seared Scallops

pan-seared sea scallops, mango purée cilantro mint crema, pickled cucumber

$9.50

Lumpia

crispy filipino spring roll, filled with braised chicken and vegetables, served with house made sweet and sour dipping sauce

$8.00

Jibarito

fiery jerked chicken layered between caramelized plantains and served with red onion-orange escabeche

$8.50

Fundido

charred house-made pork chorizo and chihuahua cheese served with warm flour tortillas

$8.50

Fundido Rajas

vegetarian fundido with roasted peppers, charred chihuahua cheese and warm flour tortillas

$8.00

Large Plates & Entrees

Duroc Pork

hand cut bone-in chop with calrose rice, glazed apples, adobo bbq sauce, and grilled. scallion

$22.00

Zarzuela

rustic catalonian seafood dish with shrimp, scallops, chicken, and spanish chorizo cooked with white wine and roasted tomatoes. served with calrose rice

$23.00

Vegetarian Seared Dumplings

filled with roasted mushrooms and ginger on a refreshing quinoa vegetable salad and spicy garlic sauce

$17.00

Hanger Steak

hand trimmed 10 ounce steak with smashed manchego potatoes, sweet corn salad and smoked chili crema

$24.00

Chicken Negra Modelo

airline cut chicken breast served with smoked tomato and cheese "chilaquiles" and a dark lager-sweet mustard glaze

$19.00

Cubano Sandwich

roast pork con mojo, smoked ham, mustard, pickles and swiss cheese pressed in a bocadillo roll with side of your choice

$12.00

Sides $4

Caramelized Plantains

No description available

Tortilla Chips

No description available

Calrose Rice

No description available

Chilaquiles

No description available

Smashed Manchego Potatoes

No description available

Sauteed Brussels Sprouts

No description available

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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