Continental Restaurant & Martini Bar Menu and Prices

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Continental Restaurant & Martini Bar Menu

Last Update: 2025-03-14


First Courses

Potage Parmentier

$9.00

Potato and leek soup, parsley oil, brown butter croutons

Cochonaille

$9.00

Lyon-style charcuterie, with saucisson lail, saucisson sec, terrine maison, dijon mustard, frisee, cornichons

Assiette de Fromages

$9.00

Roquefort, boucheron, bibb lettuce, toast, seasonal accompaniment

Escargots a la Bourguignonne

$9.00

Burgundy snails, garlic herb butter, croutons


Main Courses

Fishermens Style Poached Eggs

$13.00

Toast, mussels, tarragon cream

Faux Filet

$16.00

Seared ny strip steak, peggy’s potatoes, sunny side egg, foie gras butter

Truite Meuniere

$13.00

Miller-style trout, green beans, fingerling potatoes, lemon brown butter, almonds

Oven-Baked Eggs

$13.00

Black truffle creme fraîche, pork belly confit, toast, frisee

Salade Gourmand

$14.00

Mesclun lettuces, white wine-poached figs, artichokes, foie gras, croutons, mustard dijon vinaigrette

Poulet Roti

$13.00

Pan-seared chicken breast, peggy’s potatoes, haricot vert, madeira jus

Omelette aux Asperges

$11.00

Green asparagus, local pennsylvania goat cheese, peggy's potatoes

Confit de Canard

$15.00

Duck confit, wilted arugula, english peas, fingerling potatoes, honey banyuls jus


Accompaniments

Macaroni and Cheese

$7.00

French Green Beans, Shallots

$7.00

Peggy’s Potatoes

$4.00


Desserts

Rhubarb Tarte

$8.00

Strawberry sauce, vanilla crumbles, crème chantilly

Chocolate Mousse Cake

$8.00

Chocolate crumbles, creme chantilly

Caramelized Puff Pastry

$8.00

Vanilla pastry cream, raspberries


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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