Confetti Ristorante Menu and Prices

4.3 based on 83 votes
Confetti Ristorante Logo

Choose My State

NY

Confetti Ristorante Menu

Last Update: 2025-03-14


Piccoli Piatti, Salumi, FormaggiOne Item is $8, Three $18, Five $25, Seven $33 You can mix & match from the following

Gamberi Con Polenta

Price may varies

Soft Polenta w/ shirmp

Carciofi alla Guidea

Price may varies

Flash fried Roman/Jewish style artichokes

Bruschetta alla Confetti

Price may varies

Crostini topped with tomatoes, onions, capers & olives

Olive Ascolane

Price may varies

Olives stuffed with beef and pork

Sarde "In Saor"

Price may varies

sweet n' sour sardine w/ onions and raisins

Prosciutto Di Parma

Price may varies

emilia romagna

Speck

Price may varies

trentino

Porchetta (homemade)

Price may varies

toscana

Sweet Sausage

Price may varies

toscana

Ossocollo

Price may varies

veneto

Pancetta Affumicata

Price may varies

veneto

Taleggio

Price may varies

lombardia

Lawrence Jack

Price may varies

cherry grove farm, NJ

Pecorino Toscano al Vino

Price may varies

toscano

Piave

Price may varies

veneto

Grana Padano

Price may varies

veneto

Parmigiano Reggiano

Price may varies

emilia romagna

Gamberi con Polenta

Price may varies

Soft polenta w/ shrimp

Carciofi alla Giudea

Price may varies

flash-fried roman/jewish style artichokes

Bruschetta alla Confetti

Price may varies

crostini topped with tomatoes, onions, capers & olives

Olive Ascolane

Price may varies

fried stuffed olives w/ beef and pork

Sarde "In Saor"

Price may varies

sweet n' sour sarine w/ onions and raisins

Prosciutto di Parma

Price may varies

emilia romagna

Speck

Price may varies

trentino

Porchetta (homemade)

Price may varies

toscana

Sweet Sausage

Price may varies

toscana

Ossocollo

Price may varies

veneto

Pancetta Affumicata

Price may varies

veneto

Piave

Price may varies

veneto

Grana Padano

Price may varies

veneto

Taleggio

Price may varies

lombardia

Lawrence Jack

Price may varies

cherry grove farm, NJ

Parmigiano Reggiano

Price may varies

emilia romagna

Pecorino Toscano al Vino

Price may varies

toscano


Antipasti

Involtini di Prosciutto e Mozzarella

$12.00

fresh mozzarella wrapped in prosciutto di parm, pan seared w/ cherry tomatoes. drizzled w/ an aged balsamic

Polpettine di Vitello

$12.00

pan seared veal meatballs in a light tomato sauce & served with a homemade mozzarella stuffed with a smoke ricotta

Trippa alla Parmigiano

$12.00

Tripe served in a light red sauce

Zuppa Di Cozze

$14.00

mussels sauteed with garlic in a red or white sauce

Polpo alla Griglia

$14.00

grilled octopus, served over a fennel salad w/ roma tomatoes

Insalata di Pesce

$14.00

Seafood salad w/ calamari, shrimp, scungilli & lobster served with E.V.O.O & lemon

Spaghetti di Calamari

$16.00

julienne strips of calamari, sauteed w/ clams, mussels & shrimp in a light tomato sauce

Vongole Clams

$12.00

baked clams topped with seasoned breadcrumbs

Fritto Misto

$12.00

fried calamari, shrimp, zucchini with san marzano and aioli sauce

Carciofi Ripieni

$12.00

stuffed artichoke alla confetti

Carpaccio

$10.00

Filet mignon, sliced thin & served with capers, aioli & parmigiano add arugula & truffle oil for $4

Terrina di Fegatelli di Pollo

$9.00

chicken liver pate w/ figs and a moscato gelatin

Zucca alla Veneta

$10.00

Sweet & sour butternut squash w/ onions & raisins, topped w/ arugula, shaved grana padano & balsamic reduction

Involtini di Prosciutto e Mozzarella

$10.00

fresh mozzarella wrapped in prosciutto di parma, pan seared w/ cherry tomatoes. drizzled w/ an aged balsamic

Polpettine di Vitello

$10.00

pan seared veal meatballs in a light tomato sauce & served with a homemade mozzarella stuffed with smoked ricotta

Trippa Alla Parmigiana

$10.00

slow cooked tripe in a light tomato sauce

Zuppa Di Cozze

$12.00

mussels sauteed with garlic in a red or white sauce

Polpo alla Griglia

$13.00

grilled octopus, served over fennel salad w/ roma tomatoes

Insalata Di Pesce

$14.00

seafood salad with calamari, shrimp, scungilli and lobster served with e.v.o.o and lemon

Spaghetti di Calamari

$15.00

julienne strips of calamari, sauteed w/ clams, mussels & shrimp in a light tomato sauce

Vongole

$10.00

baked clams topped with seasoned breadcrumbs

Fritto Misto

$12.00

fried calamari, shrimp, zucchini with san marzano and aioli sauces

Carciofi Ripieni

$12.00

stuffed artichoke alla confetti

Carpaccio

$10.00

filet mignon, sliced thin & served w/ parmigiano reggiano, aioli & capers. served raw. add arugula & truffle oil for $4

Terrina di Fegatelli di Pollo

$9.00

chicken liver pate w/ figs & a moscato gelatin

Zucca alla Veneta

$10.00

sweet n' sour butternut squash w/ onions & raisins, topped with arugula, shaved grana padano & balsamic reduction


InsalateAdd chicken for $7, Shrimp for $8

Confetti

$10.00

mixed greens w/ roma tomatoes & goat cheese

Caesar

$10.00

traditional romaine with garlic crostini & anchovies

Panzanella

$12.00

mixed greens w/ zucchini, beets, tomatoes, avocado & umbria white beans

Crescione

$11.00

watercress over roasted beets, with shaved grana padano parmigiano and candy almonds in a sherry vinaigrette

Zio Stefano

$12.00

endive salad with toasted walnuts, granny smith apples & crumbled gorgonzola cheese

Confetti

$10.00

mixed greens with roma tomatoes and goat cheese

Caesar

$10.00

traditional romaine with garlic crostini and anchovies

Panzanella

$12.00

mixed greens with zucchini, beets, tomatoes, avocado and umbria white beans

Crescione

$11.00

watercress over roasted beets, with shaved grana padano and candy almonds in a sherry vinaigrette

Zio Stefano

$12.00

endive salad with toasted walnuts, apples and crumbled gorgonzola cheese


PizzaBrick Oven From 1959 Nyc.

Margherita

$13.00

san marzano tomatoes, homemade mozzarella & fresh basil

Salame Piccante, Brie e Cipolla

$15.00

San marzano tomatoes, mozzarella, spicy salame, brie & onions

Carbonara

$15.00

san marzano tomatoes, mozzarella, smoked pancetta, egg, fried potato chips

Quattro Formaggi

$14.00

mozzarella, gorgonzola, parmigiano & fontina

Prosciutto

$14.00

san marzano tomatoes, mozzarella, arugula & prosciutto cotto

Bari

$14.00

san marzano, mozzarella, broccoli rabe & sausage


Entrees - Primi Piatti

Spaghetti alla Bottarga

$24.00

spaghetti with Bottarga (dried & aged fish eggs imported from Sardinia) in a garlic & oil lemon zest sauce

Paccheri all'Amatriciana

$19.00

Pancetta & onions in a san marzano sauce with shaved pecorino romano

Ravioli di Mare

$22.00

Fresh homemade seafood ravioli w/ cherry tomatoes & herbs in a shrimp ragu

Spaghetti alla Carbonara

$18.00

Served with pancetta, black pepper, eggs, onions & grana padano cheese

Linguini

$20.00

fresh clams served in red or white sauce

Tagliatelle con Ragu di Coniglio

$22.00

homemade tagliatelle w/ a duck ragu and fresh herbs

Tortelli di Zucca

$20.00

homemade butternut squash tortelli, in a butter/pistachio/cinnamon sauce & topped w/ grana padano

Gnocchi al Gorgonzola e Mascarpone

$20.00

homemade potato gnocchi in a mascarpone & gorgonzola cream sauce served w/ walnuts and balsamic reduction

Pasticcio Di Carne

$18.00

meat lasagna with besciamella sauce


Entrees- Secondi Piatti

Branzino alla Griglia

$26.00

Grilled w/ E.V.O.O., herbs & garlic, served w/ spinach & potato croquette (whole of filet)

Salmone alla Livornese

$24.00

sauteed salmon w/ fresh tomatoes, olives & garlic. fingerling potatoes

Insalata Tiepida di Capesante

$26.00

pan seared scallops served w/ asparagus, cherry tomatoes

Gamberi Croccanti

$24.00

pan seared jumbo shrimp w/ seasoned breadcrumbs, over fregola sarda pasta, crab meat & leeks with a lemon sauce

Pollo Arrosto

$24.00

murray organic roasted chicken on the bone w/ white wine, garlic & rosemary served w/ sausage & roasted potato

Pollo e Mozzarella

$22.00

pan seared murray organic chicken breast lightly breaded & stuffed w/ fresh mozzarella, served w/ eggplant lasagna & san marzano tomatoes

Saltimbocca di Vitello

$24.00

Sauteed veal with prosciutto di parma & sage in a marsala sauce over spinach

Scaloppine di Fegato di Vitello

$20.00

Sauteed calf's liver with onions, balsamic vinaigrette & crispy pancetta, served with polenta

Braciola di Maiale

$26.00

pork chop stuffed w/ mozzarella, fontina & grana padano cheese. pan seared w/ peppers & onions in a light tomato sauce, and roasted potatoes

Brasato di Manzo

$26.00

slow cooked short ribs in red wine, served w/ escarole & mashed potato


Paniniserved w/ truffle pamesan fries or salad

Arturo

$15.00

prosciutto di parma, fresh mozzarella, arugula & beef tomatoes

Pollo

$17.00

grilled murray organic chicken, brie cheese, beef tomatoes & a pesto spread

Porchetto

$16.00

thinly sliced pork sauteed w/ escarole

Gardienara

$15.00

mixed vegetables w/ fresh mozzarella

Burger

$15.00

100% 10 oz. angus beef, smoked pancetta, fontina cheese, brioche bun

Arturo

$14.00

prosciutto di parm, fresh mozzarella, arugula & beef tomatoes

Pollo

$16.00

murray organic chicken breast, brie cheese, beef tomatoes & a pesto spread

Porchetto

$14.00

thinly sliced pork sauteed w/ escarole

Gardienara

$13.00

mixed vegetables w/ fresh mozzarella

Burger

$14.00

100% 10 oz angus beef, smoked pancetta, fontina cheese, brioche bun


Pizza - Brick OvenBrick oven from 1959 NYC

Margherita

$13.00

san marzano tomatoes, homemade mozzarella and fresh basil

Salame Piccante, Brie E Cipolla

$15.00

san marzano tomatoes, mozzarella, spicy salame, brie and onions

Carbonara

$15.00

san marzano toamtoes, mozzarella, smoked pancetta, eggs, fried potato chips

Quattro Formaggi

$14.00

mozzarella, gorgonzola, parmigiano and fontina

Prosciutto

$14.00

san marzano tomatoes, mozzarella, arugula and imported prosciutto cotto

Bari

$14.00

san marzano, mozzarella, broccoli rabe and sausage


Primi Piatti

Spaghetti alla Bottarga

$22.00

spaghetti w/ Bottarga (dried & aged fish eggs imported from Sardinia) in a garlic & oil lemon zest sauce

Paccheri All'amatriciana

$17.00

pancetta and onions in a san marzano sauce with shaved pecorino romano

Pasticcio Di Carne

$18.00

meat lasagna with besciamella sauce

Ravioli Di Mare Con Guazzetto Di Pomodoro e Gamberi

$20.00

fresh homemade seafood ravioli with cherry tomatoes, herbs in a shrimp ragu

Spaghetti Alla Carbonara

$17.00

with pancetta, black pepper, eggs, onions and grana padano cheese

Linguini

$20.00

fresh clams served in red or white sauce

Tagliatelle con Ragu di Anitra

$20.00

homemade tagliatelle w/ a duck ragu and fresh herbs

Tortelli di Zucca

$18.00

homemade butternut squash tortelli, in a butter/pistachio/cinnamon sauce topped w/ grana padano

Gnocchi al Gorgonzola e Mascarpone

$18.00

homemade potato gnocchi in a mascarpone & gorgonzola cream sauce served w/ walnuts & balsamic reduction

Pasticcio di Carne

$18.00

classic meat lasagna w/ besciamella sauce


Secondi Piatti

Branzino

$24.00

grilled w/ herbs & garlic, side of spinach & potato croquette. whole or filet

Salmone alla Livornese

$22.00

sauteed salmon w/ fresh tomatoes, olives & garlic. fingerling potatoes

Insalata Tiepida di Capesante

$22.00

pan seared scallops served w/ asparagus & cherry tomatoes

Gamberi Croccanti

$22.00

pan seared jumbo shrimp w/ seasoned breadcrumbs, over fregola sarda pasta, crab meat & leeks w/ a lemon sauce

Pollo Giardiniera

$18.00

murray organic chicken breast pan fried & topped with arugula, tomatoes & mozzarella

Pollo e Mozzarella

$17.00

pan seared murray organic chicken breast, lightly breaded & stuffed w/ fresh mozzarella, served w/ an eggplant lasagna & san marzano tomatoes

Vitello

$18.00

veal francese with a lemon & white wine sauce, topped with capers & served with roasted artichokes

Scaloppine Di Fegato Di Vitello

$17.00

sauteed calf's liver with onions, balsamic vinaigrette, and crispy pancetta, served with polenta

Frittata

$15.00

open faced omelet of your choice, served with homemade tuscan fries or salad

Porchetto

$18.00

roasted suckling pig served with cannellini beans & escarole


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading