Menu With Price > Menu > Colony House Restaurant > WI > Trevor > 25811 119th St, Trevor, WI

Colony House Restaurant Prices in Trevor, WI 53179

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Colony House Restaurant Logo
25811 119th St, Trevor, WI
(262) 862-2076
Colony House Restaurant Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Shrimp Cocktail

Fresh cold boiled jumbo shrimp served with homemade cocktail sauce

$9.95

Baked Escargot

Escargot, Brie cheese, garlic and butter all baked under a golden puff pastry

$10.95

Shrimp de Jonghe

Shrimp, white wine, garlic and butter topped with fresh bread crumbs, baked 'til golden brown

$9.95

Sauteed Mussels

Fresh mussels sauteed in white wine, tomatoes, onions and garlic

$8.95

Oysters Florentine

Oysters baked on a bed of spinach, bacon and onions topped with Hollandaise

$10.95

Hearty Artichoke Cheese Dip

Artichoke hearts blended with assorted cheese and garlic baked with creamy and bubbling hot, served with tortilla chips

$6.95

Traditional Rumaki

Chicken livers and water chestnuts wrapped with bacon and broiled

$7.95

Riblet Taster

One-third rack of delicious, tangy, tender barbecued baby back rock ribs

$8.95

Fresh Oysters

Served on the half shell with cocktail sauce and lemon

$1.75

Steaks

Filet Mignon

No description available

$26.95 - $30.95

New York Strip

No description available

$25.95

T-Bone

No description available

$25.95

Porterhouse

No description available

$31.95

Prime Rib

Prime Rib

Slow roasted USDA choice beef served with natural juice and a creamy horseradish sauce on the side

$23.95 - $29.95

Oscars

Filet Mignon

No description available

$29.95

Chicken

No description available

$20.95

Veal

No description available

$24.95

Salmon

No description available

$23.95

Create Your Own Combo

7 oz. Lobster Tail

No description available

$12.95

1/2 lb. Alaskan King Crab Legs

No description available

$

Specialty Steaks

Ribeye

One pound bone-in Ribeye with fresh sauteed mushrooms.

$26.95

Scilian-Style Filet

Specially seasoned tenderloin medallions smothered in sauteed tomatoes, onions, green peppers and mushrooms topped with mozzarella cheese

$27.95

Stuffed Filet

Filet mignon stuffed with Brie cheese and garlic topped with Burgundy brown sauce

$27.95

Tender Tips en Croute

Slow roasted beef tenderloin tips in a rich mushroom gravy topped with puff pastry.

$19.95

Marsalas

Veal

No description available

$21.95

Chicken

No description available

$18.95

Piccatas

Veal

No description available

$21.95

Chicken

No description available

$18.95

De Jonghes

Shrimp

No description available

$21.95

Scallops

No description available

$22.95

Chicken

No description available

$18.95

Parmigianas

Veal

No description available

$21.95

Chicken

No description available

$18.95

Eggplant

No description available

$15.95

Chops & Ribs

Center Cut Pork Chops

Two 6 oz. chops Italian breaded or broiled

$20.95

Lamb Chops

Three chops marinated on chef's special seasonings and grilled to perfection

$25.95

Barbecued Baby Back Pork Ribs

Slow roasted and tender

$23.95

Fish

Stuffed Flounder

Crab meat stuffed flounder covered in a lemon, white wine Hollandaise

$19.95

Orange Roughy Almondine

Broiled fillet topped with butter basted almonds

$19.95

Broiled Fresh Salmon

Served with fresh herb compound butter

$20.95

Italian Style Tilapia Filet

Fillet topped with parmesan cheese and Italian bread crumbs served with a side of Hollandaise

$17.95

Fish & Chips

A flaky Grouper fillet hand beer battered and fried golden served with crunchy fried red potatoes

$18.95

Seafood

Broiled Shrimp Scampi

Lightly dressed with parmesan cheese, Italian bread crumbs and herbs

$24.95

Shrimp Fettuccine Alfredo

Jumbo shrimp tossed with bi-colored fettuccine and creamy alfredo sauce

$23.95

Large Sea Scallops

Plump sea scallops wrapped in bacon and broiled

$24.95

Fried Shrimp

No description available

$19.95

Frog Legs

Sauteed in garlic and batter or breaded and fried

$17.95

Alaskan King Crab Legs

One delicious pound split with drawn butter

$

Twin Lobster Tails

Two 7 oz. Maine lobster tails with drawn butter

$

Sauteed Lobster Scampi

Sweet lobster chunks sauteed with onion and garlic, tossed with lemon and butter atop angel hair pasta.

$25.95

Poultry & More

Chicken St. James

Pan seared chicken breast topped with shrimp in a Chardonnay cream sauce

$19.95

Fried Chicken

Half a fresh chicken, hand breaded and fried til golden brown

$15.95

Stuffed Chicken Florentine

Spinach, bacon and onion stuffed breast of chicken topped with homemade Hollandaise

$17.95

Roasted Half Duckling

Slow roasted duck with baked apples and basket with an apple cinnamon glaze

$20.95

Pasta Primavera

Assorted fresh vegetables with bi-colored fettuccine in a creamy alfredo sauce

$15.95

Friday Fish Fry

Genuine Icelandic Cod

3-4 pieces of your choice of Beer-Battered or Baked (with drawn butter)

$10.95 - $11.95

Beer-Battered Lake Perch

No description available

$13.95

Beer-Battered Baby Walleyed Pike

No description available

$12.95

Beer-Battered Bluegill

No description available

$12.95

French Fried Smelt

No description available

$11.95

Children's Selections

Roast Prime Rib of Beef

No description available

$9.95

Italian Breaded Pork Chop

No description available

$8.95

Chopped Sirloin

with or without bean

$7.95

Chicken Tenders

No description available

$6.95

Fried Chicken

No description available

$6.95

French Fried Shrimp

No description available

$8.95

Pasta with Marinara Sauce

No description available

$6.95

Pasta with Alfredo Sauce

No description available

$7.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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