Last Update: 2025-03-14
$6.00
Mesclun mix, baby romaine, red onions, feta, craisins, cranberry vinaigrette
$7.00
Bosc pear, gorgonzola, candied walnuts, apple vinaigrette
$9.00
Black bean, corn and jicama salsa, smoked pepper aioli
$10.00
Remoulade and sweet chili dipping sauces
$10.00
Caramelized onions, garlic herb cheese, gorgonzola, pine nuts
$7.00
Roma tomato, fresh mozzarella, kalamata olives, olive oil
$10.00
Wasabi rice, coconut lime cream
$10.00
Blue moon battered walleye, homemade chips, lemon caper aioli
$34.00
Grilled with blue crab, asparagus, roasted fingerling potatoes, merlot veal demi
$25.00
Roasted fingerling potatoes, haricot verts, smoked bacon, toasted hazelnut butter
$29.00
Bleu cheese tator tots, forest mushrooms, merlot veal demi
$24.00
Garlic herb cheese, ditalini pasta, portabella mushrooms, pesto cream sauce
$29.00
Baby spinach, sweet potato puree, balsamic reduction
$8.00
Creamy cheesecake, raspberry filling finished with fresh raspberries
$9.00
Light buttery cake, tangy lemon curd and fresh raspberries
$10.00
Rich chocolate cake, vanilla creme anglaise, fresh berries
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.