Last Update: 2025-03-14
$6.00
Served with parmesean heese, artichokes & grape tomatoes red pepper vinaigrette, pear vinaigrette, blue cheese or spicy chipolte dressing.
$9.00
D'anjou pears, mixed organic greens, port soaked craisons, roasted walnuts & maytag blue cheese.
$8.00
Organic mixed greens, shredded carrots and a creamy dressing of Stilton blue cheese crumble on the side.
$12.00
Over organic mixed greens, toasted pecans, a warm bacon & honey mushroom vinaigrette & fiji apple.
$4.00
$12.00
Seared with toasted almonds & meyer lemon beurre blanc, snap peas & pearls of pasta florentine.
$12.00
Tournedos of herb crusted filet mignon with a sauce of maytag blue cheese, truffle & wild mushrooms.
$12.00
Wasabi mashed potatoes and snap peas, broccoli slaw, maple ponzu & wasabi aioli sauce.
$10.00
San marzano bruschetta, artichoke, buffalo mozzarella melted to perfection & topped with fresh basil.
$10.00
A perfect creamy blend of fontina, gruyere & parmesan cheese with pasta and white & black truffles for a hedonistic finish.
$12.00
With thin sliced black Angus beef with 2-year old aged swiss cheese on grilled ciabatta bread & a truffle demi-glace & horseradish aioli.
$8.00
Layers of german black forest ham, melted Munster cheese, sun-dried tomato muffalato & caramelized spanish onions.
$8.00
Vine ripe Heirloom tomatoes, basil-tomato oil & balsamic vinaigrette on toasted warm focaccia bread.
$8.00
Roasted eggplant, carmelized onion, goat cheese, fig jam, lavender & white truffle oil on grilled rosemary olive bread.
$11.00
With 5 types of cheese including a little buttermilk-blue then grilled with truffle oil & served with a cup of soup.
$15.00
With mac n cheese. With 5 types of cheese including a little buttermilk-blue then grilled with truffle oil & served with a cup of soup.
$12.00
Truffled Mac-n-Cheese, topping over sliced black angus roast beef & truffled horseradish aioli.
Price may varies
Assorted cheeses served with crackers, olives & seasonal fruit. For one - $8.00. For two - $13.00. For four - $20.00. Add sliced imported meats $2.00.
$8.00
Served with mustards, crackers & traditional garnish.
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