Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Hangman Valley Farms chicken livers caramelized with sea salt and raw sugar, served with bacon/wild mushroom marmalade, red wine reduction, housemade herb crackers
Pan-fried cornmeal cake with slow-cooked duck leg, Parmesan and herbs, served with roasted squash, wild mushrooms, cherries, port jus
With extra-sharp cheddar cheese sauce
With housemade crostini
Sauteed prawns, housemade chorizo sausage, Parmesan polenta, cilantro, cumin/lime aioli. Gluten free
House-smoked wild Washington king salmon, dill, lemon, and mascarpone, served with crème fraiche, pickled onion/caper relish, housemade crostini
With arugula, shaved fennel, pumpkin seeds, chèvre custard. Gluten free
Mixed greens, Pecorino Romano, spiced candied pecans, citrus vinaigrette. Gluten free
Romaine lettuce, Pecorino Romano, anchovies, housemade croutons, Caesar dressing
Mixed greens, Prosciutto di Parma/goat cheese pillow, radicchio, orange segments, pomegranate arils, red onion, pomegranate vinaigrette. Gluten free
Fried shallots, bacon, gorgonzola crumbles, balsamic reduction, creamy gorgonzola/tarragon dressing
Gruyere and Parmesan cheeses, housemade crostini
Gluten free
No description available
Bibb lettuce, avocado, artichoke hearts, roasted peppers, bacon, blue cheese, stoneground mustard vinaigrette, choice of grilled chicken or smoked salmon
Wild mushrooms, seasonal vegetables, Parmesan broth, mascarpone, salsa verde. Gluten free
No description available
No description available
With fried Brussels sprouts, Pecorino Romano, shallots, apples, fennel, apple cider/butter sauce
Dijon or herb marinated chicken and housemade buttermilk spaetzle with pancetta, squash, roasted Brussels sprouts, warm bacon vinaigrette
Bacon-wrapped chicken breast, pesto, fontina, roasted red peppers, lemon-Dijon cream sauce, potatoes Romanoff, seasonal vegetables. Gluten free
Citrus-brined roasted turkey breast, cranberry/apricot chutney, blue cheese & arugula on nine-grain wheat bread
Grilled halibut, white bean spread, feta cheese, roasted red peppers, cumin/lime slaw on grilled flatbread
Herb-marinated chicken breast, bacon, avocado, roasted red pepper, blue cheese aioli, pickled onion on pretzel brioche bun
Harissa spice-rubbed roasted Anderson Ranch leg of lamb, garlic, Kalamata olives, apricots, cured lemons, feta cheese, tomato/corn salsa, tzatziki sauce
Sopressata, sweet capicola, mortadella, Swiss, aged provolone, housemade olive salad on a sesame bun
Braised house-brined corned beef, sauerkraut, Gruyère, Louie dressing on toasted marbled rye
Kasseri, extra-sharp cheddar, aged provolone, Gilroy garlic butter, panini-style on a sourdough baguette
Houseground sirloin/chuck blend, truffle-infused butter, gorgonzola, fried pickled onion, tomato jam, Bibb lettuce, herb aioli on a ciabatta bun
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With seasonal fruit
With seasonal fruit
With seasonal fruit
Choice of cream, housemade pesto, or Parmigiano-Reggiano butter sauces with seasonal fruit
Caesar dressing, Romaine, grilled chicken breast, Parmigiano-Reggiano, housemade croutons
No description available
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