Clove Indian Restaurant Menu and Prices

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Clove Indian Restaurant Menu

Last Update: 2025-03-14


BeveragesBeverages

Indian Tea

$2.50

Tea

$2.50

Iced Tea

$2.50

Coffee

$2.50

Soda

$2.00

Lassi

$4.00

Refreshing drink made with homemade yogurt and flavored with rosewater.

Mango Shake

$5.00

Mango Lassi

$4.00

Pina Colada

$3.95

Mango Juice

$4.00


AppetizersAppetizers

Vegetable Pakora

$5.00

Fresh vegetables dipped in a special spiced batter and fried to golden perfection.

Samosa Vegetable

$5.00

Crisp turnover, filled with potatoes and peas.

Samosa Meat

$6.00

Crisp turnover filled with curried minced meat.

Paneer Pakora

$6.00

Homemade Indian cheese balls, batter-dipped and fried to golden perfection.

Onion Bhajia

$4.00

Thinly sliced onions lightly deep-fried in a delicious batter.

Aloo Tikki

$5.00

Mashed potatoes with green peas and spices, topped with chick peas and tamarind.

Fresh Green Chili Pakora

$5.00

Fresh green chili stuffed with mashed potatoes and onions.


Salads and SoupsSalads and Soups

Kachumbar Salad

$4.00

Diced onions, tomatoes, chili peppers and chopped coriander with a hint of lemon juice.

Clove Garden Salad

$4.00

Mulligatawny Soup

$4.00

Made with lentils, tomatoes and a touch of specially blended spices and herbs.

Tomato Soup

$4.00

Made with fresh tomatoes and a blend of exotic spices.


Charcoal Clay OvenCharcoal Clay Oven

Tandoori Chicken

$14.00

Fresh chicken marinated in delicately-spiced yogurt and roasted in a tandoori oven.

Chicken Tikka

$15.00

Tender boneless pieces of chicken marinated with flavored spices and roasted in a tandoori oven.

Seekh Kabab

$16.00

Minced meat combined with onions and herbs, then roasted on skewers in a tandoori oven.

Lamb Chops

$26.00

Hint of nutmeg, black cumin and mace grilled.

Shrimp Tandoori

$19.00

Mild, large, mouthwatering shrimp lightly seasoned and slowly broiled over charcoal in a tandoori oven. Served with rice and dal.

Machhili (Fish) Tikka

$18.00

Juicy pieces of the best quality fish marinated in herbs and spices, then broiled over charcoal in a tandoori oven. Served with rice and salad.

Reshmi Kabab

$16.00

Mild, tender, tasty pieces of chicken marinated in a special recipe before being barbecued on a skewer in a tandoori oven.


Chicken SpecialtiesChicken Specialties

Chicken Curry

$14.00

Chicken cooked in a light gravy, mild or hot.

Chicken Vindaloo

$14.00

Chicken cooked in a light gravy. Spicy and hot.

Chicken Sagwala

$15.00

Boneless chicken cooked with spinach in mild spices.

Chicken Makhni

$15.00

The most popular Indian delicacy, butter chicken. Tandoori chicken cooked in exotic spices with chopped tomatoes and butter.

Chicken Tikka Masala

$15.00

Boneless pieces of chicken tikka cooked in a creamy butter sauce with fresh tomatoes and fragrant spices.

Southern Coconut Chicken

$16.00

South Indian-style chicken in fresh coconut, red chilies and roasted coriander.


Meat SpecialtiesMeat Specialties

Masala Duck

$20.00

Sliced duck breast cooked in a special pepper corn sauce.

Lamb Curry

$16.00

Lamb cooked in tangy, onion and tomato sauce.

Goat Curry

$16.00

Goat cooked in tangy, onion and tomato sauce.

Lamb Vindaloo

$16.00

Extra hot spiced lamb cooked in tangy, sharp sauce. Spicy.

Goat Vindaloo

$16.00

Extra hot spiced goat cooked in tangy, sharp sauce. Spicy.

Lamb Sag

$16.00

Lamb cooked in exotic spices and spinach.

Lamb Rogan Josh

$16.00

Cubes of lamb marinated in spices and cooked with chopped tomatoes in a creamy sauce.


Seafood SpecialtiesSeafood Specialties

Shrimp Curry

$18.00

Shrimp cooked in a delicious, mildly spicy sauce.

Coconut Shrimp

$18.00

Shrimp cooked in a tempered Indian-style leaf, ginger, red onion and coconut milk sauce.

Shrimp Southern Style

$18.00

Shrimp cooked southern Indian-style in roasted coriander and red chilies.

Goa Fish

$18.00

A specialty of the Goa region. Fish prepared with ground coconut and an array of masterfully blended spices.

Fish Tikka

$18.00

Masala boneless pieces of fish tikka cooked in a creamy butter sauce with fresh tomatoes and fragrant spices.


Vegetarian DishesVegetarian Dishes

Vegetable Jal Frazi

$12.00

Fresh garden vegetables marinated in fresh ginger and garlic, then cooked with natural herbs.

Sag Paneer

$13.00

Spinach and homemade cheese cubes cooked in tasty spices.

Aloo Gobhi Masala

$12.00

Potatoes and cauliflower cooked in selected spices.

Mushroom Mattar

$12.00

Peas and mushrooms cooked in a mild curry sauce.

Chana Masala

$11.00

Chick peas, onions and tomatoes cooked in a light sauce.

Baingan Bhurtha

$12.00

Eggplant roasted in a tandoori oven and cooked with green peas, fresh tomatoes, onion, ginger and garlic, Punjabi-style.

Dal Special

$10.00

Lentils fried in butter with fresh onions, tomatoes, ginger and garlic.

Bhindi Masala

$12.00

Okra stuffed with exotic spices and cooked with onions and tomatoes.

Malai Kofta

$13.00

Homemade cheese stuffed in vegetable balls and cooked in a mildly spiced creamy sauce.

Shahi Korma

$12.00

Mixed vegetables marinated in yogurt and cooked in cream and specially blended spices.

Paneer Masala

$10.95

Homemade cottage cheese with onions and tomatoes and cooked in butter with fresh herbs.

Paneer Makhni

$14.00

Homemade cheese cubes cooked in a creamy butter sauce with fresh tomatoes, onions, green peppers and fragrant spices.


Rice SpecialtiesRice Specialties

Shrimp Biryani

$18.00

Lamb Biryani

$16.00

Chicken Biryani

$14.00

Vegetable Biryani

$12.00

Indian basmati rice cooked with fresh vegetables.

Shahjahani Biryani

$19.00

Saffron rice cooked with boneless pieces of chicken, cubes of lamb and shrimp.


Homemade Indian BreadHomemade Indian Bread

Paratha

$4.00

Buttered and pan-fried wheat flat bread.

Puri

$4.00

Deep-fried, puffed light bread.

Roti

$4.00

Indian-style unleavened whole wheat bread.

Aloo Paratha

$4.00

Paratha bread stuffed with mildly spiced potatoes.

Naan

$4.00

Traditional Punjabi-style teardrop-shaped white bread baked on the sides of our tandoori oven, delicious with or without butter.

Keema Masala Paratha

$5.00

Delicious unleavened bread baked with four layers of batter containing succulent minced meats.

Garlic Naan

$5.00

Traditional Punjabi-style teardrop-shaped white bread baked on the sides of our tandoori oven. Delicious with fresh garlic.


DessertsDesserts

Kulfi

$4.00

Authentic Indian ice cream made with milk and nuts.

Gulab Jaman

$4.00

Juicy deep-fried cheese ball dipped in syrup and served warm.

Ras Malai

$4.00

Homemade cheese balls sweetened with milk and flavored with rosewater and nuts.

Kheer

$4.00

Rice pudding served with almonds and pistachios.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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