Last Update: 2025-03-14
Price may varies
Served with cranberry compote, endive and blood orange
Price may varies
Served with pickled mushrooms, radishes capers and arugula
Price may varies
Served with goat milk, hazelnuts and apple
Price may varies
Served with house made tofu pumpkin and crispy shallots
Price may varies
Served with pear surryano ham, herb ricotta and black olive oil
Price may varies
Served with duck confit, brie and brioche
Price may varies
Served with pasta leaves garlic, chestnuts and sage
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Served with petit manseng brioche and micro greens
Price may varies
Served with truffle leeks, tarragon and pancetta
Price may varies
Fennel, white beans and lobster
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Served with sherry honey iron rod goat's cheese and lemon thyme
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Served with kale, apple and mustard seed
Price may varies
Served with cauliflower, prosciutto jus and parsley
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Served with slow cooked onions, parsnips cracked wheat and mushrooms
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Served with stone ground grits, roasted brussels sprouts and pear agrodolce
Price may varies
Price may varies
Nutty, ronust taste, with a hint of olives and fruit
Price may varies
Price may varies
Price may varies
Price may varies
Brown sugar bourbon ice cream and almond streusel
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Bittersweet creme au chocolate and peppermint candy ice cream
Price may varies
Dulce de leche ice cream medjool dates
Price may varies
Orange mascarpone bavarian and bing cherry compote
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.