Last Update: 2025-03-14
$5.00
With prosciutto and parmesan.
$6.00
With prosciutto and parmesan.
$5.00 - $12.00
With fried almonds, quince paste and queener farm empire apples.
$8.00
With roasted beets, grilled pear, salted almonds and oregonzola dressing.
$9.00
With la quercia prosciutto, crisp fennel, cracked black pepper and creamy sarvecchio cheese
$8.00
With empire apples, endive, pomegranate, glazed walnuts, and Fairview Farm goat cheese dressing.
$10.00
With taleggio, sweet and sour onions and arugula.
$8.00
With gruyere and housemade chips seasoned with sea salt and vinegar.
$10.00
With smoked pastrami, sauerkraut, russian dressing and gruyere on rye.
$13.00
With baby greens, mapleleaf cheddar, autumn vegetables, egg, smoked ham and herb vinaigrette.
$9.00
With cauliflower, arugula pesto, walnuts and parmesan.
$9.00
With arugula, pickled red onion, mustard aioli on brioche bun. Add farm egg 1. Add oregon bleu 1. Add crisp pork belly 2.
$15.00
With bluebird farm farro, spinach and citrus butter.
$7.00
With summer berries and biscotti.
$7.00
With butter toffee peanuts.
$6.00
$3.00
$3.50
$3.00
$3.50
Orange, cranberry juice and soda.
$3.50
$3.50
$6.00
$6.00
$3.50
$3.50
$3.50
$3.50
$2.50
$3.00
$3.00
$3.00
$3.00
$3.00
$3.00
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.