Hours may fluctuate. For detailed hours of operation, please contact the store directly.
orange, grapefruit
pineapple, apple, cranberry, vegetable juice, cocktail or tomato
fresh squeezed juice, basket of pastries, hot beverage
vanilla cream
ginger syrup
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double-cream and orange zest
smoked bacon, country pork sausage or Missouri ¡°cured ham¡±
Poached eggs on Canadian bacon & English muffin with Hollandaise sauce
choose one or all: ham, sausage, bacon, cheese, mushrooms, bell pepper, green chilies or onion
toasted almond slices & warm Vermont maple syrup
warm Vermont maple syrup with blueberry, strawberry or banana and two eggs
poached eggs & Santa Fe tomato sauce
eggs, peppers, onion and potatoes
warm apple compote and cinnamon butter
cream cheese
crabmeat, shrimp, green onion & mushrooms with Monterey Jack cheese
mushrooms, tomatoes, fresh basil & Parmesan cheese served with ham, bacon or sausage
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Chicken breast on Ciabatta, Swiss cheese and zucchini
Smothered in onions with Swiss cheese
Topped with melted cheese and traditional garnish
Broiled breast of chicken topped with Monterey Jack cheese, avocado, bacon, served on a Kaiser roll with spicy Remoulade sauce
Topped with melted Swiss cheese, choice of bread
Deli style turkey sandwich with lettuce, tomato, bacon and cheese
With roasted bell peppers and Dijon mustard dip on a French roll
Served open-faced with mashed potatoes and gravy
Marinated tomatoes, roasted red bell pepper, fresh basil, Mozzarella cheese and extra virgin olive oil on sun-dried tomato focaccia bread
With spicy mayonnaise spread, vegetable and Monterey Jack cheese in a flour tortilla
Corned beef, griddled on rye with Swiss cheese and sauerkraut
Smoked turkey, ham and cheese with fruit jelly
Hot tender roast beef on a French roll with au jus
All Sandwiches are served with French Fries or Chips and choice of Pasta Salad or Fruit Cup
With fresh basil, Parmesan cheese and tomato sauce with Shrimp or Chicken
With honey mustard and barbecue dip and French fries
Crisp vegetables, tossed in a sherry-teriyaki sauce, served over steamed rice May be served vegetarian, with shrimp, chicken or beef
Prepared blackened or grilled
Chefs Daily Feature
Hot Tea, Freshly Brewed Coffee, Espresso, Hot Chocolate, Cappuccino, Cafe latte
Kahlua, Cointreau & Brandy
Grand Marnier & Brandy
Amaretto, Tuaca and Tia Maria topped with Whipped Cream
Brandy, Kahlua & Dark Creme de Caco
Irish Whiskey topped with Whipped Cream & Green Creme de Mint
Chambord and Champagne
Orange Juice, Peachtree and Champagne
Orange & Cranberry Juice, Champagne
Kendall-Jackson "Vinters Reserve", Chardonnay Ferrari Carano, Fume
Fetzer, White Zinfandel
Fetzer "Valley Oaks", Cabernet Sauvignon Rutherford Hill, Merlot Flora Spring, Cabernet Sauvignon
Bud or Miller Light, Sam Adams
Heineken, Corona, Amstel Light, Kirin, Asahi
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.