City Grill Menu and Prices

$9.50

marinated scallops, shrimp and calamari on a bed of spring mix

$9.95

four, jumbo grilled shrimps

$7.95

with respberry sauce

$9.95

with marinara sauce and peppers

$7.95

tomato, fresh mozzarella, artichokes, roasted eggplant and roasted peppers

$7.95

3/4 lb baked and grilled with celery and bleu cheese dressing

$7.95

stuffed with veal sausage

$2.85 - $3.85

$7.50

with tomatoes, cucumbers, onions and olives

$8.95

with tomatoes, cucumbers, onions and olives

$9.95

with tomatoes, cucumbers, onions and olives

$9.50

with tomatoes, cucumbers, onions and olives

$9.75

with tomatoes, cucumbers, onions and olives

$7.85

crisp romaine, olives and croutons lightly tossed with caesar dressing - anchovies, upon request

$8.95

crisp romaine, olives and croutons lightly tossed with caesar dressing - anchovies, upon request

$9.95

crisp romaine, olives and croutons lightly tossed with caesar dressing - anchovies, upon request

$9.50

crisp romaine, olives and croutons lightly tossed with caesar dressing - anchovies, upon request

$3.50

$18.95

always fresh, grilled - medium, to retain its natural juices

$21.95

topped with our special garlic butter sauce with sauteed spinach

$18.95

sesame crusted and pan seared with wasabi and sweet soy sauce

$17.95

also available blackened

$9.50

spicy tomato sauce, sausage, peppers and red onion

$9.50

red onion, mushrooms and sun dried tomatoes in a light mushroom sauce

$9.50

spicy tomato sauce, anchovies, capers and olives

$8.50

$11.95

$10.95

spinach pasta with fresh vegetables in a light cream sauce

$13.95

hot and spicy garlic shrimp over pasta with marinara sauce

$14.95

hot and spicy garlic shrimp over pasta with marinara sauce

$12.95

grilled chicken over pasta with marinara sauce

$9.50

sauteed eggplant, baked with marinara sauce and blended cheese

$9.95

$10.95

$12.95

$13.95

$4.95

$6.00

$16.50

medallions of veal and artichoke hearts, sauteed in a fight wine sauce

$15.95

medallions of veal and capers, sauteed in olive oil, white wine, lemon and butter

$16.50

medallions of veal, mushrooms and peppers, sauteed in olive oil, marsala wine and butter

$17.95

medallions of veal and jumbo shrimp sauteed with fresh garlic, vermouth, parsley and capers

$11.50

grilled chicken breast baked in marinara sauce, provolone parmesan cheeses

$10.50

marinated in Italian dressing and grilled to retain its natural juices

$11.95

chicken tenderloin and capers, sauteed in olive oil, white wine, lemon and butter

$12.95

chicken tenderloins, mushrooms and peppers, sauteed in olive oil, marsala wine and butter

$21.95

grilled and served with a port reduction sauce

$21.95

served with apples

$24.95

USDA prime - per extra ounce cut

$25.95

USDA prime

$34.95

higher than prime, American kobe beef far exceeds the quality of all other US beef

$6.50

$6.75

New York sharp cheddar, provolone or baby Swiss

$6.95

baby Swiss, cole slaw, 1000 Island dressing

$6.75

blackjack BBQ sauce - mild or hot atomic - hot

$7.50

sauteed mushrooms and New York sharp cheddar, provolone or baby Swiss

$7.50

crispy bacon and New York sharp cheddar, provolone or baby Swiss

$7.50

dry bleu cheese piled high

$7.75

with brie and horseradish

$4.95

$3.50

$6.00

$3.50

$5.00