Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Salmon salpicon marinated in lime juice, avocado and toasted pine nuts
With cajun seasoning served with tomato sauce
Classic butter, garlic, diced tomato and parsley
Thin sliced ahi tuna with shallots, cilantro and lime juice served with wasabi paste and toasted french bread
Mixed salad nouvelle with tomato and citrus vinaigrette
Classic romaine, croutons, and parmesan
Granny smith apple, candied walnuts and blue cheese with whole grain mustard dressing
Spring mix salad topped with jumbo lump crab meat avocado and remoulade sauce
Tomato, potato, olives, haricot vert with blackened ahi tuna
½ Maine lobster with crab remoulade
Leeks scallions and mushrooms with brie toast
No description available
Onions, oregano, cherry and crab meat
No description available
Orange and port wine reduction served with house salad
Salmon patti with tomato concassee basil and capers beurre blanc
With shrimp, crabmeat and sriracha aioli
With sliced almond slivers
With crawfish tails, mushrooms and smoked andoville sausage
San francisco fisherman stew in light tomato broth
With ginger beurre blanc
With lemon capers sauce
With shoe string potato and house butter
With baby spinach and balsamic vinaigrette
Mixed seafood crepe with lobster sauce
Grilled chicken breast with north african spices and avocado pico on brioche
Lettuce, tomato, onions, provolone cheese on brioche
Wasabi aioli, lettuce, tomato
No description available
No description available
English pudding style cake
No description available
No description available
No description available
With grand marnier and cream chantillycake
No description available
No description available
No description available
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.