Last Update: 2025-03-14
$9.95
Salmon salpicon marinated in lime juice, avocado and toasted pine nuts
$8.95
With cajun seasoning served with tomato sauce
$6.95
Classic butter, garlic, diced tomato and parsley
$7.95
Thin sliced ahi tuna with shallots, cilantro and lime juice served with wasabi paste and toasted french bread
$5.95
Mixed salad nouvelle with tomato and citrus vinaigrette
$13.95
Classic romaine, croutons, and parmesan
$6.50
Granny smith apple, candied walnuts and blue cheese with whole grain mustard dressing
$16.95
Spring mix salad topped with jumbo lump crab meat avocado and remoulade sauce
$16.95
Tomato, potato, olives, haricot vert with blackened ahi tuna
$19.95
½ Maine lobster with crab remoulade
$4.25 - $5.95
Leeks scallions and mushrooms with brie toast
$4.95 - $6.95
$4.95 - $6.95
Onions, oregano, cherry and crab meat
$4.95 - $6.95
$13.95
Orange and port wine reduction served with house salad
$13.95
Salmon patti with tomato concassee basil and capers beurre blanc
$13.95
With shrimp, crabmeat and sriracha aioli
$14.95
With sliced almond slivers
$14.95
With crawfish tails, mushrooms and smoked andoville sausage
$19.95
San francisco fisherman stew in light tomato broth
$13.95
With ginger beurre blanc
$16.95
With lemon capers sauce
$19.95
With shoe string potato and house butter
$12.95
With baby spinach and balsamic vinaigrette
$12.95
Mixed seafood crepe with lobster sauce
$9.95
Grilled chicken breast with north african spices and avocado pico on brioche
$8.95
Lettuce, tomato, onions, provolone cheese on brioche
$13.95
Wasabi aioli, lettuce, tomato
$6.95
$6.95
$7.95
English pudding style cake
$7.95
$7.95
$7.95
$7.95
With grand marnier and cream chantillycake
$7.95
$7.95
$13.95
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