Citizen Thai Menu and Prices

$7.50

with shrimp, mint leaf, noodle.

$7.00

with chopped chicken, shrimp, peanut, ginger served with spicy lime sauce

$7.00

stuffed with ground pork, silver noodle, and vegetable.

$7.50

wrapped in crispy rice paper.

$7.50

with spices and red red curry to give them some heat

$6.50

served with sweet and sour ground peanut sauce

$8.00

wrapped in rice paper sacks

$7.00

with cucumber salad

$7.00

crispy corn spice with curry paste served with cucumber salad

$12.00

with spicy lime sauce

$20.00

chef’s selection of thai specialties (starter and salad). each additional person 10

$4.00

with peanut sauce

$4.00

with peanut sauce

$6.00

with peanut sauce

$4.00

with peanut sauce

$4.00

with peanut sauce

$4.00

with sweet and sour sauce

$4.00

with chili sauce

$6.50

with peanut sauce

$7.00

( jatujak mieng kum)

$7.50

$7.00

$7.00

$10.00

spicy lime tossed with grilled sirloin beef, crunchy cucumber, and mint

$8.00

minced chicken with crunchy rice and fresh mint

$10.00

tossed in spicy lime juice

$8.00

with prawns tossed with shredded mango, carrot in spicy lime juice

$8.00

with prawns tossed coconut and fresh mint

$8.00

shredded coconut and red onion tossed in lime juice

$8.00

with chili lime juice

$10.00

tossed with fresh lemongrass, grapefruit, and spicy lime dressing

$5.00

with chicken, lemongrass and kiffir lime

$5.00

flavored with galangal and kaffir lime

$5.00

with straw mushroom

$12.00

with fresh ginger and tamarind (served in hot pot for 2)

$12.00

perfumed by fresh lemongrass and kaffir leaf (served in hot pot for 2)

$12.00

nahm prik num.

$12.00

nahm prik long leau.

$12.00

nahm prik ong.

$10.00

sticky rice noodles. chicken

$12.00

sticky rice noodles. prswns

$13.00

sticky rice noodles. mixed seafood

$13.00

with green tea noodle

$12.00

rice noodle with chicken, topped w/ crunchy cucumber salad

$18.00

with roasted chili cashew nut sauce

$16.00

mixed vegetable in green curry sauce

$14.00

with baby bok choy, potato in yellow curry sauce

$15.00

with garlic and pepper served with cucumber vinaigrette

$16.00

with panang curry sauce

$14.00

with glass vermicelli, scallion

$14.00

with garlic and pepper

$14.00

with chu chee thick red curry sauce topped with crispy basil

$13.00

prawns and squids sautéed in basil chili sauce

$13.00

with garlic and soy sauce

$13.00

with broccoli, dried chili in brown garlic sauce

$14.00

simmered in kaffir panang curry sauce

$17.00

with green curry and sweet basil

$12.00

with peanut and potato

$13.00

with pineapple. (served in pineapple)

$15.00

with chicken. (served in pumpkin)

$13.00

with vegetable, served with Thai somen noodles

$13.00

with potatoes and carrot, served with crispy noodle

$10.00

fried chicken with roasted cashew nut, dried chili and green onion

$10.00

fried chicken with chili and basil

$12.00

with thai spice marinated served with sticky rice and papaya salad

$14.00

served with sticky rice and mango salad

$15.00

served with sticky rice and pineapple salad

$9.00

with basil mixed vegetable in chili garlic sauce

$9.00

with chili curry paste

$9.00

with onion in chili garlic sauce

$9.00

with steamed spinach

$7.50

add a vegetable (add $2 for fresh tofu)

$9.00

add a vegetable (add $2 for fresh tofu)

$8.00

add a vegetable (add $2 for fresh tofu)

$7.50

add a vegetable (add $2 for fresh tofu)

$7.50

add a vegetable (add $2 for fresh tofu)

$8.00

add a vegetable (add $2 for fresh tofu)

$2.00

$2.50

$2.50

$5.50