Menu With Price > Menu > Ciro and Sal's > MA > Provincetown > 4 Kiley Ct, Provincetown, MA

Ciro and Sal's Prices in Provincetown, MA 02657

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Ciro and Sal's Logo
4 Kiley Ct, Provincetown, MA
(508) 487-6444
Ciro and Sal's Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Antipasti Freddi

Bresala Carpaccio

Paper thin slices of imported, dried, cured beef with capers, extra virgin olive oil and arugula, tossed with lemon and garlic, topped with romano cheese

$13.00

Mozzarella di Capriccio

Smoked mozzarella, fresh tomatoes and fresh basil served with extra virgin olive oil

$11.00

Ostriche

Oysters on the half-shell

$12.00

Antipasti Caldi

Carciofi alla Romanelli

Artichoke heart sauteed with fresh garlic and broiled with prosciutto, bread crumbs and parmigiano

$13.00

Zucchini Fritti

Crispy strips of zucchini breaded and deep fried

$10.00

Bruschetta

Thick slices of grilled Italian bread prepared with a variety of toppings

$9.00

Ostriche alla Giannini

Oysters on the half-shell baked with pesto, bread crumbs and Parmigiana cheese

$14.00

Zuppa di Giorno

Chef's choice of homemade soup

Insalata

Insalata di Casa

Iceberg lettuce with Ciro's wine vinaigrette

$5.00

Insalat Mista

Mixed field greens with a balsamic vinaigrette

$9.00

Insalata Cesare

A classic Caesar with anchovy dressing and homemade croutons

$9.00

Pasta e Salse

Pesto

A mixture of fresh garlic and basil, pine nuts, olive oil and parmigiano

$20.00 - $6.00

Burro e Formaggio

Tossed with butter, parsley, basil, garlic and parmigianovirgin olive oil

$18.00 - $5.00

Aglio e Olio

Tossed with sauteed fresh garlic and extra virgin olive oil

$17.00 - $5.00

Marinara

Light sauce of tomatoes, onions, celery, peppers, black olives and herbs

$18.00 - $5.00

Puttanesca

A spicy sauce of plum tomatoes, anchovies, black olives and capers

$20.00 - $6.00

Sugo

Traditional tomato sauce

$17.00 - $5.00

Sugo e Polpete

Traditional tomato sauce with homemade meatballs

$19.00

Sugo e Salsiccia

Traditional tomato sauce with oven roasted sausage

$19.00

Carbonara

Served with bacon, eggs mixed with heavy cream and parmigiano

$21.00

Foriana

With fresh garlic, anchovies, pine nuts, walnuts, raisins and olive oil

$21.00

Side of 1 Sausage

No pasta

$3.00

Side of 2 Meatballs

No pasta

$5.00

Side of Risotto

No description available

$5.00

Pesce

Pesce al Limone

Fresh fish broiled in a lemon and caper wine sauce and served with a seasonal sauteed vegetable

$24.00

Pesce in Umido

Fresh native fish prepared with plum tomatoes, anchovies and herbs and served with its own side of pasta

$25.00

Pesce Adriatico

Fresh native fish prepared with shrimp and mussels in a light butter sauce flavored with rosemary, thyme and capers

$26.00

Salmone al Forno

Oven roasted salmon with a shrimp reduction sauce over risotto

$24.00

Scampi alla Griglia

Shrimp broiled in butter, garlic, shallots and scallions over pasta

$25.00

Zuppa di Vongole

Littleneck clams prepared with plum tomatoes, white wine and fresh basil over pasta

$24.00

Vongole Bianco

Littleneck clams sauteed in olive oil with garlic and herbs over pasta

$24.00

Abruzzese

Scallops, clams, shrimp, fish, mussels and squid sauteed with plum tomatoes, fresh garlic and herbs over pasta

$28.00

Calamari Piccanti

Squid sauteed with anchovies, lemon, garlic and cream over pasta

$24.00

Carne

Vitello 'Scotto Dita'

A rack of veal served on a bed of herbed risotto with sauteed spinach topped with a burgundy demi-glaze and portabello mushrooms

$37.00

Vitello Piccato

Delicate slices of veal sauteed with fresh mushrooms and wine, served in a lemon cream sauce

$25.00

Vitello Scaloppine al Marsala

Thin slices of marinated veal sauteed with fresh mushrooms and marsala wine

$26.00

Vitello alla Sforza

A thick veal chop broiled with a rich espagnole sauce and fresh lemon, served with steamed broccoli

$35.00

Vitello alla Parmigiana

Breaded veal cutlet baked with tomato sauce, mozzarella and parmigiano and served with a side of pasta con sugo

$24.00

Vitello alla Milanese

Breaded veal cutlet served with spaghetti al burro e formaggio and fresh lemon

$24.00

Fegatini di Pollo con Salvia

Chicken livers with prosciutto, marsala wine and sage

$23.00

Bistecca Piemontese ai Ferri

16 oz. black angus sirloin broiled to perfection with fresh mushrooms, red wine and fresh lemon, served with a side of pasta

$35.00

Pollo alla Parmigiana

Chicken cutlet breaded and baked with sugo served with pasta

$23.00

Pollo alla Milanese

Breaded chicken cutlet served with pasta al burro

$23.00

Pollo alla Marsala

Fire roasted chicken breast sauteed in marsala wine and mushrooms with a side of pasta

$24.00

Verdure

Broccoli a Crudo

Broccoli sauteed in olive oil with garlic, white wine and lemon

$9.00

Funghi Affogati

Mushrooms sauteed in extra virgin olive oil with garlic and lemon

$8.00

Vendure Saltate del Giorno

Chef's choice of sauteed vegtables

Specials Menu - Antipasto

Ravioli Del Giorno

Chef's choice

Calamari Ripieni

Native squid stuffed with breadcrumbs, crabmeat, tomatoes, and herbs then topped with a roasted red pepper sauce served over mixed greens

$13.00

Antipasto Misto

An assortment of italian cold cuts, artichoke hearts, marinated roasted peppers, olives, and cheeses

$13.00

Specials Menu - Insalata

Insalata Arugula

Baby arugula with cherry tomatoes, peaches, avocado tossed in a mango vinaigrette topped with graded cheese

$10.00

Specials Menu - Primi E Secondi Piatti

Pollo Pomodoro

Tender chicken breast pan seared and sautees with sun dried tomatoes and fresh basil in a sherry cream sauce served over pasta

$25.00

Vongole Alla Provenzale

Fresh poached clams out of the shell sauteed with fresh garlic, tomatoes and scallions in a light vermouth sauce served over pasta

$26.00

Vitellio Del Giorno

Chef's choice

Lasagna Verde

Wide strips of pasta layered ricotta cheese, mozzarella cheese, egg and spinich in a bechamel sauce

$23.00

Children's Menu

Spaghetti al Pesto

No description available

$10.25

Spaghetti Al Burro E Formaggio

No description available

$9.50

Spaghetti

Just plain

$7.50

Spaghetti Con Aglio E Olio

No description available

$8.00

Spaghetti with Tomato Sauce

No description available

$9.00

Spaghetti with Marinara Sauce

No description available

$9.25

Spaghetti with Meatballs

No description available

$9.75

Spaghetti with Sausage

No description available

$9.75

Spaghetti with Al Fredo Sauce

No description available

$8.75

Pesce Limone with Spaghetti Con Sugo

No description available

$12.00

Veal Milanese with Spaghetti Al Burro

No description available

$12.50

Veal Parmigiana with Spaghetti Con Sugo

No description available

$12.50

Chicken Milanese with Spaghetti Con Sugo

No description available

$12.00

Chicken Parmigiana with Spaghetti Con Sugo

No description available

$12.00

Pasta Del Giorno

When available

Dolce

Tira Misu

A traditional italian dessert consisting of layers of espresso soaked ladyfingers and marscapone filling with a touch of liqueur, finished with a dusting of cooca and cinnamon

Cuore Di Panna

A heart shaped presentation of cream cheese, sweetened whipped cream and vanilla topped with strawberries

Chocolate Mousse

A rich traditional chocolate mousse smothered in whipped cream

Lemon Cake

A light and refreshing cake dusted with powdered sugar and accompanied by lemon cream

Cannoli

Crisp Italian pastry shells filled with sweet, creamy ricotta cheese and chocolate chips

Dolci Del Giorno

Please ask your server for today's offering

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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