Last Update: 2025-03-14
$5.00
with any sandwich or entrée
$5.00
with any sandwich or entrée
$10.00
chilled poached gulf shrimp with sushi rice, wasabi cocktail sauce and lemons
$10.00
arugula, pickled baby bell peppers and sweet chive mustard sauce
$14.00
cucumber salad, spicy wasabi, pickled ginger and sweet yuzu ponzu
$12.00
marinated chicken and steak skewers with ginger-soy sauce and red thai curry
$13.00
fried maryland blue crab served with basil remoulade and sweet red curry sauce
$13.00
battered gulf shrimp, sesame asian slaw and yuzu ponzu
$15.00
aged gouda cheese, tomato relish, pickles and roasted garlic aioli on toasted brioche
$7.00 - $9.00
creamy tomato puree topped with sweet basil pesto
$7.00 - $9.00
chopped free-range chicken, basil, broccoli, black beans and tomato oil
$7.00 - $9.00
cream of wild mushroom puree topped with truffle oil and parmesan crostini
$10.00
hearts of romaine, shredded radicchio, parmesan cheese and homemade garlic croutons
$9.00
field greens, cherry tomatoes, crisp leeks and white balsamic vinaigrette
$12.00
blue cheese dressing, shaved red onion, crisp bacon and tomato oil
$12.00
romaine, artichokes, olives, tomatoes, feta, onion, celery, almonds and greek dressing
$11.00
heirloom tomatoes, fresh mozzarella, basil, baby greens, olive oil and balsamic reduction
$13.00
baby spinach, candied walnuts, shredded feta cheese, and strawberry-balsamic vinaigrette
$19.00
chilled poached lobster, shredded iceberg lettuce, mango, cherry tomato, hard boiled egg, avocado and citrus dressing
$16.00
mixed asian greens, snap peas, daikon radish, cabbage, candied cashews, rice noodles and ginger-soy dressing
$18.00
marinated beef, iceberg wedge, blue cheese dressing, shaved red onion, crisp bacon and tomato oil
$17.00
butter lettuce, cucumber, red onion, cherry tomatoes, fried capers and tarragon-dijon dressing
$15.00
hearts of romaine, radicchio, parmesan and garlic croutons topped with chopped chicken
$14.00
house-smoked salmon, arugula, frisee, radicchio, shaved fennel, cucumber cream, apple cider vinaigrette and crispy potato curls
$15.00
apple-smoked bacon, aged gouda cheese, tomato relish, pickles and roasted garlic aioli on a wheat or sesame seed bun
$14.00
topped with roasted peppers and onions, pepper jack cheese and guacamole on a wheat or sesame seed bun
$14.00
tillamook cheddar cheese, lettuce, tomato, avocado and caramelized onions on toasted sourdough
$13.00
served with lettuce, tomato and sliced onion on a wheat or sesame seed bun
$15.00
grilled chicken, sliced turkey, bacon, fried egg, lettuce, tomato and mayonnaise on toasted sourdough
$16.00
thinly sliced beef, melted swiss, sautéed mushrooms and horseradish aioli on ciabatta. served with au jus
$14.00
cajun-spiced chicken, melted mozzarella, guacamole, lettuce, tomato, carrot and tzatziki- yogurt sauce
$15.00
apple wood-smoked ham, swiss cheese, onion sprouts, pickles and whole grain mustard aioli on tillamook cheddar toast
$13.00
thick cut apple-smoked bacon, lettuce, tomato, avocado, onion sprouts, and mayonnaise on toasted whole wheat
$14.00
chicken breast, cherry balsamic glaze, crispy bacon, arugula and mascarpone on a toasted whole wheat roll
$19.00
alaskan halibut, tempura green beans, french fries, malt vinegar and basil remoulade
$23.00
parmesan risotto, rainbow carrots, cherry tomatoes and shrimp scampi butter
$21.00
warm potato salad, duck bacon, green beans and whiskey maple glaze
$21.00
banana-curry potato puree, sugar snap peas, plum wine sauce and pineapple-mango salsa
$22.00
sushi rice salad, crispy tempura vegetables and sweet yuzu-ponzu sauce
$23.00
char-grilled vegetables and tomato vinaigrette
$18.00
sweet yellow curry sauce, onions, bell peppers, mushrooms, scallion and sticky rice
$16.00
sweet and spicy orange sauce, water chestnuts, fresno chiles, onion and jasmine rice
$17.00
sweet hoisin sauce, onions, bell peppers, baby corn, broccoli and steamed lemongrass rice
$22.00
garlic mashed potatoes, balsamic grilled asparagus and port wine sauce
$14.00
marinated chicken breast, peppers, onions, oaxaca cheese, guacamole, sour cream and salsa
$17.00
chicken scaloppini, marinara sauce, roasted peppers and onions, broccoli and creamy béchamel
$14.00
house-made black bean veggie burger, lettuce, tomato, sprouts and garlic aioli on wheat bun
$14.00
garlic potato puree, sweet basil pesto and roasted red pepper coulis
$14.00
peppers, onions, mushrooms, corn, broccoli, coconut-yellow curry sauce and jasmine rice
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.