Cibo e Beve Menu and Prices

$3.00

$5.00

$4.00

$1.50

$7.00

Smoked bacon, kale and cannellini beans.

$9.00

Romaine, poached farm egg crouton, white anchovy, Reggiano and croutons.

$10.00

Burrata, heirloom tomatoes, micro basil, poppy seed, local honey and balsamic.

$10.00

Romaine, artichokes, heirloom tomatoes, onions, salame, olives, provolone, creamy Italian dressing.

$9.00

Smoked bacon, poached egg and pecorino.

$9.00

Prosciutto, smoked paprika mascarpone and micro basil.

$9.00

Whipped feta, sea salt and pistachio oil.

$14.00

San Marzano tomato, basil and fiore di latte.

$17.00

San Marzano tomato, local sausage, caramelized onions and mozzarella.

$15.00

Local peaches, goat cheese, white balsamic, smoked bacon and basil.

$17.00

San Marzano tomato, salame calabrese, spicy calabrese peppers and mozzarella.

$26.00

Maine lobster, spicy wine sauce and tomatoes.

$18.00

Bolognese, ricotta and mozzarella.

$19.00

Marcella Hazan's tomato butter sauce and wild garlic shrimp.

$18.00

Pomodoro fresco and English peas.

$17.00

Beef ragu.

$12.00

Pomarola and lemon.

$23.00

Peach slaw, ramp mayo, H+F bun and hand cut fries.

$26.00

Corn, fregola, kale, cauliflower cream, green apples and vincotto.

$25.00

Vidalia onion risotto, avocado and spicy citrus salad.

$6.00

Beef and San Marzano tomato sauce.

$24.00

Polenta, balsamic demi and wilted greens.

$30.00

14 oz. New York strip, arugula, heirloom tomatoes and roasted potatoes.

$15.00

Short rib, brisket and tri tip beef, whipped mozzarella, lettuce, tomato, smoked bacon and hand cut fries.

$34.00

Seasonal wild mushroom sauce, dauphine potatoes and broccolini.

$17.00

Springer mountain farms chicken, Marsala wine sauce, creamy polenta and broccolini.

$3.00

$5.00

$4.00

$1.50

$6.50

Beef.

$9.00

Smoked bacon, poached egg and pecorino.

$12.00

Pomarola.

$7.00

$10.00

Romaine, artichokes, heirloom tomatoes, onions, salame, olives, provolone and creamy Italian dressing.

$9.00

Romaine, poached farm egg crouton, white anchovy, Reggiano and croutons.

$10.00

Burrata, heirloom tomatoes, micro basil, poppy seed, local honey and balsamic.

$14.00

San Marzano tomato, basil and fiore di latte.

$17.00

San Marzano tomato, local sausage, caramelized onions and mozzarella.

$17.00

San Marzano tomato, calabrese salame, spicy calabrese peppers and mozzarella.

$12.00

Basil, fresh mozzarella, tomato, extra virgin olive oil and balsamic. Served with a choice of fries, cup of soup or side Caesar salad.

$15.00

Short rib, brisket and tri tip beef, whipped mozzarella, smoked bacon and fries. Served with a choice of fries, cup of soup or side Caesar salad.

$12.00

Balsamic chicken, mozzarella, arugula, tomato and avocado. Served with a choice of fries, cup of soup or side Caesar salad.

$13.00

Mozzarella, horseradish aioli and crispy shallots. Served with a choice of fries, cup of soup or side Caesar salad.

$14.00

Salami, provolone, onions, lettuce, tomato and peppers. Served with a choice of fries, cup of soup or side Caesar salad.

$16.00

Bolognese sauce. Served with a side Caesar salad.

$14.00

Pomodoro fresco. Served with a side Caesar salad.

$18.00

Maine lobster, lightly spiced wine sauce and heirloom tomatoes. Served with a side Caesar salad.

$17.00

Bolognese, ricotta and mozzarella. Served with a side Caesar salad.

$14.00

Breaded chicken, San Marzano tomato sauce, mozzarella and spaghetti.

$18.00

Corn and fregola salad, cauliflower cream, green apples and fig vincotto.

$7.00

Pavesini, mascarpone mousse, espresso and dark chocolate.

$7.00

Chocolate-bacon crust and gianuia grenache.

$7.00

Sweetened ricotta with citrus notes and cinnamon and chocolate bits.

$7.00

Caramel and peanut butter chocolate crunch bar.

$7.00

Pavesini, mascarpone mousse, espresso and dark chocolate.

$7.00

Chocolate-bacon crust and gianduia ganache.

$7.00

Caramel and peanut butter chocolate crunch bar.

$7.00

Sweetened ricotta with citrus notes and cinnamon and chocolate bits.