Chutneys Indian Cuisine Menu and Prices

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Chutneys Indian Cuisine Menu

Last Update: 2025-03-14


Beverages

Lassi

$2.49

Homemade milk and yogurt drink.

Mango Lassi

$2.99

Rose Lassi

$2.99

Masala Tea

$2.49


Appetizers

Vegetable Samosa

$3.99

Two pieces of boiled potatoes mixed with green sweet peas. Seasoned with tangy spices and herbs and wrapped in a special light, crispy patty.

Potato Kabob

$2.99

Two pieces of potato patties mixed with mild spices, dry mango powder, chopped onions and cilantro. Served with plain yogurt and tamarind chutney.

Breaded Pakora

$3.99

Deep-fried mashed potatoes with blended spices placed between a bread piece and covered with gram flour.

Seekh Kabab

$6.49

Ground beef mixed with fresh herbs, onions and light spices, wrapped around a skewer and roasted in clay oven.

Chicken Tandoori

$6.49

Chicken marinated overnight with fresh lemon, garlic, ginger sauce and spices, skewered and cooked in clay oven.

Chicken 101

$6.49

Deep fried chicken marinated in freshly ground spices, lime and ginger garlic. Served with sweet and sour tamarind and cilantro chutney.


Salad

House Caesar Salad with Tandoori Chicken

$6.49

Salad topped with fresh tandoori chicken with our own Caesar salad dressing.


Main Courses

Chicken Mustard

$8.99

Boneless chicken cooked in mild mustard sauce with cubed onions, garlic ginger and mild spices.

Butter Chicken

$8.99

Marinated boneless chicken over roasted, simmered and dipped in a creamy tomato sauce.

Chicken Korma

$8.99

Boneless chicken cooked with roasted onions, spices yogurt and coconut in a cashew nut sauce.

Chicken Tikka Masala

$8.99

Boneless, oven roasted chicken, cooked with onion sauce.

Lamb Curry

$9.99

Boneless lamb cooked with fresh tomatoes and curry spices.

Lamb Saag

$9.99

Tendered pieces of lamb cooked with spinach and freshly flavored spices.

Beef Karahi

$9.99

Beef cubes cooked with fresh tomatoes, garlic, ginger and light spices, mixed with a touch of fenugreek.

Beef Stew

$9.99

Boneless beef cooked in onions, tomatoes and whole spices.

Mixed Vegetables

$7.99

An array of sauteed vegetables smothered in fresh onion and tomato sauce.

Baingan Bharta

$7.99

Roasted and mashed eggplant simmered in tangy spices.

Chana Masala

$6.99

Chickpeas cooked in a tomato and onion sauce and finished with a touch of homemade spices.

Daal Makhani

$6.99

An assortment of lentils and beans cooked all the way with herbs, spices and creamy sauce.

Yogurt Curry

$6.99

Battered chickpea flour cooked in light spices and yogurt and mixed with deep fried fritters.

Beef Biryani

$8.99

Basmati rice cooked with beef in herbs, spices and nuts.

Chicken Biryani

$8.99

Basmati rice cooked with boneless chicken in herbs, spices and nuts.

Fish Biryani

$8.99

Basmati rice cooked in green spices and onions and flavored with fresh fish.


Bread

Plain Naan

$1.49

Indian bread toasted in clay oven with a touch of butter.

Garlic Naan

$1.79

Indian bread toasted in clay oven with a hint of garlic and butter.

Roti

$1.49

Thin bread toasted on tawa grill.

Puri

$1.49

Deep fried thin bread.

Kashmiri Naan

$3.49

Stuffed with cashews, raisins and coconut.

Herb and Cheese Naan

$1.99

Stuffed with cilantro, onion, green chili and paneer (Indian cheese).


Dessert

Gajar Ka Halwa

$2.49

Carrot fudge.

Gulab Jamun

$1.99

Kheer

$1.99

Rice pudding.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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