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Chris McD's Menu and Prices

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Chris McD's Menu

Last Update: 2025-03-14

Small Plates

Carpaccio Of Beef

$13.00

thinly sliced raw beef with arugula and asiago crisps

Spring Lamb Chops

$14.00

with asian pear chutney and lamb jus

Jumbo Lump Crabmeat

$13.00

with lemon, thyme, garlic, and brown butter

Braised Pork Shank

$14.00

with tomato orzo and veal demi glaze

Pepper Crusted Sliced Sirloin

$12.00

with tomato cucumber relish and gorgonzola cream

Calamari

$9.00

flash fried and served with a red chili mayonnaise

Ahi Poke Napoleon

$13.00

#1 sushi grade ahi tuna, marinated in a sesame soy vinaigrette, layered with crisp fried wontons

Applewood Smoked Salmon

$11.00

served with toasted french bread, pineapple-mango salsa and red pepper aioli

Bayou Or Thai Curry Style Shrimp

$15.00

half-pound of peeled shrimp sauteed in extra virgin olive oil, served in your choice of our award-winning thai curry sauce or cajun spices with fresh herbs

Soups

Soup Of The Day

$5.00

Chowder Of The Day

$5.00

Salads

Chris Mcd's House

$7.00

garden vegetables with our cucumber dill dressing

Warm Spinach

$7.00

walnuts, stilton, red onions, apples and bacon sherry vinaigrette

Steak House Wedge

$6.00

iceberg, bacon, romas, red onions and blue cheese dressing

Caribbean Jerk Salmon

$10.00

fresh corn, roma tomatoes, greens, and balsamic vinaigrette

Traditional Caesar

$7.00

crisp romaine, toasted croutons, and anchovy dressing

Stuffed Fire Roasted Holland Pepper

$16.00

with grilled shrimp, blue crab and a warm citrus couscous salad in a cilantro lime vinaigrette

Salads - Addonsadd to any salad

Shrimp

$10.00

Salmon

$7.00

Chicken Breast

$6.00

4 Oz. Beef Tenderloin

$10.00

Entrees / Pastas

12 Oz. Kansas City Strip Steak

$26.00

grilled to perfection, with shoestring onions, roasted garlic mashers, and spiced steak butter

Grilled Beef Tenderloin Filet

$28.00 - $36.00

with sauteed rock shrimp and asparagus tips in a gorgonzola cream sauce

Maple Glazed Prosciutto Wrapped Jumbo Sea Scallops

$27.00

served with a shitake mushroom, spinach and potato hash on roasted butternut squash puree

Chicken Sicilian

$23.00

roasted breast of chicken, served over linguine with capers, tomatoes, fresh basil, and kalamata olives tossed in white wine and lemon

Broiled Atlantic Salmon

$22.00

with honey almond dill butter, fresh vegetable of the day, and roasted garlic cream potatoes

Seafood Pasta

$20.00

sauteed rock shrimp and salmon with assorted mushrooms, scallions, and tomatoes in lemon herb cream with linguine noodles

Roasted Chicken And Fusilli Pasta

$16.00

fresh roma tomatoes, peas, prosciutto ham and spinach sauteed with olive oil and fresh herbs

12 Oz. Pork Porterhouse

$22.00

crusted with pistachio pesto, served with garlic cream potatoes and the fresh vegetable of the day

Sides

Roasted New Potatoes

$4.00

Garlic Cream Potatoes

$4.00

Garlic Mashed Potatoes

$4.00

Sauteed Spinach

$5.00

Cream Spinach

$6.00

Mushroom Risotto

$7.00

Vegetable Of The Day

$4.00

Asparagus

$

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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