Chow Thai Pacific Rim Menu and Prices

$5.95

jasmine rice wok tossed with egg and sliced chicken, beef, or veggie. shredded carrots on the side

$7.95

Jasmine Rice Wok Tossed With Egg And Sliced Chicken, Beef, Or Veggie. Shredded Carrots On the Side Shrimp Fried Rice

$7.95

$5.95

served with steam rice

$5.95

$5.95

$9.95

sliced calamari steak battered, and served with chili sauce and tamarind drizzle.

$8.95

chicken, beef, or tofu skewers served with peanut sauce and cucumber salad.

$9.95

crab, avocado, and cilantro in a crispy spring roll wrapper. Served with tamarind-cashew dipping sauce.

$9.95

shrimp battered in tempura. Served with tamarind-cashew dipping sauce.

$6.95

crispy chicken or vegetarian spring rolls. Served with honey plum sauce.

$5.95

soybean pods tossed in kosher salt.

$6.95

thin rice noodles, fresh basil, carrots, and lettuce with shrimp, chicken, or vegetables, in rice paper. With honey plum sauce.

$7.95

crispy mince shrimp and cheese straw in spring roll wrap, and served with honey plum sauce.

$8.95

minced shrimp, chicken, pork, and water chestnuts in a wonton wrap pan-seared.

$15.95

a selection of our more popular appetizers: chicken and beef satays, crispy chicken and vegetarian springrolls, shrimp tempura, and calamari.

$4.95 - $5.95

chicken and mushrooms in a spicy lemongrass soup.

$4.95 - $5.95

chicken and mushrooms in lemongrass, coconut milk soup.

$3.95

Japanese vegetarian soup with tofu.

$6.95

baby greens, tomatoes, cucumber, and onions withpeanut dressing, honey plum dressing, or thai vinaigrette.

$14.95

grilled shrimp, scallops, and calamari tossed with cellophane noodles in a chili lime vinaigrette.

$14.95

atop baby greens, seaweed, and wasabi dressing.

$8.95

$9.95

$25.95

served crispy with thai spices, mango, and thai basil. With coconut rice, asparagus, and broccoli.

$25.95

with lemongrass thai chili sauce. With udon noodles and stir-fried Asian vegetables.

$25.95

chilean sea bass fillet in balsamic reduction sauce served with wasabi mashed potatoes and mango seaweed salad.

$23.95

with wasabi mashed potatoes, mango seaweed salad, and wasabi sauce.

$21.95

fried salmon fillet in sweet and tangy sauce. Served with jasmine rice and baby bok choy.

$21.95

grilled salmon fillet with red or green curry sauce. Served with jasmine rice and steamed vegetables.

$21.95

salmon fillet seasoned with herb and lemon peppered Asian mushrooms. Served with jasmine rice

$28.95

with spicy, coconut, green beans and coconut rice.

$28.95

with vegetables and udon noodles.

$28.95

served atop shiitake au gratin potatoes, grilled asparagus, and beamaise sauce.

$28.95

eight ounce grilled filet topped with lump crab and hollandaise sauce atop shiitake au gratin potatoes and grilled vegetables.

$18.95

whole grilled chicken breast in red curry sauce with jasmine rice and spicy, coconut, green beans.

$16.95

sliced grilled chicken breast sauteed with roasted cashews, onions, garlic, baby com, snowpeas, shiitake mushrooms, and bell peppers in a brown sauce. Served with jasmine rice.

$18.95

shrimp, scallops, snow peas, shiitake mushrooms, onions, baby com, water chestnuts, and bell peppers, stir-fried in a light brown sauce, serve with jasmine rice

$16.95

shrimp and minced chicken stir-fried with crushed garlic, chili peppers, bell peppers, broccoli, and fresh basil creating a special Thai flavor. Served with jasmine rice

$16.95

sauteed sirloin steak in orange citrus sauce. Served with spicy green beans and udon noodles.

$14.95

grilled steak seasoned with fresh Thai herbs and spices, chilies, basil, mint leaves, and red onion. Served on a bed of green salad with Thai sticky rice.

$16.95

sliced steak stir-fried with chili peppers in basil sauce. Served with sauteed asparagus and jasmine rice.

$18.95

boneless roasted duck served with stir fried gai lan, bok choi, green onions in a ginger garlic sauce. Served with jasmine rice.

$18.95

snow peas, asparagus, and bok choi. Served with jasmine rice

$16.95

thin rice noodles, green onion, egg, bean sprouts, and crushed peanuts with shrimp and chicken combination. Wrapped in an egg crepe.

$16.95

wide rice noodles stir-fried with egg, garlic, chilies, tomatoes, bell peppers, and basil. With shrimp and chicken combination.

$14.95 - $16.95

chicken, beef, or veggie tofu in a choice of red or green coconut curry with fresh basil, Thai chilies, Thai eggplant, bell peppers, and bamboo shoots.

$14.95 - $16.95

chicken or tofu, potatoes, carrots, and onions in yellow curry and coconut milk.

$16.95

boneless roasted duck, bell peppers and Thai eggplant simmering in coconut milk and Thai curry sauce.

$16.95

shrimp and pineapple in Thai red curry and coconut milk.

$12.95 - $14.95

chicken or tofu, egg, cashews, pineapple, tomato, scallions, and onion.

$12.95 - $14.95

chicken, beef, or tofu with egg tomato, garlic, onions, and scallions.

$12.95 - $14.95

chicken, beefm or tofu with egg, Thai basil, chilies, garlic, and bell peppers.

$12.95 - $14.95

chicken, beef, or tofu with mild yellow curry powder, egg, garlic, and scallions.

$5.95

$5.95

$5.95

$6.95

$6.95

$6.95

$6.95

$6.95

crab, avocado, cucumber, roe.

$7.95

$7.95

spicy mayo, avocado, and shrimp tempura.

$6.95

$7.95

$12.95

shrimp tempura, cream cheese, avocado on the outside and topped with unagi.

$7.95

salmon, cream cheese, and avocado, lettuce, roe.

$12.95

shrimp tempura, crab stick, avocado, cucumber.

$12.95

California roll topping with tuna, white tuna, salmon.

$12.95

crispy salmon, crabstick, avocado, cucumber, lettuce, roe.

$7.95

with honey soy sauce.

$8.95

avocado, cucumber, crab stick, lettuce, and mango on the outside.

$8.95

fried calamari, avocado, cucumber and topped with denbu sauce.

$12.95

soft shell crab, crab stick, avocado, cucumber, lettuce, and roe.

$12.95

yellow tail, avocado, jalapeno, cream cheese and dipped in a light tempura to crisp. Topped with chow Thai pacific rim sauce.

$18.95

mixed greens, cherry tomatoes, red onion, fresh cilantro, alfai sprouts. Tossed with wasabi Thai viinaigrette.

$2.00

tuna, salmon, octopus, snapper, yellow tail, unagi (fresh water), white tuna, smoke salmon.