ChouChou Menu and Prices

Price may varies

appetizers or salads.

$9.95

mix green, wild arugula, cherry tomatoes, fresh goat cheese, strawberry, pistachios, honey dressing

$11.95

shrimps with sun dried tomato and pastis (licorice liquor) and butter sauce

$8.95

french onion soup with croutons and gruyere cheese

$9.95

butter, shallots, garlic, and parsley

$12.95

crab meat with avocado and feuillete in light chives cream dressing

$9.95

cherry tomatoes, parsley, croutons, with shallots, mustard, extra virgin olive oil vinaigrette

$16.95

assorted 4 imported french cheeses, natural honey from lodi, grapes, and toasted almonds

Price may varies

marinieres: shallots, garlic, parsley, cream, and white wine. provençale: heirloom tomato broth, shallots, basil, and crispy garlic.

$11.95

appetizer

$19.95

entrée

Price may varies

* chopped raw beef, capers, red onion, and cornichons

$11.95

* appetizer

$19.95

* entrée

$19.95

mushrooms soufflé with gruyere and béchamel

Price may varies

three mushrooms ravioli with truffle's cream sauce

$14.95

appetizer

$29.95

entrée

$28.95

* seared day boat scallop served with leeks fondue, zucchini, in truffle beurre blanc sauce

$15.00

* caramelized onion, lettuce, tomato

$1.99

add your choice of: brie, swiss, blue, cheddar

$29.95

* seared grass fed filet mignon with truffle mashed potato, zucchini, in green pepper corn sauce

$19.95

braised beef in burgundy wine, mushrooms, bacon, pearl onions, and baby carrots served with tagliatelli

$24.95

* angus 8oz. hanger steak with blue cheese sauce served with pommes frites and turmeric aioli

$26.95

all natural moulard duck leg confit with mushrooms duxelle, over diced potatoes, cherry tomatoes in garlic, shallots, and parsley, with maple vinaigrette

$29.95

* lamb chops with yam landaises, haricot vert (french cut string beans), and plum sauce

$24.95

seared shrimps, over haricot vert (french cut string beans), parmigiana cheese creamy polenta, pastis flambé (licorice liquor), and garlic butter sauce

$24.95

seared petrole sole fillet, over baby carrots, zucchini, fingerling potatoes in tarragon sauce

$7.00

$9.00

$6.00

with ixed fresh fruit

$8.50

with rum

$16.00

$8.50 - $15.00

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

$28.00

$31.00

$5.00

wheat, belgium

$5.50

light, france

$5.00

non alcoholic, germany

$9.00

strong pale ale, belgium

$5.50

amber, san francisco

$6.00

amber ale, belguim

$9.00

amber, alsace

$5.00

lager, holland

$12.00

cabernet sauvignon, beaucanon, napa valley 2009

$12.00

merlot, cabernet sauvigon, de coninck, fronsac bordeaux 2005

$11.50

cabernet franc, deconink family, napa valley 2006

$9.00

syrah grenache mouvedre, domaine garnet, rhone valley 2009

$11.50

grenache, syrah mouvedre, clefs des murailles, rhone valley 2011

$11.00

zinfandel, estate grown, dry creek valley 2010

$8.00

pinot noir, rive sud, pays d’ oc 2011

$14.00

merlot, louis mitjavile, sainte foy france 2007

$10.00

sauvignon blanc, loui, napa valley 2010

$9.50

chardonnay, beaucanon, beaucanon napa valley 2009

$9.00

pinot gris, loriella. italy 2011

$12.00

sauvignon blanc, domaine auchere, loire, valley, france 2011

$8.00

chardonnay, terra vitis, loire valley,france, 2011

$10.00

grenache, mourvedre, baron double, aix en provence 2011

$9.00

blanc de blanc, france

$14.00

champagne, champagne, france n.v.

$12.50

sparling wine, anderson valley n.v