Chote Nawab Menu and Prices

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Chote Nawab Menu

Last Update: 2025-03-14


Kabab Peshkash Lunch Specials

Meat Kabab Platter

$12.00

Vegetable Kabab Platter

$11.00


Lunch Entrées

Chole

$8.00

a chickpea preparation with onions and garden herbs.

Aloo Gobi Ghar Ki

$8.00

a home-style preparation of potatoes and cauliflower.

Chicken Tikka Masala

$9.00

cooked in a creamy tomato sauce.

Chicken Vindaloo

$9.00

* a goan specialty with red chilies and vinegar.

Chicken Saag

$9.00

chicken cooked with spinach and ginger.

Chicken Chettinad

$9.00

* pepper chicken from the house of chettiyars.

Aloo Baigan

$8.00

potatoes and eggplant infused with fenugreek and garlic.

Palak Paneer

$8.00

spinach and paneer cheese cooked with ginger.

Bindi Sasuralwali

$9.00

okra you would eat at your in-laws` house.

Malai Kofte

$9.00

paneer and raisin croquettes topped with a nutty cream sauce.

Baghara Baigan

$9.00

a hyderabadi eggplant curry in a peanut masala gravy.

Butter Paneer

$9.00

paneer cheese cooked in a creamy tomato sauce.

Lamb Saag

$11.00

cooked with spinach and ginger.

Dalcha

$11.00

a hyderabadi specialty with lamb and lentils.

Lamb Madras

$11.00

* lamb curry with coconut, dry red chilies and curry leaves.

Keema Do Pyaaza

$11.00

minced lamb cooked with onions and bell peppers.

Shrimp Curry

$11.00

shrimp cooked with onions and garlic.

Shrimp Nawabi

$11.00

a creamy tangy dish with curry leaves.

Shrimp Pappas

$11.00

shrimp cooked with kokoum and coconut.

Fish Moilee

$11.00

coconut fish curry from kerala.

Salmon Tikka

$11.00

marinated and grilled to perfection in our tandoor.


Shuruvat - Veg

Mulligatawny Soup

$5.00

lentil soup tempered with curry leaves.

Aloo Paratha

$6.00

paratha bread stuffed with spiced potatoes.

Aloo Tikki Chaat

$7.00

potato patties topped with chick peas and chutnies.

Gobi Taka Tin

$8.00

cauliflower tossed with onions and bell peppers.

Baigan Dahiwala

$8.00

eggplant layered with yogurt and tamarind.

Vegetable Seekh Kabab

$8.00

skewered vegetable rolls and mango chutney.

Aloo Paneer Bharwan

$8.00

potatoes stuffed with paneer cheese.

Lucknowi Paneer Tikka

$8.00

paneer cheese grilled with bell peppers.

Achari Guchi

$8.00

* skewered pickled mushrooms.


Shuruvat - Non-Veg

Chicken 65

$9.00

* a popular chicken fry from southern india.

Murgh Nawab Tikka

$10.00

chicken thighs marinated and grilled to perfection.

Murgh Malai Tikka

$10.00

skewered chicken in a creamy marinade.

Reshmi Kabab

$10.00

skewered chicken rolls.

Murgh Haryali Kabab

$10.00

skewered chicken in green masala.

Murgh Achari Tikka

$10.00

* skewered pickled chicken.

Kozhi Dry Roast

$10.00

* chicken sautéed with curry leaves and southern spices.

Tunde Ka Kabab

$10.00

lamb patties from lucknow.

Lamb Pepper Fry

$12.00

* sautéed with peppercorns, coconut and curry leaves.

Jhinga Kabab

$12.00

shrimp grilled to perfection.

Chote Miyan Peshkash

$15.00

a medley of our favorite kababs.


Chote Nawab Spicy Club

Vindaloo

Price may varies

a goan preparation with vinegar, dry red chilies and ginger.

Phall

Price may varies

a british indian influence curry with habeñaro and green chilies.


Kababs

Tandoori Broccoli

$13.00

skewered garlic broccoli.

Tandoori Chicken

$15.00

skewered chicken on the bone.

Chicken Tikka

$15.00

skewered boneless chicken.

Sarsonwali Tikka

$15.00

chicken in mustard marinade grilled to perfection.

Kakori

$16.00

skewered lamb rolls.

Adrak Ke Panje

$19.00

ginger flavor lamb chops grilled to perfection.

Jhinga Malai

$19.00

skewered shrimp in creamy marinade

Salmon Tikka

$20.00

marinated and grilled to perfection in our tandoor.

Bade Miya Peshkash

$22.00

our favorite kababs from the tandoor.


Kadai Khana

Chicken

$15.00

boneless.

Lamb

$16.00

Goat

$18.00

bone.

Vegetable & Paneer

$14.00

Shrimp

$18.00


Vegetable Dishes

Dal Mein Kala

$11.00

our version of creamy black lentils.

Tadka Dal

$11.00

a favorite. yellow lentils tempered with cumin and green chilies.

Eggplant Kothimeera

$12.00

eggplant cooked in a green marsala and tamarind.

Chole

$12.00

curried chick peas punjabi-style.

Aloo Baigan

$12.00

potatoes and eggplant infused with fenugreek and garlic.

Aloo Gobi Ghar Ki

$12.00

a home-style preparation of potatoes and cauliflower.

Bindi Sasuralwali

$13.00

okra you would eat at your in-laws` house.

Saag Paneer

$13.00

spinach cooked with paneer cheese.

Mattar Paneer

$14.00

peas and paneer cheese cooked in a creamy tomato sauce.

Nimbu Paneer

$14.00

grated paneer cheese with lime, onions and coriander.

Malai Kofte

$14.00

(n). vegetable croquettes cooked in a creamy sauce.

Baghara Baigan

$14.00

a hyderabadi eggplant curry in a peanut masala gravy.

Navratan Korma

$14.00

(n). vegetables, paneer cheese and pineapple in a cream sauce.

Baghara Baigan Mirch Ka Salan

$14.00

* (n). eggplant and chili cooked with peanut masala gravy.


Dum Biryani

Chicken On The Bone

$15.00

Lamb

$16.00

Goat On The Bone

$18.00


Chicken Dishes

Dum Kokur

$14.00

* chicken curry on the bone.

Murgh Korma Zafrani

$15.00

(n). skewered chicken in a saffron infused white sauce.

Chicken Tikka Masala

$15.00

cooked in a creamy tomato sauce.

Murgh Butter Masala

$15.00

* tandoor chicken strips with bell peppers in a butter sauce.

Kashmiri Dahi Murg

$15.00

skewered chicken in a yogurt cadamom gravy.

Murgh Saag

$15.00

chicken cooked with spinach and ginger.

Lata Shetty's Kori Gassi

$15.00

* a mangalorean chicken curry with homemade spices.

Mirapakaya Kodi

$15.00

* an andhra chicken tossed with coconut and green chilies.

Melagu Kozhi Chettinad

$15.00

* pepper chicken from the house of chettiyars.


Meat Dishes

Keema Do Pyaza

$17.00

minced lamb sauteed with onions and bell peppers.

Dum Rogan Josh

$17.00

a popular kashmiri lamb curry.

Lamb Saag

$17.00

cooked with spinach.

Dalcha

$17.00

a hyderabadi specialty with lamb and lentils.

Lamb Korma Zafrani

$17.00

(n). lamb cooked in a saffron infused white sauce.

Lamb Bhuna Mirchwala

$17.00

* a dry lamb curry preparation with green chilies.

Lamb Madras

$17.00

* lamb cooked with coconut, dry red chilies and curry leaves.

Lamb Chops Masaledar

$20.00

lamb chops in a tomato onion gravy with cream.

Goat Nihari

$20.00

a stew-like curry on the bone.

Patiala Goat Curry

$20.00

goat curry on the bone with onions and tomatoes.


Seafood Dishes $18

Baghari Jhinga Nawabi

Price may varies

shrimp cooked in a tangy cream sauce with curry leaves.

Shrimp Curry

Price may varies

a popular mughlai curry with onions and tomatoes.

Manglorean Shrimp

Price may varies

a coconut shrimp curry.

Lata Shetty's Shrimp Ajadina

Price may varies

* shrimp cooked with fresh coconut and dry red chilies.

Konju Pappas

Price may varies

shrimp cooked with kokum, coconut and tomatoes.

Kotayam Moilee

Price may varies

a keralite coconut fish curry with turmeric and ginger.

Goa Fish Curry

Price may varies

* a fish preparation with tamarind and coconut.


Rotiyan

Naan

$3.50

tandoor fired white flour bread.

Garlic Naan

$4.00

Chili Onion Naan

$4.00

Onion Naan

$4.00

*

Paneer Cheese Naan

$5.00

Peshwari Naan

$5.00

(n).

Chicken Naan

$5.00

Keema Naan

$5.00

lamb.

Paratha

$4.00

multi-layered bread.

Tandoor Roti

$3.00

whole wheat bread.

Roomali

$4.00

paper thin bread.


Sides

Basmati Rice

$4.00

enjoy with curries.

Tahiri

$9.00

a pulav rice with vegetables and ghee.

Timatar Raita

$4.00

yogurt with tomatoes and ginger.

Mango Chutney

$3.00

a sweet relish.

Pickle

$2.00

Burhani Raita

$4.00

refreshing hyderabadi-style yogurt.


Desserts

Malai Kulfi

$6.00

ice cream.

Rasmalai

$6.00

cottage cheese rounds in sweet milk.

Kulfi Paanwali

$5.00

Gulab Jamun

$5.00

cardamom infused milk balls.


Beverages

Soda

$2.50

coke, diet coke, sprite, ginger ale

Voss Water

$3.50

Lassi

$5.00

yogurt smoothie.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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