Chopahn Authentic Afghan Restaurant Menu and Prices

$6.95

steamed dumpling filled with leek and spring onion topped with yogurt, meat sauce, and sprinkled with mint.

$6.95

steamed dumplings filled with chopped beef, herbs and onions, topped with yogurt and sauteed mixed vegetables.

$7.95

fried pastries filled with ground beef and chickpeas.

$5.25

turnovers filled with leek, spring onions and herbs.

$5.25

turnover stuffed with ground beef, potatoes and herbs.

$6.95

batter dipped sauteed eggplant, topped with yogurt and meat sauce.

$6.95

sauteed eggplant, bell peppers, sliced tomatoes, sprinkled with mint and topped with yogurt.

$5.95

yogurt with chopped cucumber and dry mint, served with afghan bread.

$6.95

chicken based vegetable soup with noodles, topped with yogurt and meat sauce, sprinkled with dill.

$6.95

chicken based vegetable soup with chickpeas, red kidney beans and mung beans, topped with yogurt and sprinkled with mint.

$8.95

fresh mozzarella cheese, ripe sliced tomatoes and red onions, sprinkled with extra virgin olive oil vinaigrette.

$7.95

mixed field greens, tossed in citrus honey vinaigrette, feta cheese, sliced tomatoes, and roasted walnuts.

$6.95

romaine lettuce, carrot, red cabbage, cucumber and tomatoes tossed with yogurt mustard dressing.

$13.95 - $17.95

choice of marinated kabobs, charbroiled on skewers, served with seasoned browned basmati rice and grilled vegetables. choice of: kabob (beef), kabob-e-murgh (chicken), kabob-e-gousfand (lamb), combin

$13.95 - $12.95

all curry dishes are sauteed with a creamy mushroom sauce and seasonal vegetables; served with white basmati rice. choice of:

$15.95

grilled salmon on a bed of sabsi (stew of spinach) with tomatoes, garlic and dill sauce.

$12.95

platter of aushak, sambosa, and bulaunee (see appetizers).

$12.95

platter of mantu, pakawara-e-badenjan and sambosa (see appetizers).

$15.95

seasoned pieces of lamb under a mound of delicately seasoned browned basmati rice topped with carrot and raisins.

$13.95

chunks of lamb cooked with fresh spinach, onions and garlic, served with seasoned white basmati rice.

$13.95

tender chunks of beef and cauliflower, cooked with onions, tomatoes, ginger and herbs, served.

$13.95

tender chunks of lamb cooked with fresh eggplant, onions, tomatoes and herbs topped with yogurt served with seasoned white basmati rice.

$13.95

tender chunks of beef cooked with green pepper, onions, tomatoes and spices and served with seasoned white basmati rice.

$14.95

beef meatball cooked with tomato, garlic, and fresh herbs; served with white basmati rice.

$18.95

braised lamb shank with tomatoes, garlic and fresh herbs; served with basmati rice.

$13.95

sauteed chicken cooked with cherry, pomegranate, and served with white basmati rice.

$13.95

steamed dumplings filled with chopped beef, onions, topped with yogurt and sauteed mixed vegetables.

$13.95

steamed dumplings filled with leek, spring onion, topped with yogurt, meat sauce, and sprinkled with mint.

$10.95

stew of fresh spinach, cooked with onions, garlic, and served with seasoned white basmati rice.

$10.95

sauteed pumpkin topped with yogurt, served with seasoned white basmati rice.

$10.95

stewed of eggplant cooked with onions, tomatoes, and herbs, topped with yogurt and served with seasoned white basmati rice.

$10.95

stew of cauliflower cooked with tomatoes, onions, fresh ginger and fine spices, served with seasoned white basmati rice.

$15.95

kadu (pumkin), sabsi (spinach), and badenjan (eggplant) served with white basmati rice.

$5.95

sauteed spinach cooked with garlic, onions and spices.

$5.95

sauteed pumpkin, topped with yogurt and meat sauce.

$5.95

stew of cauliflower cooked with ginger, tomatoes and onions.

$5.95

sauteed eggplant cooked with onions, tomato and herbs.

$5.95

potatoes sauteed with tomatoes, garlic, and fresh herbs.

$4.25

paper-thin layers of syrup-soaked pastry with walnuts and pistachios.

$4.25

fries pastry in the shape of elephant's ear, dusted with cardamom sugar and pistachios.

$4.25

a light pudding with almonds, served chilled and topped with pistachios.

$2.00

(cardamom tea)/ coffee , decaf.

$2.25

$2.50